171717 spiced carrot sweet soup almond matzo Recipes

sliced shallots (about 4 large), turkish or 1/2 california bay leaf, ground ginger, curry powder, chopped fresh thyme, unsalted butter, boiling potato (3 oz), carrots, peeled and cut crosswise 1/4 inch thick, reduced-sodium chicken broth (14 fl oz), apple cider (preferably unfiltered), water, salt, black pepper, sliced almonds, toasted

sliced shallot (about 4 large), turkish bay leaf, ground ginger, curry powder, chopped fresh thyme, unsalted butter, boiling potatoes, carrots, peeled and cut crosswise 1/4 inch thick, reduced-sodium chicken broth (14 fl oz), apple cider (preferably unfiltered), water, salt, black pepper, sliced almonds, toasted

extra virgin olive oil, carrots, thinly sliced, onion, diced, pure wildflower honey, grated fresh ginger, ground cinnamon, chili powder, ground nutmeg, allspice, carton fat free chicken broth, salt and pepper, vanilla yogurt, fresh chives, wheat & honey pretzel twists

oil, onion, peeled and diced, garlic cloves, minced, salt, pepper, brown sugar, ground cumin, ground coriander, carrot, peeled and sliced into 1/2 inch rounds, raw white rice, bay leaf, chicken stock or 1 quart vegetable stock or 1 quart water

chicken stock, sweet sliced almonds, nut oil, plain flour, cream , 175 ml, salt and fresh ground white pepper, sliced almonds (to garnish )

extra-virgin olive oil, carrots, thinly sliced, onion, diced, honey, grated ginger, chili powder, ground nutmeg, allspice, chicken broth (1 carton ), salt and pepper, vanilla yogurt, fresh chives

butter, sweet onion, diced, red bell pepper, chopped, garlic cloves, minced, grated fresh ginger, butternut squash, peeled and cubed (about 1 3/4 lb.), pumpkin, peeled and cubed (about 1 3/4 lb.), sweet potato, peeled and cubed, granny smith apple, peeled and cubed, low-sodium chicken broth, bay leaves, red curry paste, ground pepper, whipping cream, fresh lime juice, salt and pepper to taste

water, carton frozen winter squash, orange juice chilled, shredded carrots, salted butter, ramen chicken flavoring, whole tomatoe, canned corn, whole small cucumber, whole red pepper, whole yellow or green apple, whole onion, garlic, basil, parsaley, salt and pepper to taste

almond meal, quinoa flour, cooked sweet potato, carrot (finely grated or finely chopped in a food processor), vanilla, cinnamon, baking soda, baking powder, applesauce, coconut oil, raw honey (use 1/2 cup if you don tsp have stevia), coconut milk (melted ), eggs, xanthan gum, stevia (1/2- 1 dropper nunaturals), ginger

vegetable oil, frozen chopped carrots, thawed, onion, roughly chopped, ginger, peeled and grated, kosher salt and freshly ground pepper, star anise pod or 1/2 tsp five-spice powder, carrot juice, extra-firm tofu, cornstarch, curry powder, torn fresh cilantro, for garnish (optional)

water, quinoa, rinsed well, drained, dried currants, salt, extra-virgin olive oil, carrots, peeled, cut into small cubes, zucchini, trimmed, cut into small cubes, hungarian sweet paprika, ground cinnamon, chopped fresh cilantro

sour cream, lime zest, sweet potatoes, butter, onion, sliced, garlic cloves, sliced, stock, cumin, red pepper flakes, fresh ginger, grated, smooth peanut butter, roma tomato, lime (juiced ), fresh cilantro, chopped

aubergines, sweet potatoes, stalks lemongrass, coriander root, and stems chopped, garlic cloves, peeled, fresh gingerroot, peeled, red chili pepper, fresh lime leaves, water, vegetable oil, red onions, peeled and sliced, roasted mixed spice (see roasted spice mix-inch), coconut milk, tamarind juice, fish sauce, palm sugar or 2 tbsp caster sugar, baby spinach leaves, washed

butter, sweet onion, chopped, stalks celery, chopped, garlic clove, minced, carrots, chopped, sweet potatoes (peeled and chopped ), gingerroot (peeled and finely grated ), curry powder, vegetable broth or 2 (14 oz) cans chicken broth, heavy whipping cream, salt and pepper

oil, onion, peeled and diced, garlic, minced, salt, pepper, brown sugar, ground cumin, ground coriander, carrots, peeled and sliced 1/2-inch thick, raw white rice, bay leaf, chicken stock , vegetable stock, or water, shallots, peeled and sliced very thinly crosswise with a mandoline or knife, flour, oil for deep frying: 3 inches neutral vegetable in heavy pot, salt

olive oil, coarsely chopped onion, curry powder, salt, divided, ground cumin, ground cinnamon, fat-free , less-sodium chicken broth, carrots (about 15) peeled and coarsely chopped into 1/2-inch pieces, water, divided, light coconut milk

olive oil, chopped yellow onion, garlic cloves, minced, ground coriander seeds, paprika, ground cumin, ground turmeric, fat-free , less-sodium chicken broth, salt, freshly ground black pepper, peeled baby carrots, coarsely chopped fresh cilantro, divided, half-and-half, honey, sliced fresh chives

evoo, butter, puree of chipotle in adobo , medium to spicy heat level (freeze the remainder in a plastic baggie), ground coriander , 1/3 palmful, ground cumin , 1/3 palmful, paprika , 1/3 palmful, garlic, chopped, onions, chopped, crisp apple, peeled and chopped, ginger root, finely chopped or grated, a little freshly grated nutmeg, a pinch of ground cinnamon, salt and freshly ground black pepper, chicken stock, plus extra to reheat, honey, kabocha , butternut squash or pumpkin, peeled and chopped (or leftover roasted), organic carrots, peeled and chopped, sweet potatoes, peeled and chopped, lemon or orange juice, crumbled browned mexican chorizo, chopped red onions or scallions, toasted pumpkin seeds, creme fraiche, shredded smoked cheddar or smoked gouda, chopped fresh parsley or cilantro