158192 spicy chinese five spice rubbed chicken wings dipping dave lieberman Recipes

pork spareribs trimmed st. louis-style , membrane removed, cut in half across the bone, mushroom soy sauce *, or regular soy sauce plus 1 1/2 tbsp. molasses, shaoxing rice wine * or dry sherry, chinese five-spice powder, star anise pods, coarsely chopped unpeeled fresh ginger, sugar, reduced-sodium soy sauce, chinese red vinegar * or unseasoned rice vinegar, thai or vietnamese fish sauce, vegetable oil for deep-frying , plus 1/4 cup oil for cooking in wok, cornstarch, minced garlic, thai basil leaves * or small regular basil leaves, plus a few basil sprigs

chicken broth, skinned and boned chicken thighs (about 1 lb.), sliced fresh ginger, garlic cloves, sliced, chinese five spice, soba noodles or 8 oz. angel hair pasta, soy sauce, fresh lime juice, toppings: thinly sliced sugar snap peas , fresh cilantro and mint leaves, thinly sliced green onions, thinly sliced red chile peppers

peanut oil, divided, sirloin tip roast, trimmed, chinese five-spice powder, kosher salt, fat-free , less-sodium beef broth, dry sherry, sliced peeled fresh ginger, low-sodium soy sauce, crushed red pepper, garlic cloves, crushed, star anise, sliced shiitake mushroom caps, julienne-cut carrot (about 2 large), baby bok choy , halved lengthwise (about 1 3/4 lb), fresh uncooked chinese egg noodles, sliced green onions

hoisin sauce, ketchup, honey, soy sauce, sake, rice vinegar, lemon juice, grated fresh ginger, grated fresh garlic, chinese five-spice powder, pork spareribs

hoisin sauce, jellied cranberry sauce, reduced sodium soy sauce, white wine, honey, garlic salt, chinese five-spice powder, pork spareribs , cut into 1-inch pieces, water

three 3/4-lb pork tenderloins, hoisin sauce, dry sherry or white wine, soy sauce (preferably kikkoman), chinese five-spice powder, minced garlic, honey

chicken, paprika, mustard powder, sea salt, brown sugar, black pepper, garlic powder, chinese five spice powder, beer, orange juice, olive oil, balsamic vinegar

chicken wings, red hot sauce (or 3/4 cup frank s redhot buffalo wings sauce), butter, melted (if not using frank s redhot buffalo wings sauce), celery ribs, sliced in lengths as for dipping (optional), cucumber, sliced (optional), blue cheese , dip (optional)

eggs, water, salt (can be quite liberal with ), chinese five spice powder, star anise, tea bag (any kind of plain black )

chicken legs (about 2 lb/1 kg), hoisin sauce, ketchup, garlic cloves, minced, rice vinegar, soy sauce, chinese five spice powder

minced fresh garlic cloves, fresh ginger, minced, hoisin sauce, sherry wine, soy sauce (low-sodium works too-), sugar, chinese five spice powder

granulated sugar, almond extract, chinese five spice powder, banana, peeled, sliced, mango, sliced (fresh or canned ), kiwi fruits, peeled, sliced, peach, pit removed, sliced thin, strawberries, cut in half

chicken breasts, cut into chunks, rhubarb, chopped up small, water, runny honey, soy sauce, garlic cloves, peeled and crushed, dried red chili, chinese five spice powder, dried ginger, dried noodles, fresh coriander, lime

all-purpose flour, salt, vegetable oil, boiling water, ground chicken, water chestnuts, drained and finely chopped, green onions, finely chopped, gingerroot, grated, chinese five spice powder, reduced sodium soy sauce, white sugar, sesame oil, oil (for frying )

carrots (peeled and sliced ), celery ribs (chopped ), leek (split,wash and chopped- white and light green part ), mild rotel tomatoes, plain diced tomatoes, button mushrooms, pork tenderloin (slice into 1 inch slices), red wine, worcestershire sauce, chinese five spice powder, salt and pepper, egg noodles

garlic clove, minced, peeled minced gingerroot, salt, chinese five spice powder, good quality boneless pot roast, soy sauce, brown sugar, sherry wine, canola oil, water, potatoes, peeled and cut into about 2 inch chunks (about 3 cups), carrots, peeled and cut into 2 inch pieces, onion, peeled and cut into wedges, cornstarch, cold water, green onions, sliced

chicken or beef stock or low-sodium broth, chinese five-spice powder, peanut oil, lean slab bacon , cut into 1 1/2-inch pieces, garlic cloves, sliced 1/8 inch thick, skinless, boneless chicken breasts , cut into 1 1/2-inch pieces, salt and freshly ground pepper, white mushrooms , stems discarded, caps quartered, dry white wine, soy sauce, scallions, cut into 1-inch lengths

soy sauce, rice wine, sesame oil, chinese five spice powder, ground pepper, garlic clove, crushed, pork chops, honey , dissolved in 1/2 cup boiling water, peanut oil, sesame oil, garlic cloves, finely chopped, fresh ginger, finely chopped, carrots , cut into strips, oyster mushrooms, pak choi, scallions, sliced, light soy sauce, oyster sauce, cornstarch, rice vinegar, vegetable stock