154 spice chicken fried Recipes

  • Herb-and-Spice Southern Fried Chicken
    frying chickens , weighing no more than 3 lb each, cut up... and
    17 More
    frying chickens , weighing no more than 3 lb each, cut up for frying, chopped garlic (about 8 large cloves), buttermilk or plain all natural yogurt, stirred until smooth, unbleached all-purpose flour, lard or peanut oil, for frying, ground cayenne pepper, freshly ground cumin, ground mace, freshly grated nutmeg, paprika, freshly milled black pepper, ground ginger, crumbled dried basil, bay leaves ground to a powder (use a spice mill or blender), crumbled dried oregano, crumbled dried sage, crumbled dried thyme, salt
    18 ingredients
  • Crispy Five-Spice Chicken
    chicken breasts, cornflour , for dusting and
    9 More
    chicken breasts, cornflour , for dusting, eggs, lightly beaten, oil , for shallow-frying, chinese five spice powder, fine breadcrumbs, ground cumin, ground coriander, salt, cracked black pepper , to taste, flat leaf parsley, finely chopped
    20 min, 11 ingredients
  • Chicken Fried Chicken Strips
    boneless skinless chicken breasts , cut into strips and
    5 More
    boneless skinless chicken breasts , cut into strips, cream of chicken soup, all-purpose flour, cornstarch, egg, spices, and seasonings to taste
    11 min, 6 ingredients
  • Fried Rice With 5-Spice Bacon
    chicken broth, grain white rice, olive oil, divided and
    11 More
    chicken broth, grain white rice, olive oil, divided, bacon, chopped thinly, chinese five spice powder, eggs, beaten, red bell pepper, seeded and thinly sliced, carrots, shredded (a couple of handfuls), scallion , thinly sliced on an angle, fresh peas, garlic cloves, finely chopped, fresh ginger, peeled and grated, tamari (dark soy sauce), salt & freshly ground black pepper
    30 min, 14 ingredients
  • Fried Chicken Legs Done My Way!
    chicken legs, self rising flour, salt and
    6 More
    chicken legs, self rising flour, salt, fresh ground black pepper, seasoning salt (i use johnny s), chicken bouillon cubes, crushed, beau monde seasoning (spice island brand), oil, butter or 2 tsp flavor crisco
    55 min, 9 ingredients
  • Southwestern Spiced Chicken & Black Bean Stew
    extra virgin olive oil, bacon and
    14 More
    extra virgin olive oil, bacon, bone-in skinless chicken thighs (about 2-1/4 lb), kosher salt & freshly ground black pepper, yellow onion, diced, red bell pepper, cored, seeded, and finely diced, chili powder, ground cumin, beer, black beans, rinsed (about 2 cups), dried chipotle pepper, reduced-sodium chicken broth , more if needed, chopped fresh cilantro leaves, lime, sour cream (to garnish ), fried corn tortilla strips (optional)
    1 hour 10 min, 16 ingredients
  • Five Spice Chicken Stir-Fry
    olive oil, onion, sliced, sesame oil and
    9 More
    olive oil, onion, sliced, sesame oil, garlic cloves, minced, red bell pepper, sliced, green bell pepper, sliced, chicken, cubed, red pepper flakes, soy sauce, honey, ginger, chopped, salt
    25 min, 12 ingredients
  • Chicken and Snow Pea Stir-Fry
    chicken breast fillets, no skin sliced and
    8 More
    chicken breast fillets, no skin sliced, chinese five spice powder, fresh ginger, shredded, sesame seeds, shallots, chopped, soy sauce, honey, hoisin sauce, snow peas, trimmed
    20 min, 9 ingredients
  • Malay Spiced Chicken Stir-Fry
    ground cumin, ground nutmeg, turmeric, ground cinnamon and
    13 More
    ground cumin, ground nutmeg, turmeric, ground cinnamon, ground red pepper, ground allspice or 1/4 tsp ground cloves, canola oil, onions, chopped, garlic cloves, chopped, fresh ginger, peeled & chopped, lemon peel, grated, boneless skinless chicken breast , cut into strips, water, distilled white vinegar, sugar, salt, hot cooked rice
    35 min, 17 ingredients
  • Szechwan Fried Chicken
    chicken breasts (cut into bite size pieces), cornflour and
    17 More
    chicken breasts (cut into bite size pieces), cornflour, salt, five-spice powder, chicken stock, sugar, light soy sauce, sesame oil, vinegar, chinese wine or 2 tsp dry sherry, five-spice powder (extra ), ground black pepper, cornflour, cold water, oil (for frying ), dried red chilies (seeded ), garlic cloves, finely chopped, fresh ginger, finely chopped, spring onions (chopped in 2 inch lengths )
    40 min, 19 ingredients
  • Fried Chinese Five-Spice Chicken Wings Fried Chinese Five-Spice Chicken Wings
    chicken wings (12 to 14), onion and
    9 More
    chicken wings (12 to 14), onion, a 1 1/2-inch piece peeled fresh gingerroot, soy sauce (preferably kikkoman), dry sherry, chinese five-spice powder, sugar, coarse salt, freshly ground black pepper , or to taste, cornstarch, vegetable oil
    11 ingredients
  • Spiced Lime Fried Chicken Spiced Lime Fried Chicken
    egg whites, toasted sesame oil, chinese 5-spice and
    9 More
    egg whites, toasted sesame oil, chinese 5-spice, cornstarch, kosher salt, freshly ground pepper, dried oregano, crushed red pepper, bonesless, skinless , chicken breasts cut into long, thin strips, canola oil, lime - cut into eights, jalapeno pepper, seeded and cut into thin cross sections
    12 ingredients
  • Lime and Thai Spices Chicken Lime and Thai Spices Chicken
    chicken breast, diced into small chunks and
    12 More
    chicken breast, diced into small chunks, vegetable oil or 1 tbsp peanut oil, gingerroot, chopped finely, ground coriander, bell pepper (i used yellow), stir fry vegetables, spring onions, sliced into strips (leafy part), noodles or rice, to serve, water, whole lime , juice of, lime zest, white sugar, cornflour
    20 min, 13 ingredients
  • Spiced Chicken Tenders with Dipping Sauces (Sandra Lee) Spiced Chicken Tenders with Dipping Sauces (Sandra Lee)
    vegetable oil, for frying, all- purpose flour and
    10 More
    vegetable oil, for frying, all- purpose flour, southwest steak marinade mix, freshly ground black pepper, corn bran cereal, egg, lightly beaten, buttermilk, chicken breast tenders, ketchup, honey, worcestershire sauce, yellow mustard
    33 min, 12 ingredients
  • Chinese five spice oven-fried chicken Chinese five spice oven-fried chicken
    panko bread crumbs, chinese five spice, salt, honey and
    2 More
    panko bread crumbs, chinese five spice, salt, honey, lemon juice, broiler-fryer chicken (about 3 1/2 lb) cut into 8 pieces, skin removed
    6 ingredients
  • BBQ Chicken with Sesame-Chili Sauce BBQ Chicken with Sesame-Chili Sauce
    plum sauce or 3/4 cup sweet and sour sauce, hoisin sauce and
    9 More
    plum sauce or 3/4 cup sweet and sour sauce, hoisin sauce, soy sauce, honey, water, sesame seeds, garlic, minced, grated ginger, asian chili sauce (i use srirachi), five-spice powder, frying chicken, quartered or cut into 8 pieces
    1 hour , 11 ingredients
  • Five Spice Chicken Appeteazer Skewers Five Spice Chicken Appeteazer Skewers
    honey, onions, peeled and sliced and
    9 More
    honey, onions, peeled and sliced, salt , plus more to taste, ginger, peeled and sliced, garlic cloves, chili powder, curry powder, turmeric powder, boneless chicken, cut into 1-inch cubes, vegetable oil, enough for frying, curry leaves , basil can be substituted, plus extra leaves for garnish
    31 min, 11 ingredients
  • Chicken and Eggplant (Aubergine), Pseudo-Fried Chicken and Eggplant (Aubergine), Pseudo-Fried
    chicken breasts, eggplant, breadcrumbs, ground flax seeds and
    3 More
    chicken breasts, eggplant, breadcrumbs, ground flax seeds, grated parmesan cheese, cajun spices, mayonnaise
    1 hour 15 min, 7 ingredients




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