176117 spicy cross rib roast sauce Recipes
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crushed or ground peppercorn medley (green, white, pink, ... and11 Morecrushed or ground peppercorn medley (green, white, pink, and black ), butter, softened, all-purpose flour, light brown sugar, coarse-ground mustard, salt, standing rib roast (about 4 ribs), red wine, beef broth, water, cornstarch, garnishes: sugar pears , kumquats, and fresh rosemary sprigs12 ingredients
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standing rib roast (weight with bones), top fat trimmed and9 Morestanding rib roast (weight with bones), top fat trimmed, vegetable oil, unsalted butter, room temperature, cracked or coarsely ground black pepper, garlic cloves, minced, salt, low-salt beef broth, dry red wine, roasted red onions, watercress10 ingredients
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bittersweet (agridulce) pimenton de la vera (smoked spani... and14 Morebittersweet (agridulce) pimenton de la vera (smoked spanish paprika; available at la tienda; tienda.com), ground cumin, ground coriander, kosher salt plus additional for sprinkling, coarsely cracked black pepper, center-cut bone-in pork loin rib roast, golden raisins, dry sherry, red-wine vinegar, chopped shallot, minced garlic, table salt , or to taste, black pepper , or to taste, extra-virgin olive oil (preferably spanish), chopped fresh flat-leaf parsley2 hour 15 min, 15 ingredients
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standing beef rib roast (about 4 ribs), all but thin laye... and8 Morestanding beef rib roast (about 4 ribs), all but thin layer of fat trimmed, dijon mustard, chopped fresh rosemary, chopped fresh thyme, fresh baby carrots, green tops trimmed to 1 inch, peeled, shallots, peeled, butter, all purpose flour, zinfandel beef stock9 ingredients
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coarse kosher salt, golden brown sugar, honey and6 Morecoarse kosher salt, golden brown sugar, honey, fresh rosemary sprigs, garlic cloves, peeled , smashed, dried crushed red pepper, cold water, divided, center-cut bone-in pork rib roasts (about 5 bones each), fig and pistachio stuffing9 ingredients
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Rosemary Rib Roast
garlic cloves, pressed, salt, pepper, crushed rosemary and5 Moregarlic cloves, pressed, salt, pepper, crushed rosemary, olive oil, rib prime rib roast , chine bone removed, sour cream, lemon juice, horseradish1 hour 45 min, 9 ingredients -
Prime Rib Roast
salt and freshly ground pepper and1 Moresalt and freshly ground pepper, standing rib roast 3 to 7 ribs2 ingredients -
Standing Rib Roast (Emeril Lagasse)
heads roasted garlic, salt, freshly ground black pepper and5 Moreheads roasted garlic, salt, freshly ground black pepper, chopped fresh rosemary leaves, chopped fresh thyme leaves, standing rib roast of beef (about 6 1/2 lb), fat trimmed in 1 strip and reserved, red wine , plus 1 more cup if making au jus, optional, beef stock , plus 2 more cups if making au jus, optional2 hour 45 min, 8 ingredients -
Cast-Iron Skillet Prime Rib Roast and Gravy
beef prime rib roast at room temperature and8 Morebeef prime rib roast at room temperature, coarse sea salt , or as needed, freshly ground black pepper , or as needed, onion, quartered, unsalted butter, all-purpose flour, red wine, carton beef stock, fresh thyme3 hour 15 min, 9 ingredients -
Standing Rib Roast with Winter-Vegetable Crust
onion, peeled, quartered, carrot, peeled, coarsely chopped and8 Moreonion, peeled, quartered, carrot, peeled, coarsely chopped, celery stalk, coarsely chopped, garlic cloves, peeled, olive oil, all purpose flour, chopped fresh rosemary, salt, ground black pepper, standing rib roast10 ingredients
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