141471 spicy lemon crusted shrimp Recipes

shrimp, peeled, olive oil, red wine vinegar, limes, lime , zest of, red hot sauce, garlic powder, cayenne pepper, chili flakes, old bay seasoning, salt and pepper

lemon pepper linguine, olive oil, chopped garlic, lemon pepper, shrimp - peeled and deveined, grated parmesan cheese

garlic cloves, salt, bread cubes, crusts removed, red wine vinegar, olive oil, ground cumin, tomato juice, tomatoes, peel , seed, chop, red bell pepper, minced, green bell pepper, minced, scallion, minced, cucumber, minced, red onion, minced, shrimp, peeled and deveined, mint or 1/4 cup cilantro, fresh

unpeeled jumbo shrimp, honeyed lemon-dijon vinaigrette, divided, crushed red pepper, salt, coarsely ground black pepper, lemon wedges

garlic, minced, chipotle peppers in adobo sauce, chopped, lemon, juiced, olive oil, paprika, chopped fresh cilantro (optional), kosher salt, cracked black pepper, crushed red pepper flakes, cayenne pepper, uncooked medium shrimp, peeled and deveined, wooden or metal skewers

sugar, lemon juice, olive oil, paprika, salt , pepper, curry powder, ground cumin and ground coriander, cayenne pepper, uncooked jumbo shrimp, peeled and deveined, bacon strips, halved lengthwise

linguine, olive oil, green peppers or 1 cup red peppers or 1 cup yellow pepper, chopped, green onion, sliced, garlic, minced, parsley, chopped, crushed red pepper flakes (to taste), shrimp, uncooked with tails on (can substitute chicken for shrimp), parmesan cheese, freshly grated

cajun seasoning (such as emeril s essence ), lime, juiced, vegetable oil, peeled and deveined medium shrimp (30-40 per pound)

lemon zest, lemon juice, olive oil, fresh dill weed, minced garlic clove, kosher salt, ground pepper, jumbo shrimp, peeled and deveined, orzo pasta, feta cheese, crumbled, red bell pepper, finely diced, kalamata olive, pitted and quartered, green onions , thinnly sliced, oregano, finely chopped

shrimp, shelled, deveined and patted dry with a towel, kosher salt and freshly ground pepper, unsalted butter, grated lemon zest, freshly squeezed lemon juice, minced fresh dill

lemon, coriander seeds, fennel seeds, fresh-ground pepper, fat-skimmed chicken broth, dry white wine, dried capellini (angel hair) pasta, thawed frozen uncooked, shelled, deveined shrimp (38 to 50 per lb.), rinsed and drained, minced fresh chives or green onions, lemon wedges, salt

shrimp, in shells fresh or thawed frozen, lemon juice, from concentrate, chopped fresh dill or 1 tsp dried dill, olive oil, garlic, finely chopped, salt, black pepper, zucchini, sliced 1/2 inch thick, red bell peppers or 1 cup yellow bell pepper, cut into 1 inch pieces

lemon gelatin, boiling water, chili sauce, horseradish, lemon juice, shrimp, drained and rinsed

lemon crust, flour, butter, softened, sugar, grated lemon peel, egg yolk, cheesecake, cream cheese, softened, sugar, poppy seeds, flour, grated lemon peel, salt, eggs, egg yolks, heavy whipping cream, lemon curd from a (10 oz) jar

lemons , juice of, lemon zest, chopped, mixed peppercorns, crushed, sesame oil, maple syrup, garlic, minced, chili paste

frozen, peeled and deviend shrimp thawed, lemon, dried fettucine, olive oil, garlic thinly sliced, baby spinach, salt and pepper, fresh dill

jumbo shrimp, unpeeled, honeyed lemon-dijon vinaigrette, divided, crushed red pepper flakes (or more if desired), salt, black pepper, coarsely ground, lemon wedge