198003 spiced raisin white chocolate drizzle Recipes

white chocolate chips, flour, salt, cinnamon, candied ginger, minced, nutmeg, allspice, cayenne pepper, granulated sugar, brown sugar , packed, unsalted butter, softened, eggs, vanilla extract, spiced rum or 1/2 tsp rum extract, white chocolate chips, walnuts, toasted and chopped (sometimes i leave them out or swap for another nut ( pecans, almonds, or hazelnuts), fresh blueberries or 1/2 cup frozen blueberries, not defrosted

spiced pears, dry white wine, pear juice or pear nectar, sugar, whole green cardamom pods, crushed in resealable plastic bag with mallet, diameter rounds peeled fresh ginger (each about 1/8 inch thick ), cinnamon sticks, broken in half, firm but ripe anjou pears (3 to 31/4 lb), peeled, white chocolate mascarpone mousse, high-quality white chocolate (such as lindt or perugina), finely chopped, poire williams (clear pear brandy), water, vanilla bean , split lengthwise, mascarpone cheese, chilled heavy whipping cream, trifle assembly, soft ladyfingers,** separated, chilled heavy whipping cream, minced crystallized ginger, white chocolate curls, powdered sugar

white chocolate baking squares, divided, plastic spoons, caramels , unwrapped, heavy whipping cream

whole milk, canned pumpkin puree, ground cinnamon, ground ginger, ground allspice (optional), vanilla, high-quality white chocolate, chopped, sea salt, sweetened whipped cream, white chocolate shavings, ground cinnamon

white chocolate chips (2 bags), peanuts (i use party ), cashews, raisins

all-purpose flour, baking soda, baking powder, salt, nutmeg, cinnamon, pumpkin puree, unsalted butter, softened, brown sugar, vanilla, eggs, orange zest, raisins (optional), white chocolate

white chocolate truffles, butter, heavy cream, good quality white chocolate, broken into pieces., finish, white chocolate melted, method, line a loaf tin with parchment paper. place the butter and the cream in a saucepan and bring slowly to the boil, stirring constantly. boil for 1 minute, then remove the pan from the heat. add the chocolate pieces to the mixture, stir till melted ,then beat in the liqueur if using ( i didn tsp use it ).pour the mixture in the prepared tin and chill for 2 hours till firm. using a tsp, roll small amounts of the mixture into balls. chill for another 30 minutes., finish, dip the balls in the chocolate , allowing the excess to drip back into the bowl. place on nonstick baking parchment , swirl the chocolate with the tines of a fork and leave to harden., chocolate truffle cake, butter, caster sugar, eggs, lightly beaten, self raising flour, baking powder, cocoa powder, ground almonds, truffle topping, plain chocolate, butter, heavy cream, chocolate cake crumbs

white chocolate cheesecake, white chocolate, cream cheese, room temperature, white sugar, all-purpose flour, eggs, room temperature, heavy cream, room temperature, vanilla extract, white chocolate brandy sauce, chopped white chocolate, heavy cream, brandy

white sugar, white chocolate, butter, white sugar, eggs, vanilla extract, almond extract, all-purpose flour, baking powder, salt, baking soda, sour cream, semisweet chocolate, white chocolate, melted

white chocolate or 16 oz chips, shortening or 1/4 block paraffin wax, pretzel sticks, salted peanuts

all-purpose flour, baking soda, cinnamon, ginger, allspice, salt, butter, softened, sugar, molasses, egg, raisins, white chocolate, coarsely chopped

flour, salt, butter, softened, sugar, eggs, vanilla extract, instant espresso powder , dissolved in 2 tbsp hot water, bittersweet chocolate, finely chopped, white chocolate chips, butter

flour, dry yeast, eggs, salt, butter, white chocolate, milk or more if neeeded, cut up dried apricots ( or dark or golden raisins ), white chocolate, chopped pistachios

cinnamon chex cereal, golden grahams cereal, marshmallows, golden raisins, white chocolate morsels

butter or margarine (softened), brown sugar, sugar, milk, egg, vanilla, all-purpose flour, cinnamon, baking soda, salt, old fashioned oats, sun-maid raisins, white chocolate morsels

white chocolate chips, reg and golden raisins, walnuts coarsely chopped, peanuts, use instead : semi-sweet or milk chocolate chips or, vanilla chips

melting white chocolate chips or 1 cup white chocolate chunks, malibu rum (if you don tsp want alcohol) or 1/2 tsp coconut extract (if you don tsp want alcohol), premium white baking chocolate (bars filled with coconut cream, lindtt), butter flavor shortening or 2 -4 tbsp margarine, heavy cream (adjust to preferred thickness), sweetened flaked coconut (optional), salt , 1 tiny pinch

white chocolate baking squares, cream cheese, white sugar, all-purpose flour, eggs, heavy whipping cream, vanilla extract, chopped white chocolate, brandy