34365 spice tenderloin asian slaw food network Recipes
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Poached Ginger Chicken (Food Network Kitchens)boneless, skinless chicken breasts (1 3/4 to 2 lb) and11 Moreboneless, skinless chicken breasts (1 3/4 to 2 lb), kosher salt, ginger, peeled, shallot, peanut oil, toasted sesame oil, sugar, english cucumber , halved lengthwise, seeded and thinly sliced, radishes, thinly sliced , or 1 small daikon radish, peeled and cut into matchsticks, asian chili sauce (such as sambal oelek), watercress, trimmed, juice of 1 lime35 min, 12 ingredients
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Pork and Noodle Stir-Fry (Food Network Kitchens)rice noodles and10 Morerice noodles, pork tenderloin (about 3/4 lb), cut into 1/4-inch-thick strips, kosher salt and freshly ground pepper, cornstarch, fat-free low-sodium chicken broth, vegetable oil, scallions, sliced (white and green parts separated ), ginger, peeled and minced, garlic, minced, precut stir-fry vegetables (about 9 oz), grated zest of 1 lime , plus wedges for serving35 min, 11 ingredients
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Potato-Beef Canapes (Food Network Kitchens)beef tenderloin, kosher salt and freshly ground pepper and9 Morebeef tenderloin, kosher salt and freshly ground pepper, extra-virgin olive oil, red-skinned potatoes, sliced 1/4 inch thick, jarred roasted red peppers, drained, rinsed and diced, shallot, minced, red wine vinegar, capers, chopped, grated garlic, chopped fresh rosemary, sugar1 hour 10 min, 11 ingredients
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Quick Pork Goulash (Food Network Kitchens)pork tenderloin, trimmed and cut into 1-inch pieces and14 Morepork tenderloin, trimmed and cut into 1-inch pieces, dried thyme, kosher salt and freshly ground black pepper, olive oil, carrots, diced, rib celery, diced, onion, thinly sliced1 red or green bell pepper, diced, sweet paprika, tomato paste, crushed caraway seeds, garlic, minced, low-sodium beef broth, red wine vinegar, whole-wheat egg noodles, chopped chives, for garnish1 hour 30 min, 15 ingredients
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Roasted Pork and Potatoes With Creamy Applesauce (Food Network Kitchens)red-skinned potatoes, halved and8 Morered-skinned potatoes, halved, red bell pepper , cut into 1-inch pieces, fresh thyme, extra-virgin olive oil, kosher salt and freshly ground pepper, applesauce, light sour cream, freshly grated nutmeg, pork tenderloin, cut into 4 pieces40 min, 9 ingredients
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Roasted Pork With Lentils (Food Network Kitchens)dried green lentils and11 Moredried green lentils, cubed peeled butternut squash ( 1/2 medium squash), bay leaves, dijon mustard, thyme, leaves only, pork tenderloin (about 1 1/4 lb), breadcrumbs (preferably panko), bacon, chopped, shallots, thinly sliced, stalk celery, diced, dry red wine, chopped fresh parsley40 min, 12 ingredients
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Rosemary-Mustard Pork With Peaches (Food Network Kitchens)pork tenderloins, trimmed and8 Morepork tenderloins, trimmed, kosher salt and freshly ground pepper, vegetable oil, for the grill, firm-ripe peaches, halved, pitted and cut into wedges, dry white wine, light brown sugar, lemon, whole-grain mustard, chopped fresh rosemary , plus 1 or 2 small sprigs35 min, 9 ingredients
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Sausage-Provolone Patties With Fried Eggs (Food Network Kitchens)thick-cut bacon , cut into 3/4-inch pieces and11 Morethick-cut bacon , cut into 3/4-inch pieces, pork tenderloin , cut into 3/4-inch pieces, dry white wine, garlic, minced, chopped fresh parsley, dried sage, red pepper flakes, sugar, kosher salt and freshly ground pepper, diced provolone cheese, vegetable oil, eggs50 min, 12 ingredients
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Shrimp Pad Thai (Food Network Kitchens)flat thai rice noodles, fish sauce, raw or turbinado sugar and11 Moreflat thai rice noodles, fish sauce, raw or turbinado sugar, hot asian chili sauce (sambal oelek or sriracha), fresh lime juice , plus lime wedges for garnish, vegetable oil, shrimp , butterflied with the shells on, garlic, chopped, extra-firm tofu, cut into 1/2-inch cubes, radishes , cut into thin strips, scallions , halved lengthwise and cut into 1-inch pieces, roasted salted peanuts, coarsely chopped, bean sprouts, jalapeno peppers (red and green), seeded and thinly sliced into strips40 min, 14 ingredients
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Skillet Pork and Peppers (Food Network Kitchens)pork tenderloin (about 11/2 lb), trimmed, kosher salt and10 Morepork tenderloin (about 11/2 lb), trimmed, kosher salt, extra-virgin olive oil, onion, thickly sliced, red and/or yellow bell peppers, sliced into wide strips, garlic , smashed, fresh sage leaves, tomato paste, sliced pickled pepperoncini, plus 2 tsp liquid from the jar, dry white wine, low-sodium chicken broth, grated parmesan cheese42 min, 12 ingredients
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Spicy Honey-Lime Chicken (Food Network Kitchens)honey, limes , 2 zested and 4 juiced (about 1/2 cup juice) and6 Morehoney, limes , 2 zested and 4 juiced (about 1/2 cup juice), sambal oelek (an asian chili paste), soy sauce, toasted sesame oil, chicken thighs, bone-in and skin-on, kosher salt and freshly ground pepper, baby bok choy, halved or quartered lengthwise1 hour , 8 ingredients
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Spicy Lemon Shrimp Skewers (Food Network Kitchens)lemons, kosher salt, stalk lemongrass, finely chopped and8 Morelemons, kosher salt, stalk lemongrass, finely chopped, extra-virgin olive oil, sriracha (asian chile sauce), garlic, minced, fish sauce, light brown sugar, extra-large shrimp, unpeeled, vegetable oil, for the grill, chopped fresh mint40 min, 11 ingredients
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Spicy Smoked Salmon Bagelwiches (Food Network Kitchens)persian cucumber , halved lengthwise and thinly sliced and10 Morepersian cucumber , halved lengthwise and thinly sliced, scallion, thinly sliced, fresh lemon juice, toasted sesame oil, kosher salt, bagels, split, unsalted butter, eggs, lightly beaten, smoked salmon (about 2 slices), chopped, cream cheese , cut into 1/2-inch pieces, sriracha (asian chile sauce)15 min, 11 ingredients
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Spicy Tuna Hand Rolls (Food Network Kitchens)sushi rice, rinsed, rice vinegar (unseasoned), sugar and17 Moresushi rice, rinsed, rice vinegar (unseasoned), sugar, kosher salt, sesame seeds, toasted, mayonnaise, fresh lemon juice, sriracha (asian chile sauce), soy sauce, sesame oil, grated peeled ginger, ahi tuna (about 1 1/4 inches thick ), kosher salt and freshly ground pepper, vegetable oil, sheets seaweed ( nori), avocado, pitted, peeled and thinly sliced, cucumber , cut into matchsticks, carrot , cut into matchsticks, chives , cut into 3-inch pieces, pickled ginger , for serving (optional)1 hour 10 min, 20 ingredients
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Spicy Turkey and Green Bean Stir-Fry (Food Network Kitchens)basmati rice, green beans, trimmed, vegetable oil, sugar and8 Morebasmati rice, green beans, trimmed, vegetable oil, sugar, percent lean ground turkey, garlic, minced, half-sour pickle, finely chopped, asian chile paste , such as sambal oelek, fat-free low-sodium chicken broth, low-sodium soy sauce, dry sherry or rice vinegar (not seasoned), cornstarch30 min, 12 ingredients
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Spicy-Crunchy Chicken Salad in Lettuce Cups (Food Network Kitchens)freshly squeezed lime juice, sugar and14 Morefreshly squeezed lime juice, sugar, southeast asian fish sauce, asian-style chile paste , like sambal oelek, vegetable oil , like corn, peanut, or soy, fresh ginger, peeled and finely grated, garlic, minced, ground chicken, kosher salt, scallions (white and green), thinly sliced, carrot, grated, canned, drained water chestnuts, chopped, chopped fresh mint leaves, chopped fresh coriander leaves ( cilantro), bibb lettuce leaves, lime wedges20 min, 16 ingredients
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Super Bowl (Food Network Kitchens)egg whites and2 Moreegg whites, snack mix (such as chex mix or asian rice cracker mix)1 hour 25 min, 3 ingredients
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Surf and Turf for Two (Food Network Kitchens)chopped fresh parsley, chopped fresh chives and12 Morechopped fresh parsley, chopped fresh chives, extra-virgin olive oil, kosher salt and freshly ground pepper, jumbo shrimp, peeled and deveined (tails intact), extra-virgin olive oil, juice of 1/2 lemon, chopped fresh thyme , plus 2 to 3 sprigs, freshly ground pepper, pancetta (about 2 oz), beef tenderloin, trimmed, sea salt, asparagus spears, unsalted butter50 min, 14 ingredients
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