52251 spice rubbed pork cole food network Recipes

  • Roasted Pork Chops with Tomatoes, Mushrooms, and Garlic Sauce
    roma tomatoes, quartered, sliced button mushrooms and
    20 More
    roma tomatoes, quartered, sliced button mushrooms, garlic, chopped, extra virgin olive oil, salt and pepper to taste, spice rub, salt, ground black pepper, ground cumin, ground coriander, dried oregano leaves, dried marjoram leaves, dried thyme leaves, dried rosemary, crushed, dried sage leaves, crushed, dried basil leaves, garlic powder, onion powder, ground paprika, white sugar, crushed red pepper, pork chops
    1 hour 15 min, 22 ingredients
  • Lisu Spice-Rubbed Roast Pork
    lard or bacon drippings and
    5 More
    lard or bacon drippings, boneless pork butt or loin, no more than 2 inches thick at its thickest, freshly grated nutmeg, dry-roasted sichuan peppercorns, ground, freshly ground black pepper, salt
    6 ingredients
  • Coffee and Molasses-Brined Pork Chops
    water, chilled strong brewed coffee and
    10 More
    water, chilled strong brewed coffee, kosher salt (such as diamond crystal), dark brown sugar, molasses, worcestershire sauce, ice cubes, bone-in center-cut pork chops (about 1/2 inch thick ), hickory wood chips, kosher salt, pepper-garlic spice rub
    12 ingredients
  • Chile-Rubbed Pork Tenderloin with Quick Mole Sauce
    canola oil, divided, minced onion, garlic cloves, minced and
    12 More
    canola oil, divided, minced onion, garlic cloves, minced, mexican-style stewed tomatoes, undrained, water, espresso powder, unsweetened cocoa, chipotle chile , canned in adobo sauce, salt-free mexican seasoning (such as the spice hunter), divided, sugar, salt, pork tenderloins, trimmed, kosher salt, ground red pepper
    40 min, 15 ingredients
  • Banh Mi Bites (Food Network Kitchens)
    chicken or pork mousse pate (10 oz), at room temperature and
    12 More
    chicken or pork mousse pate (10 oz), at room temperature, mayonnaise, grated peeled ginger, soy sauce, baguette , split open and cut into small pieces, rice wine vinegar, vegetable oil, grated zest and juice of 1/2 lime, kosher salt, carrot , cut into matchsticks, daikon radish , cut into matchsticks, sriracha (asian chile sauce), for topping, fresh cilantro, for topping
    30 min, 13 ingredients
  • Tea Smoked Chicken (Food Network Kitchens) Tea Smoked Chicken (Food Network Kitchens)
    szechuan peppercorns, five-spice powder, kosher salt and
    13 More
    szechuan peppercorns, five-spice powder, kosher salt, boneless skinless chicken thighs, white rice, chinese black tea, brown sugar, shao-sing wine or medium-dry sherry, soy sauce, preferably dark (see cook s note), peeled and minced fresh ginger, toasted sesame oil, scallions (white and green), thinly sliced, chopped peanuts, head iceberg lettuce, sriracha sauce or other asian chili sauce, to taste, juice of 1/2 lime
    46 min, 16 ingredients
  • Weeknight Two-Bean Chili (Food Network Kitchens) Weeknight Two-Bean Chili (Food Network Kitchens)
    vegetable oil, jalapeno, minced (with some seeds) and
    11 More
    vegetable oil, jalapeno, minced (with some seeds), red onion, finely diced, red wine vinegar, garlic, minced, low-sodium vegetable or chicken broth, canned crushed roasted tomatoes, chili powder, chinese five-spice powder or ground cinnamon, optional, two 15-oz cans beans (such as kidney and black), rinsed and drained, chopped fresh cilantro, cooked brown rice, shredded extra-sharp cheddar (2 oz)
    30 min, 13 ingredients
  • Texas Spice-Rubbed Roast Pork Texas Spice-Rubbed Roast Pork
    boneless pork loin roast, bock beer, olive oil and
    7 More
    boneless pork loin roast, bock beer, olive oil, freshly squeezed lime juice, worcestershire sauce, honey, chili powder, kosher salt, fresh ground black pepper, canola oil, for searing
    31 min, 10 ingredients
  • Cooper's Pork Ribs Cooper's Pork Ribs
    slab pork ribs, salt and
    1 More
    slab pork ribs, salt, favorite spice rub (recommended : cooper s spice rub)
    1 hour 35 min, 3 ingredients
  • Seared Pork Tenderloin with Cocoa Spice Rub (Michael Chiarello) Seared Pork Tenderloin with Cocoa Spice Rub (Michael Chiarello)
    whole white peppercorns, whole coriander, ground cinnamon and
    6 More
    whole white peppercorns, whole coriander, ground cinnamon, ground nutmeg, unsweetened cocoa, sea salt, preferably gray, boneless pork tenderloins, extra-virgin olive oil
    25 min, 9 ingredients
  • Smokey Bones Pork Shoulder Recipe Smokey Bones Pork Shoulder Recipe
    whole pork shoulder, chicken broth and
    9 More
    whole pork shoulder, chicken broth, homemade or commercially prepared dry barbecue spice rub, ground to a powder, sugar, homemade or commercially prepared barbecue sauce plus additional for glazing, worcestershire sauce, butter, melted, olive oil, apple juice, corn syrup for glaze, optional, special equipment : a charcoal or wood-fired grill or smoker; a meat injector
    11 hour , 11 ingredients
  • Asian Meatball Subs With Hoisin Mayonnaise (Food Network Kitchens) Asian Meatball Subs With Hoisin Mayonnaise (Food Network Kitchens)
    white sandwich bread, milk, soy sauce and
    16 More
    white sandwich bread, milk, soy sauce, scallions, white and green parts separated, ground pork, garlic, finely grated, grated peeled ginger (about a 2-inch piece), water chestnuts, drained, rinsed and chopped, egg, lightly beaten, chopped fresh cilantro, toasted sesame oil, kosher salt and freshly ground pepper, hoisin sauce, mayonnaise, fresh lime juice, asian chili-garlic sauce, peanut or vegetable oil, for frying, bean sprouts, baguette , split open
    2 hour , 19 ingredients
  • Beer-Braised Ribs With Clams (Food Network Kitchens) Beer-Braised Ribs With Clams (Food Network Kitchens)
    racks baby back pork ribs (about 2 lb total ) and
    15 More
    racks baby back pork ribs (about 2 lb total ), kosher salt and freshly ground pepper, extra-virgin olive oil, stalks celery, chopped, carrots, chopped, onion, chopped, garlic (2 chopped , 2 smashed), tomato paste, amber beer, bay leaf, low-sodium chicken broth, baby new potatoes, tomato, chopped, dozen littleneck clams , scrubbed, chopped fresh parsley, juice of 1/2 lemon , plus wedges for serving
    2 hour 40 min, 16 ingredients
  • Black Bean Soup with Mojo (Food Network Kitchens) Black Bean Soup with Mojo (Food Network Kitchens)
    dried black beans , picked over and rinsed and
    15 More
    dried black beans , picked over and rinsed, country-style blade pork ribs (about 2 lb), water, dark rum, head garlic, unpeeled , halved horizontally to expose the cloves, onion, chopped, kosher salt, bay leaves, dried oregano, ground cumin, crushed red pepper, garlic, chopped, extra-virgin olive oil, freshly squeezed lime juice (about 4 limes), chopped fresh cilantro, kosher salt
    8 hour 20 min, 16 ingredients
  • Cassoulet With Sausage (Food Network Kitchens) Cassoulet With Sausage (Food Network Kitchens)
    dried great northern beans , picked over and rinsed and
    28 More
    dried great northern beans , picked over and rinsed, onion, halved, carrots , halved crosswise, stalks celery , halved crosswise, pancetta, diced, thyme, parsley, bay leaves, kosher salt, sweet italian sausage , pricked with a fork, heads garlic (unpeeled), top 1/2 inch trimmed, boneless leg of lamb or pork shoulder, trimmed and cut into 1 1/2-inch cubes, sugar, dried oregano, ground cinnamon, freshly grated nutmeg, cayenne pepper, extra-virgin olive oil, kosher salt and freshly ground black pepper, pancetta, diced, onion, chopped, garlic , smashed, whole san marzano tomatoes, crushed, dry white wine, tomato paste, dried porcini mushrooms, rinsed, wide strip orange zest, cubed day-old sourdough bread
    5 hour 45 min, 30 ingredients
  • Cheddar BBQ Meatloaf Muffins (Food Network Kitchens) Cheddar BBQ Meatloaf Muffins (Food Network Kitchens)
    milk, plain dry breadcrumbs and
    9 More
    milk, plain dry breadcrumbs, meatloaf mix ( ground beef, pork and veal), shredded cheddar (about 5 oz), barbecue sauce, kosher salt, ground black pepper, green onions, finely chopped (about 1/3 cup), garlic, minced, egg, suggestions : mashed potatoes and a green salad
    1 hour , 11 ingredients
  • Chili con Carne (Food Network Kitchens) Chili con Carne (Food Network Kitchens)
    beef chuck, cut into 1 inch cubes and
    14 More
    beef chuck, cut into 1 inch cubes, pork shoulder, cut into 1 inch cubes, kosher salt plus more to taste, freshly ground black pepper, olive oil, spanish onions, chopped, garlic, minced, new mexico red chile powder, ancho chile powder, ground cumin, oregano, crushed (preferably mexican ), beef or chicken broth, homemade or low-sodium canned (see note), two 15 1/2-oz cans pinto beans, drained and rinsed, suggestions : white rice, sour cream, chopped cilantro (fresh coriander), shredded cheddar, minced fresh or pickled jalapeno peppers., copyright 2001 television food network , g.p. all rights reserved.
    3 hour 35 min, 15 ingredients
  • Chili Con Carne (Food Network Kitchens) Chili Con Carne (Food Network Kitchens)
    beef stew meat or beef chuck, cut into 1-inch cubes and
    13 More
    beef stew meat or beef chuck, cut into 1-inch cubes, pork stew meat or shoulder, cut into 1- inch cubes, kosher salt, freshly ground black pepper, corn oil, spanish onions, chopped, garlic, minced, chili powder , plus 2 tbsp, ground cumin, dried oregano, diced tomatoes, low-sodium chicken broth, pinto beans, drained and rinsed, suggestions : white rice, chopped cilantro, shredded cheddar, chopped tomatoes, minced fresh or pickled jalapeno peppers
    2 hour 20 min, 14 ingredients




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