6197 speedy jam Recipes

refrigerated pie crust (or make your own single crust recipe ), softened butter, brown sugar, nuts, crushed or 1/2 cup apricot jam or 1/2 cup raspberry jam, for filling

sucree (1/2 recipe ), all-purpose flour , for work surface, heavy cream, sugar, red currant jelly or 1/4 cup seedless raspberry jam or 1/4 cup quince jelly or 1/4 cup apricot jam, mix berries (preferably blueberries, blackberries and raspberries), whole milk, vanilla bean, split and scraped, sugar, egg yolks, cornstarch, flour (preferable rice for its lightness), unsalted butter

ground pecans (or other nuts to your taste), all-purpose flour, sugar, butter, vanilla extract, icing sugar, strawberry jam (marmalade or apricot jam work well too)

cream cheese, softened, sweet orange marmalade , strawberry jam, or any other jam of your choice. (lemon curd, too!), frozen lb cake

heavy cream, cream cheese, softened, sugar, milk, strawberry jam, all-purpose flour, baking powder, white sugar, salt, shortening, egg yolk, buttermilk, toothpicks, strawberries , cut into 1/2-inch slices, strawberry jam

crisco original no-stick cooking spray, beef stew meat , cut into 1-inch pieces, pillsbury best all purpose flour, salt, ground black pepper, chopped yellow onions, carrots, cleaned and sliced on a diagonal, bay leaves (optional), worcestershire sauce, diced tomatoes, concord grape jam or reduced sugar (optional), beef broth or water, new potatoes, quartered, chopped fresh parsley

pork tenderloin, canola oil, butter, celery ribs, chopped, onion, chopped, bread crumbs, garlic powder, chopped parsley, garlic powder, dried rosemary, salt, pepper, cranberry jam, jalapeno pepper jam, minced garlic, minced onion, garlic powder

cold cream cheese, cut into 4 pieces, cold unsalted butter, cut into 4 pieces, all-purpose flour, salt, seedless raspberry jam , apricot jam or marmalade, sugar, ground cinnamon, chopped nuts (i prefer pecans, but you can use walnuts or almonds), plump , moist dried currants, bittersweet chocolate, finely chopped , or 2/3 cup store-bought mini chocolate chips, egg, cold water, sugar , preferably decorating (coarse)

fine-quality bittersweet chocolate (not unsweetened ), seedless raspberry jam (about 5 oz), heavy cream, boiling water, unsweetened cocoa powder (not dutch process), whole milk, vanilla, seedless raspberry jam (about 3 , oz), unsalted butter, softened, light brown sugar, granulated sugar, eggs, all-purpose flour, baking soda, salt, garnish: raspberries

water, raspberry jam or 2 tbsp strawberry jam, seedless, blackberry tea, sugar, lemon juice

all-purpose flour, unsweetened cocoa powder, baking powder, baking soda, salt, unsalted butter, at room temperature, sugar, eggs, sour cream, raspberry jam or 1/3 cup cherry jam, best quality, water, semisweet chocolate, coarsely chopped, sour cream, at room temperature

pillsbury nut bread mix, milk, cream cheese (softened ), apricot preserves (or jam, seedless works best) or 1/3-1/2 cup raspberry preserves (or jam, seedless works best), butter (melted ), water, water, vanilla extract, powdered sugar

egg wash, almond filling, blanched almond, crushed, apricot jam (glaze), cream cheese, whipped sweetened, raspberry jam, blueberry jam

pasta frolla dough , recipe follows, partially baked tart shell , recipe follows, raspberry preserves or jam, apricot preserves or jam, pastry cream , recipe follows, preserved amarena cherries, egg, beaten, apricot glaze , recipe follows, pastry cream : crema pasticceria, milk, sugar, fine strips lemon zest, egg yolks, salt, unbleached all-purpose flour, vanilla extract or 3/4 tsp vanilla and 1 1/2 to 2 tbsp rum, unsalted butter, best-quality apricot jam or preserves, water or fresh lemon juice

cake flour , sifted, baking powder, baking soda, fine salt, sour cream, grated zest from 1 lemon, lemon juice, pure vanilla extract, eggs, sugar, vegetable oil, fresh or frozen finely chopped rhubarb (thawed ), about 6 oz, a bout 12-oz j r) red berry j m (such, str wberry, red current, lingonberry or seedless red r spberry), water, fine salt, pure vanilla extract

egg yolks, room temperature, whole egg, room temperature, sugar, approximately 1/4 cup, unsalted butter, melted, approximately 6 tbsp, buttermilk, room temperature, all-purpose flour, approximately 4 cups, plus additional for dusting, instant dry yeast, approximately 2 1/4 tsp, kosher salt, vegetable oil or cooking spray, sugar, approximately 1 cup, lemons , zested, minced fresh ginger, candied ginger, finely chopped, all-purpose flour, approximately 1 cup, unsalted butter, melted, approximately 2 tbsp, whole egg, beaten, apricot jam , or jam of choice, candied ginger, finely chopped, water, approximately 2 tbsp

blanched almonds, toasted and cooled, granulated sugar, sugar, all-purpose flour, cornstarch, cinnamon, freshly grated lemon zest, salt, cold unsalted butter , cut into pieces, whole egg, egg yolk, apricot jam, heated, strained, and cooled, strawberry jam, heated, strained, and cooled

hazelnuts (about 5 oz), toasted, sugar, all purpose flour, ground cinnamon, salt, ground ginger, chilled unsalted butter, cut into small pieces, cream cheese, cut into small pieces, frozen, egg, beaten to blend, bittersweet (not unsweetened ) or semisweet chocolate, finely chopped, egg white, beaten to blend, seedless raspberry jam, bittersweet (not unsweetened ) or semisweet chocolate, chopped, unsalted butter, room temperature, whipping cream, seedless raspberry jam, basket raspberries, lightly sweetened whipped cream