235291 spicy chinese five chicken wings dipping sauce dave lieberman Recipes

salted peanuts, sweet chili sauce, lime juice, fresh cilantro or 1/4 cup parsley, lightly packed, red curry paste, garlic cloves, minced (or 1/2 tsp powder ), grated gingerroot, peeled, whole chicken wings, split in half and tips discarded (or chicken drumettes)

granulated garlic, cayenne pepper, dry mustard, freshly cracked black pepper, white pepper, ground cumin, chicken wings, sectioned into wings and drumettes, olive oil, minced garlic, jalapeno, minced, reserved spice mixture , from above, hot pepper sauce (recommended : crystal hot sauce), butter, white vinegar, lime juice

vegetable oil for frying, chicken wings , separated at joints, tips discarded, hot wing sauce, carrots, cut into sticks, ribs celery, cut into sticks, blue cheese salad dressing

whole, fresh chicken wings, cut in pieces (20 wing pieces), all-purpose flour, salt, vegetable oil, fresh ginger, peeled and finely chopped, honey, corn flour, water, hot sauce (recommended : frank s hot sauce), lemon juice, soy sauce, shallots, sliced

cornmeal, all-purpose flour, baking powder, chili powder, salt, essence, plus more for dusting, recipe follows, ground cumin, cayenne, buttermilk , or more if needed, eggs, beaten, vegetable oil, plus more for frying, grated yellow onions, jalapenos, stemmed, seeded, and minced, grated cheddar, hot dogs or sausages, skewered on thick wooden sticks, red cabbage, shredded, for garnish, spicy green onion dipping sauce , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, egg, creole or other whole grain mustard, minced garlic, fresh lemon juice, hot pepper sauce, salt, vegetable oil, chopped green onions

cream cheese, softened, hot pepper sauce, ranch-style salad dressing, diced or shredded cooked chicken, shredded cheddar cheese, green onions , to taste

cream cheese, maries or marzettis bleu cheese dressing, lg . or 4 sm. chicken breasts (cook & dice), roughly 8- 10 oz. frank s red hot sauce, i only use 3- 4 oz s

chicken wings (about 12), split, tips removed, asian style ginger salad dressing, orange marmalade, garlic powder

crispy actifry chicken wings, flour, cornstarch, egg , beaten until not stringey, salt, paprika, chicken bouillion concentrate, liquid or dry, hot pepper sauce , according to taste, chicken wings, dried, tips removed , then each wing cut into two pieces, canola oil

salt, all-purpose flour, egg, milk, catfish fillets, cut into 1 1/2-inch pieces, japanese breadcrumbs (panko), vegetable oil, spicy dipping sauce

grated parmesan cheese, basic polenta , optional butter included, oven-baked polenta , optional butter included, salt and pepper, all-purpose flour, vegetable oil, spicy tomato dipping sauce

hot sauce, chicken breasts boiled, cheddar cheese, cream cheese (8oz)

chinese noodles (such as lo mein), soy sauce, scallions, thinly sliced, divided use, soy sauce, molasses, brown sugar , sifted (clumps removed), sesame oil, tahini, chili oil or hot chinese oil

fresh lemon juice, thai fish sauce, black pepper, portobello mushroom caps (about 2 lb), green beans, trimmed, romaine lettuce leaves, radicchio leaves, red bell pepper, seeded and cut into 1/2-inch strips, whole baby corn, drained, chopped basil leaves, spicy thai dipping sauce

egg lightly beaten, milk, all-purpose flour, salt, freshly ground pepper, ground cayenne pepper, chopped conch meat, onion finely diced, green bell pepper finely chopped, stalks celery finely chopped, garlic minced, vegetable oil, spicy dipping sauce

brie, freshly grated parmesan cheese, chopped fresh parsley, minced garlic, eggs, lightly beaten, all-purpose flour, italian-seasoned breadcrumbs, vegetable oil, spicy cranberry dipping sauce

chicken shredded, cream cheese, mexican cheese shredded, hot sauce, blue cheese dressing