80 spice wrap Recipes

chicken breasts (boneless, skinless ), oyster sauce, olive oil, head cabbage, garlic cloves, carrots, red pepper, orange bell pepper, yellow pepper, broccoli, spinach, bean sprouts, salt (lemon pepper), chinese five spice powder, eggs, egg roll wraps, canola oil

italian style ground turkey, scrambled, egg roll wraps, cabbage, shredded, head garlic, minced, five spice seasoning, onion, chopped, carrots, shredded, salt and pepper, cilantro, chopped

boneless pork loin chop, onion salt, cayenne pepper, fresh-ground black pepper, vegetable oil, flour tortilla, salsa or guacamole, shredded cheddar cheese

sized baking potatoes, peeled , cut in half lenthwise, olive oil or 2 tsp other vegetable oil, montreal brand steak seasoning (or other spice mixture), aluminum foil , for wrapping the potato

olive oil, chinese eggplant (thin diagonal slices, 1/2cm thick and 2 inches long), shiitake mushrooms (sliced ), tofu (white jade, sliced), red onions (chopped ), garlic clove (sliced ), xinjiang mixed spice (see my quick recipe for this), salt (to taste), wheat flour tortillas

reduced-fat plain yogurt, drained unsweetened pineapple tidbits, salt, ground cumin, canola oil, onion, chopped, minced fresh gingerroot, garlic cloves, minced, curry powder, salt , ground cumin and ground coriander, cayenne pepper , optional, chickpeas or garbanzo beans, rinsed and drained, canned crushed tomatoes, whole wheat tortillas (8 inches), warmed, fresh baby spinach

oyster sauce, water, hoisin sauce, rice vinegar, dry sherry or 1 tbsp rice wine, cornstarch, cornstarch, brown sugar, reduced sodium soy sauce, toasted sesame oil, canola oil, divided, center-cut pork chops , cut into thin julienne strips, garlic, minced, minced fresh ginger, sliced water chestnuts, rinsed and coarsely chopped, sliced bamboo shoots, rinsed and coarsely chopped, shiitake mushrooms, stemmed ,cut into julienne strips, scallions, greens only,sliced, head iceberg lettuce

pears, cored and peeled but stems intact, sugar, cinnamon, grated nutmeg, ground fennel, black pepper, raisins, ouzo, butter, sheet puff pastry, cut into 6 rectangles, egg , lightly beaten together with, water

egg roll wraps, vegetable oil, for frying, red wine, brown sugar, five-spice powder, red onion, minced, tomato, salt, pepper

ground cumin, ground coriander, ground turmeric, ground cardamom, black pepper, ground cinnamon, cayenne pepper, salt, shrimp, peeled and deveined, vegetable oil, fat free tortillas

ground cumin, ground coriander, ground turmeric, ground cardamom, black pepper, ground cinnamon, ground red pepper, salt, shrimp, peeled and deveined, vegetable oil, fat-free flour tortillas

fryer chickens, cut-up, japanese soy sauce, toasted sesame oil, grated garlic clove, grated fresh ginger , 1/2 inch x 1 inch, chinese five spice powder, sheet nori, finely shredded (toasted sushi seaweed wrap), unpasteurized honey, wasabi powder (optional), red chili pepper flakes (optional)

peanut oil, for frying, sesame oil, ground pork, garlic, minced, five-spice powder, black pepper, freshly cracked, thai basil, freshly chopped, lime, juiced, broccoli slaw mix, store bought, egg roll wraps, egg whites, beaten with 1/2 tsp cornstarch, for egg wash, dipping sauce , recipe follows

extra virgin olive oil, broccoli florets, sliced, red bell pepper, sliced, green bell pepper, sliced, yellow onion, chopped, garlic cloves, minced, chili powder, garlic powder, black beans, rinsed and drained, low-fat sour cream, cheddar cheese, shredded, flour tortillas

lean ground turkey, head boston lettuce, brown rice, chopped fresh herbs such as cilantro , basil, mint or chives, fivespice powder, hoisin sauce, carrot, shredded, red bell pepper, finely diced, minced fresh ginger, reduced sodium chicken broth, salt, sesame oil, water, water chestnuts rinsed and chopped

plain yogurt, harissa, ground lamb, onion, chopped, ground cumin, minced peeled fresh ginger, raisins, salt, pepper, canned chick-peas, drained and rinsed, fresh lemon juice, burrito-size flour tortillas, warmed, spinach leaves, stems removed, lemon wedge

salt, sugar, togarashi (japanese 7-spice), nori (from about 1 seaweed sheet used to wrap sushi, such as from a package of 10 yaki ), pulverized, ahi tuna ( sashimi or sushi grade) finely diced into 1/16th-inch cubes, ming tsai s ginger soy syrup , recipe follows, bamboo spoons (see www.montessoriservices.com/store), grapeseed oil (as needed to lightly coat pan), minced garlic (about 6 to 9 garlic cloves), peeled minced fresh garlic root (about a 1 1/2 to 2-inch piece), scallions (white and tender green parts only), sliced, kosher salt and freshly ground black pepper, naturally brewed soy sauce, honey, limes, juiced