316 special cheese Recipes

oreo cookies, pecans, melted butter, chocolate and pecan filling, grs. cream cheese, grs. sugar, cornstarch, eggs, egg yolk, grs. vanilla extract, grs cocoa, grs.caster sugar, amaretto liquor, grs ., toffee, grs. sugar, grs . whipped cream, preheat oven to 300f., combine cookie crumbs with melted butter and pecans press firmly in the base of a 24 cm. pan., in a large bowl beat the cream cheese and sugar until light and fluffy, then the cornstarch., add egg yolk and eggs 1 by one, then the vanilla, beat until smooth., take out 2/3 of this mix and put it in another bowl, and add the cocoa, caster sugar, amaretto and pecans., toffee, in a saucepan heat sugar until light brown color and add the whipping cream, (it has to be hot) mix perfectly ( this has to be with quick movements) until perfectly blended., ensamble, pour over the crust a part of the plain cheesecake mix , then the chocolate mix and the toffee, the 3 layers in an irregular form., then do the layers again ., bake for 55 to 60 min.after it has cooled down use a knife to carefully loosen the cheesecake to better unmolding. take it out of the oven even if you think it s not done, it will stand and finish it s cooking outside, if you really feel it s undercooked leave it in the switched off oven for 25 min, or overnight.

melted butter, flour, salt, sugar, pepper, grated onion, sour cream, french style green beans, drained, swiss cheese, grated, corn flakes, crushed

white idaho potatoes (i.e., baking potatoes), chopped onion, butter, red pepper, salt, black pepper, shredded sharp cheddar cheese, milk

fresh strawberries, spreadable strawberry cream cheese, sour cream

king arthur unbleached all-purpose flour, salt, pepper, boneless skinless chicken breast halves (4 oz each), bay scallops, olive oil, sliced fresh mushrooms, onion, chopped, white wine or chicken broth, cornstarch, heavy whipping cream, dried tarragon, shredded swiss cheese

onion, chopped, garlic, chopped, hilshire farms turkey kielbasa, extra-large grade aa eggs, garlic powder (adjust to taste), pepper ( mill preferred - adjust to taste), mrs. dash seasoning mix (adjust to taste), mazola right blend oil, grated cheddar cheese (optional)

oil, butter, sliced mushrooms, garlic cloves, crushed, boneless skinless chicken breast halves, egg, beaten, seasoned dry bread crumb, swiss cheese, chicken broth

fresh spinach, bacon, fried and crumbled, candied walnuts or 1 (4 oz) bag pecans, red pepper, diced, dried cranberries, mandarin oranges, drained, crumbled blue cheese, raspberry-walnut vinaigrette (or to taste)

vegetable oil cooking spray, cooked boiled potato , fork mashed, sour cream (i use no fat), cream cheese, room temperature (i use light ), egg , fork beaten, salt, fresh ground pepper, baking powder, lemon wedge, for garnish and to squeeze on pancakes

fresh baby spinach, head radicchio , torn, fresh raspberries, raisins, pine nuts, toasted, sliced red onion, minced fresh mint, lime juice, olive oil, honey, chopped chipotle pepper in adobo sauce, salt, crumbled feta cheese

butter, melted, graham crackers, crushed, butter, diced, softened, bittersweet chocolate, eggs , large, sugar, white, flour, salt, baking powder, vanilla extract , pure, butter, softened, vanilla extract , pure, cream cheese, sugar, white, egg, large, beaten, flour

frozen hash browns, thawed, shredded sharp cheddar cheese, butter, canadian bacon, thinly sliced, onions, finely diced, green bell pepper, diced, red bell pepper, diced, button mushrooms, sliced, roma tomatoes, sliced, eggs, milk, salt, black pepper

frozen chopped spinach, thawed, carton sour cream, lipton onion soup mix, butter, shredded cheddar cheese, paprika

saltine crackers, eggs, lightly beaten, bacon strips, cooked and crumbled, milk, shredded cheddar cheese, butter, melted

cream cheese, softened, marshmallow creme, pumpkin, ground cinnamon, grated orange zest

baked tortilla, big slice of cooked chicken, lettuce, mozzarella cheese, tomato sauce, chopped white onion

fresh strawberries, spreadable strawberry cream cheese, sour cream

frozen hash brown potatoes, thawed, butter, softened, salt, ground black pepper, onion, chopped (should be between 2/3 and 3/4 cup), fat-free cream of chicken soup, colby-monterey jack cheese