134148 spicy aubergine eggplant red tapenade Recipes

aubergine, cubed, onions, chopped, ghee, garlic clove, chili powder, bay leaf, cinnamon stick, broked into pieces, salt, ground black pepper, water, firm tomato, peeled and quartered, tomato puree

aubergines, fresh tomatoes, onion, salt, mayonnaise, aluminium foil

eggplants , cut into 1/2-inch slices, olive oil, lime juice

eggplant (about 1 1/4 lb), red bell pepper, chopped red onion, capers, chopped fresh flat-leaf parsley, fresh lemon juice, extra-virgin olive oil, salt, crushed red pepper, freshly ground black pepper, garlic cloves, minced

eggplant , medium, red bell peppers, seeded, onion, peeled, garlic cloves, minced, olive oil, salt, black pepper, tomato paste

aubergines, sliced , salted, rinsed & dried well, chopped tomatoes, fresh tomatoes, sliced into rings, passata, peeled & finely chopped garlic cloves, to taste, grana padano grated italian cheese or 50 g parmesan cheese, cottage cheese, strained, eggs, beaten, creme fraiche or 250 ml sour cream, fresh basil leaf, & flowers if available, salt & freshly ground black pepper, olive oil (to cook the aubergines, about 250 mls)

eggplants or 2 medium aubergines, olive oil, tomatoes, paprika, garlic cloves, crushed, onion, chopped, salt and pepper, chopped fresh parsley

aubergines , cut into long strips, onions, sliced, tomatoes, sliced, green chilies, sliced, lime , juice of, maldive fish

eggplants (about 1 lb each), tomato paste, red wine vinegar, balsamic vinegar, hungarian sweet paprika, salt, ground red pepper, extravirgin olive oil, chopped onion, garlic cloves, minced, chopped bottled roasted red bell peppers, canned anchovy fillets, chopped (about 1/3 oz), chopped fresh flat-leaf parsley

eggplant , cut into 1/2-in.-thick slices and then into 1/2-in.-thick strips, garlic cloves, fresh mint leaves, pine nuts, butter, divided, olive oil, divided, salt, divided, red chile flakes, fusilli, grated ricotta salata cheese, divided

eggplants, cubed, vegetable oil, divided, onion, chopped, garlic cloves, minced, fresh ginger, minced, garam masala, ground cumin, cayenne pepper (to taste), petite diced tomatoes, water, fresh cilantro, chopped, salt , to taste

eggplants, cut vertically into 1/2-inch thick slices, red peppers, quartered and seeded, yellow peppers, quartered and seeded, red onions, sliced 1/2-inch thick, olive oil, garlic, finely chopped, lemon juice, soft goat cheese, crumbled, chopped oregano, salt and freshly ground pepper

eggplants, cut vertically into 1/2-inch thick slices, red peppers, quartered and seeded, yellow peppers, quartered and seeded, red onions, sliced 1/2-inch thick, olive oil, garlic, finely chopped, lemon juice, soft goat cheese, crumbled, chopped oregano, salt and freshly ground pepper

balsamic vinegar, olive oil, eggplants (1 lb each), cut lengthwise into 1/4-inch thick slices, red bell peppers, arugula, pine nuts, toasted

japanese eggplants (about 2 lb), salt, vegetable oil, garlic cloves, minced, onion, sliced, soy sauce, sesame oil, rice wine or 1 tbsp dry white vermouth, rice vinegar, asian chili sauce, green onions, thinly, sliced, sweet red pepper, diced

japanese eggplants, red pepper (capsicum), olive oil, garlic cloves, chopped roughly, olive oil, balsamic vinegar, soya sauce, caster sugar, minced fresh green chile, salt, mint, chopped

onion, chopped, garlic cloves, crushed, curry powder, aubergine, diced, dried red lentils, vegetable stock, salt, low-fat coconut milk, chopped fresh coriander

shallot, finely chopped, stalk lemongrass, chopped, red chilies, chopped, garlic cloves, crushed, fresh gingerroot, peeled and grated, lime , zest of, only, fresh coriander, leaves and stalks chopped, firm tofu, drained and pressed, aubergine, peanut oil, short wooden skewers , soaked in water, peanut oil, shallot, finely chopped, garlic cloves, finely chopped, red chilies , deseeded and chopped, ground cumin, ground coriander, crunchy peanut butter, coconut milk, lime , juice of, only