54212 spice steak spicy peach bourbon Recipes

bourbon, fresh lemon juice, demerara simple syrup, peach schnapps, club soda, bitters (optional), garnishes: a peach slice, a lemon slice, and a fresh mint sprig

bourbon, ketchup, extra virgin olive oil, soy sauce, white wine vinegar, garlic, minced, tabasco sauce, black pepper, rib eye steaks (2 large bone-in steaks about 1 1/4 lbs each, 1 inch thick), paprika, kosher salt, black pepper

bourbon, honey, low-sodium soy sauce, vegetable or light olive oil, ground ginger, ground black pepper, crushed red pepper flakes , or dash red hot pepper sauce, such as frank s x-tra hot sauce., loin pork chops (bone-in or i prefer boneless ), peaches, halved, pitted, and skinned

steak (any cut you prefer ), bourbon, sugar, soya sauce, water, garlic, crushed

peeled jumbo shrimp, scallops, bamboo skewers for shrimp (soaked in water for 10 - 15 minutes), two-prong metal skewer for scallops, olive oil, bacon, salt and pepper, peach bourbon barbecue sauce (see below ), peach bourbon barbecue sauce, your favorite barbecue sauce, ripe fresh peaches or 1/4 cup peach preserves, bourbon

eggs, granulated sugar, salt, whole milk, heavy cream, white peach puree, pure vanilla extract, day old brioche bread, sliced 1/2-inch thick, unsalted butter, vegetable oil, mint sprig, for garnish, pure maple syrup, ripe white peaches, peeled, pitted and cut into 1/8ths, coarsely chopped toasted pecans, bourbon (optional)

eggs, granulated sugar, salt, whole milk, heavy cream, white peach puree, pure vanilla extract, day old brioche, sliced 1/2-inch thick, unsalted butter, vegetable oil, white peach-pecan maple syrup , recipe follows, mint sprigs, for garnish, pure maple syrup, ripe white peaches, peeled, pitted and cut into 1/8ths, coarsely chopped toasted pecans, bourbon , optional

thick-cut pork chops (about 1 1/2-inch thick ), kosher salt, fresh ground black pepper, canola oil, butter, peach, pitted and cut into 8 wedges, sugar, to taste (if needed ), bourbon (such as maker s mark), fresh basil leaves

bourbon, honey, low sodium soy sauce, vegetable oil, ground ginger, crushed red pepper flakes, black pepper, boneless center cut pork chops (about 3/4-inch thick ), peaches, halved and pitted

peaches, peeled and sliced , about 6 to 8 cups, bourbon, sugar, plus more for dusting, cornstarch, ground cinnamon, all-purpose flour, baking powder, kosher salt, cold unsalted butter, heavy cream, plus more for brushing

peaches, peeled and sliced , about 6 to 8 cups, bourbon, sugar, plus more for dusting, corn starch, ground cinnamon, all-purpose flour, baking powder, kosher salt, cold unsalted butter, heavy cream, plus more for brushing

peaches, peeled and sliced (6 to 8 cups), bourbon, sugar, plus more for sprinkling, cornstarch, ground cinnamon, plus more for sprinkling, all-purpose flour, baking powder, kosher salt, cold unsalted butter, heavy cream, plus more for brushing, vanilla-bean ice cream , for serving

peaches, peeled and sliced , about 6 to 8 cups, bourbon, sugar, divided, plus more for dusting, cornstarch, ground cinnamon, all-purpose flour, baking powder, kosher salt, cold unsalted butter , plus 2 tbsp for skillet, heavy cream, plus more for brushing

brine , recipe follows, double-cut pork chops, approximately 2 inches thick (about 12 to 14 oz), light olive oil, for brushing, water, for boiling, peach bourbon bbq sauce , recipe follows, special equipment : stovetop smoker or weber kettle grill, water, apple cider vinegar, kosher salt, brown sugar, bay leaves, whole black peppercorns, fresh garlic, cut in 1/2, unsalted butter, minced shallots, frozen peaches, fresh lemon juice, apple cider vinegar, light brown sugar, worcestershire sauce, chicken stock, bourbon whiskey, kosher salt and freshly ground black pepper

bourbon, honey, low-sodium soy sauce, vegetable oil, ground ginger, crushed red pepper, ground black pepper, boneless center-cut loin pork chops (about 3/4 inch thick), trimmed, peaches, halved and pitted

whole black peppercorns, beef tenderloin steaks (6-8 oz each), vegetable oil, bourbon, butter, chilled and cut into pieces, chopped shallot, beef broth

bourbon, dijon mustard, worcestershire sauce, kosher salt, fresh ground black pepper, flank steaks , trimmed of fat and sinew

cayenne, salt and pepper, canola oil, ny strip steak, orange bourbon glaze , recipe follows, diced shallots, butter, divided, bourbon, seedless oranges, peeled and segmented, brown sugar, salt, black pepper, beef stock