54 spicy coconut flakes Recipes

  • Spicy Coconut Shrimp
    shrimp, peeled and deveined, all-purpose flour, salt and
    7 More
    shrimp, peeled and deveined, all-purpose flour, salt, pepper, eggs, tabasco, dry bread crumbs, sweetened flake coconut, crushed red pepper, vegetable oil, for frying
    24 min, 10 ingredients
  • Coconut Shrimp With Spicy Tartar Sauce Dip
    panko breadcrumbs (japanese bread crumbs) and
    10 More
    panko breadcrumbs (japanese bread crumbs), unsweetened dessicated coconut flakes, shrimp, peeled, deveined , but leave tails intact (12 shrimp 21-30 count), beaten eggs, sugar, oil, for deep-frying, mayonnaise, chili sauce (to taste), minced onion, chopped celery, lemon juice
    14 min, 11 ingredients
  • Spicy Mango Shrimp
    coconut-lime rice and
    12 More
    coconut-lime rice, peeled, large raw shrimp (1 6/20 count ), olive oil, divided, chopped green onions, diced red bell pepper, garlic cloves, minced, grated fresh ginger, dried crushed red pepper, chopped fresh mango, chopped fresh cilantro, soy sauce, fresh lime juice, topping: toasted sweetened flaked coconut
    13 ingredients
  • Shrimp in Spicy Coconut Milk
    dried red chilies , such as cayenne or 1 1/2 tsp dried ho... and
    13 More
    dried red chilies , such as cayenne or 1 1/2 tsp dried hot red pepper flakes, fresh ginger, peeled, garlic, macadamia nuts, ground cumin, turmeric, shrimp (about 30), red onions, peeled ,halved lengthwise and cut into julienne strips, corn oil, well-stirred canned unsweetened coconut milk, light brown sugar, salt, fresh lime juice , to taste, steamed rice (to accompany)
    30 min, 14 ingredients
  • Coconut Chicken Salad
    sweetened flaked coconut and
    24 More
    sweetened flaked coconut, fresh breadcrumb (not from a can! whirl 4 slices of somewhat stale white or french bread in food processor), boneless skinless chicken breasts, pounded out to 1/4 inch thick between, plastic wrap, eggs, milk, coconut extract, flour, seasoned with, salt , and, pepper, vegetable oil (for frying ), quartered artichoke hearts, drained, tomatoes, seeded and diced, hard-boiled eggs, sliced, ripe avocado, sliced (cut in half lengthwise around pit, twist to separate halves, remove pit with tip of spoon and scoop), shredded mozzarella cheese, shredded cheddar cheese, shredded, sliced black olives, spicy brown mustard, honey, olive oil, salt, black pepper, cayenne pepper
    1 hour , 25 ingredients
  • Spicy Chicken With Coconut
    chicken pieces, salt, pepper, paprika and
    9 More
    chicken pieces, salt, pepper, paprika, butter (i use canola oil), onion, chopped, crushed red pepper flakes, thyme leaves, bay leaf, lemon juice, honey, coconut milk, unsweetened coconut
    45 min, 13 ingredients
  • Coconut Shrimp with Dipping Sauce
    light coconut milk, divided and
    9 More
    light coconut milk, divided, jalapeno pepper, seeded and chopped, minced fresh cilantro, uncooked medium shrimp, king arthur unbleached all-purpose flour, egg whites, panko (japanese ) bread crumbs, flaked coconut, lightly toasted, reduced-sugar apricot preserves, spicy brown mustard
    15 min, 10 ingredients
  • Coconut Shrimp With Dipping Sauce (Baked)
    unsweetened light coconut milk, divided and
    9 More
    unsweetened light coconut milk, divided, jalapeno pepper, seeded and chopped, minced fresh cilantro, uncooked medium shrimp, peeled and deveined, tails left on, all-purpose flour, egg whites, panko breadcrumbs (japanese ), flaked coconut, lightly toasted, low-sugar apricot preserves, spicy brown mustard
    39 min, 10 ingredients
  • Spicy Peanut-Coconut Shrimp
    shredded coconut, dark sesame oil and
    5 More
    shredded coconut, dark sesame oil, shrimp (peeled, deveined and patted dry ), red pepper flakes, fresh cilantro, chopped, roasted peanuts, chopped (lightly salted), lime wedge
    25 min, 7 ingredients
  • Spicy Coconut Curried Lobster on a bed of Jasmine Rice Spicy Coconut Curried Lobster on a bed of Jasmine Rice
    extra-virgin olive oil, scotch bonnet peppers, minced and
    15 More
    extra-virgin olive oil, scotch bonnet peppers, minced, red pepper , julienned, red onion , sliced thinly lengthwise, curry paste, fish stock, coconut milk, lobsters, boiled , meat removed and chopped, milk, unsalted butter, pineapple chunks , juice drained, kosher salt, sugar, scallions, chopped, cilantro leaves, chopped, plus extra for garnish, flaked coconut, toasted, jasmine rice , recipe follows
    1 hour 20 min, 17 ingredients
  • Spicy Coconut Tiger Shrimp Spicy Coconut Tiger Shrimp
    tiger shrimp, shelled and deveined and
    8 More
    tiger shrimp, shelled and deveined, onion, chopped very finely, garlic cloves, sliced finely, tomato, peeled and cubed, partially skim milk, coconut milk (available in cans in most asian food stores), red pepper flakes , to taste, salt, little oil (for frying )
    13 min, 9 ingredients
  • Spicy Coconut Chicken Vegetable Soup Spicy Coconut Chicken Vegetable Soup
    olive oil, onion, chopped, garlic cloves, minced and
    13 More
    olive oil, onion, chopped, garlic cloves, minced, chili flakes, dried herbs, dried parsley, boneless chicken thighs, cubed, ear of corn , kernels of, zucchini, chopped, carrot, chopped, celery rib, chopped, basmati rice, water, vegetable stock powder, tomato paste, coconut cream
    45 min, 16 ingredients
  • Spicy Coconut Shrimp Stew With Tomatoes and Cilantro Spicy Coconut Shrimp Stew With Tomatoes and Cilantro
    peeled and deveined large shrimp, salt, oil and
    9 More
    peeled and deveined large shrimp, salt, oil, red bell pepper , sliced into thing 1-1/2-inch-long strips, scallions, thinly sliced (white and green parts kept separate), chopped cilantro, divided, garlic cloves, minced, crushed red pepper flakes, petite diced tomatoes, drained, light coconut milk, lime juice, cooked jasmine rice
    30 min, 12 ingredients
  • Grilled Chicken Breasts With Spicy Coconut Sauce Grilled Chicken Breasts With Spicy Coconut Sauce
    yellow onion, chopped, garlic cloves, ginger, peeled and
    16 More
    yellow onion, chopped, garlic cloves, ginger, peeled, coconut milk, fresh lemon juice, kosher salt, fresh ground black pepper, crushed red pepper flakes, boneless skinless chicken breast halves, olive oil, yellow onion, minced, grated lemon zest, ginger, peeled and grated, crushed red pepper flakes, double concentrate tomato paste, garlic cloves, minced, coconut milk, heavy cream, kosher salt & freshly ground black pepper
    19 ingredients
  • Macadamia Crusted Halibut Oven Roasted Asparagus Spicy Mango Salsa, Ponzu Sauce, Coconut Sticky Rice Macadamia Crusted Halibut Oven Roasted Asparagus Spicy Mango Salsa, Ponzu Sauce, Coconut Sticky Rice
    halibut, cut into 4 (8 oz) portions and
    20 More
    halibut, cut into 4 (8 oz) portions, macadamia nuts , roughly chopped in a food processor, cayenne pepper, salt and black pepper, to taste, eggs, whites only, canola oil, rice , recipe follows, salsa , recipe follows, ponzu sauce , recipe follows, asparagus , recipe follows, garlic chips , recipe follows, glutinous rice (soaked 24 hours in refrigerator), unsweetened coconut flakes, coconut milk, salt and black pepper, to taste, sugar , to taste, pineapple , mango, and papaya, medium dice, jalapeno, finely chopped, limes, juiced, red onion, finely chopped, salt and black pepper, to taste
    1 hour 30 min, 21 ingredients
  • Shrimp in Spicy Coconut Sauce (Sandra Lee) Shrimp in Spicy Coconut Sauce (Sandra Lee)
    canola oil, chopped garlic, light coconut milk and
    6 More
    canola oil, chopped garlic, light coconut milk, low-sodium chicken broth, red pepper flakes, low-sodium soy sauce, heavy cream, shrimp, cooked, fresh cilantro leaves, for garnish
    25 min, 9 ingredients
  • Spicy Carrot-Ginger Soup Spicy Carrot-Ginger Soup
    extra virgin olive oil and
    16 More
    extra virgin olive oil, leek, trimmed , cut in half lengthwise then into 1/4-inch-thick half-moons, and thoroughly rinsed (white and pale green parts only), yellow onion, coarsely chopped, celery ribs, coarsely chopped, carrots, cut into 1/2-inch-thick rounds, kosher salt, fresh ginger , cut in half lengthwise, then cut into 1/4-inch-thick slices, jalapeno chile, stemmed , cut in half lengthwise, and seeded, garlic cloves, chopped, crushed red chili pepper flakes, vegetable stock or 1 quart chicken stock or 1 quart store-bought unsalted broth, coconut water, high-quality lemon-ginger tea bag, paper tag removed, silken tofu, light coconut milk, fresh ground black pepper, unsweetened flaked coconut, toasted
    1 hour , 17 ingredients
  • Spicy Chickpea and Butternut Squash Soup Spicy Chickpea and Butternut Squash Soup
    olive oil, yellow onion, peeled and diced and
    19 More
    olive oil, yellow onion, peeled and diced, carrots, peeled and sliced, celery, diced, garlic cloves, minced, butternut squash, peeled and diced into chunks, diced tomatoes, canned, canned chick-peas, rinsed and drained, vegetable stock, tomato juice, soy sauce, lime juice, freshly squeezed, ground ginger, ground coriander, flaked coconut, brown sugar , packed, coconut milk, scotch bonnet pepper, minced, fresh cilantro, chopped, salt , to taste, ground pepper , to taste
    2 hour , 21 ingredients




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