16965 spicy hoisin flay Recipes

broiler-fryer chicken (3 to 4 lb), cornstarch, water, dry sherry, cider vinegar, hoisin sauce, soy sauce, instant chicken bouillon granules, cornstarch, vegetable oil (for frying ), minced fresh ginger, onions, chopped, fresh broccoli , cut into 1-inch pieces, red peppers or 1 green pepper, chopped, button mushrooms, drained, vermicelli (optional), red pepper , cut into matchstick pieces, for garnish

sweet chili sauce , mae ploy brand, hoisin sauce , kikkoman

vegetable oil, minced fresh ginger, hoisin sauce, fresh squeezed orange juice (from 2 oranges), low sodium chicken broth, toasted sesame oil, scallions, white and green parts sliced 1/8 inch thick on bias, table salt, ground black pepper

diced beef, zucchini, thickly sliced, red capsicum, cut into 3cm pieces, green onions, cut into 4cm lengths, hoisin sauce, soy sauce, sesame oil, fresh hokkien noodles, coriander, chopped, sesame seeds, toasted, lemon wedge, to serve

quick-cooking rice, boneless pork loin , trimmed of all visible fat and cut in to strips for stir-fry, dry sherry, low sodium soy sauce, cornstarch, sesame oil, broccoli florets, red bell pepper, seeded and chopped, orange juice, hoisin sauce, honey

chicken breast fillets, trimmed (150g each), plain flour, fresh white breadcrumbs, eggs, hoisin sauce, olive oil, for cooking, frozen shoestring french fries, cooked and, steamed green beans, to serve

hoisin sauce, dijon mustard, fresh lemon juice, butter, melted, dark sesame oil, salmon fillets, kosher salt, black pepper, freshly grounded

sliced radishes, bean sprouts, peeled seeded, and diced cucumbers, sliced fresh spinach leaves, salt water , in a 6-quart pot, narrow chinese egg noodles or 3/4 lb imported spaghetti, ground pork butt, dry sherry, garlic clove, minced, sugar, soy sauce, hoisin sauce, chili paste (use (to taste) or 1/2 tsp hot chili powder (use (to taste), expeller-pressed canola oil or 3 tbsp other neutral-tasting oil, sliced whole scallion (about 4), sliced water chestnuts, chicken broth

garlic clove, minced, vegetable oil or 2 tsp peanut oil, hoisin sauce, water, soy sauce , i use tamari, crushed red pepper flakes (or more ), peanuts, chopped

chicken thighs, 1/2 inch sliced, salt, garlic cloves, minced, ginger, minced, cornstarch, oil, yellow onion, 1/4 inch sliced, red pepper, 1/3 inch sliced, carrot, 1/8 inch sliced, cabbage, 3/4 inch sliced, stalks green onions, 1 inch sliced, hoisin sauce, chili-garlic sauce, catsup, chicken broth

hoisin sauce, frozen orange juice concentrate, soy sauce, fresh mung bean sprouts, shredded carrot, sliced green onion, thickly sliced deli pork roast , cut in slivers (or rotisserie chicken), flour tortillas (10 inches each)

olive oil, pork spareribs (rack), unsalted chicken stock, cola, hoisin sauce, cilantro, roughly chopped, marcona almonds, chopped, lime, juiced (use only 1/2 the lime)

chicken breasts, stalk celery, green onions, cucumber (4 inch), carrot, hoisin sauce, tortillas, sesame seeds

jalapenos, seeded and finely chopped, sugar, hoisin sauce, water, limes , juice of, garlic, minced

caster sugar, rice vinegar, water, hoisin sauce, peanut oil or 1 tsp vegetable oil, peanuts, finely chopped

chicken thighs, boneless and skinless and trimmed of fat, hoisin sauce, reduced sodium soy sauce, garlic, minced, fresh ginger, grated, toasted sesame oil, scallion, divided, squash, peeled, seeded , and cut into 1-1/2-inch pieces

chicken thighs, boneless and sliced into strips, minced garlic cloves, onion, sliced, salt, sugar, red chili pepper flakes, oil, hoisin sauce, cabbage, shredded, carrot, shredded, rice vinegar, sugar, red ginger in syrup , mee chun preserved, salt, flour tortillas, warm

chopped rotisserie chicken, skin removed, hoisin sauce, green onions, thinly sliced, tart apple, unpeeled and finely chopped, rice vinegar, chopped walnuts, boston lettuce leaves, washed and dried