6541 spanish tapas manchego membrillo and chorizo toasties Recipes
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butter, plus more, butter, for greasing, milk and10 Morebutter, plus more, butter, for greasing, milk, chicken stock, extra virgin olive oil, chorizo sausage, peeled from casing and chopped into fine dice, quick cooking polenta, shredded manchego cheese, fresh flat-leaf parsley, finely chopped, eggs, salt, fresh ground black pepper, hot sauce, to taste (the more the better !)35 min, 13 ingredients
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corn tortillas and8 Morecorn tortillas, grated extra-sharp white cheddar cheese (or your favorite _ i like manchego here, too - or a queso of choice), eggs, chopped fresh cilantro, divided, fresh chorizo sausage , casing removed if necessary, green onions, sliced, sour cream (optional), hot sauce or salsa (optional), guacamole (optional)30 min, 9 ingredients
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Chorizo Quesadillasgarlic clove, peeled and finely chopped and11 Moregarlic clove, peeled and finely chopped, onion, peeled and finely chopped, salt, limes, avocados, pitted and the flesh scooped out, sour cream (optional), ground cumin (optional), canola oil (depending on the dryness of the chorizo), jalapeno chile, stemmed, seeded and finely chopped (optional), shredded monterey jack cheese, flour tortillas, chorizo sausage, the dry mexican or 1 lb spanish chorizo sausage, finely chopped15 min, 12 ingredients
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Cheese Grits with Shrimp and Chorizochorizo cut into 1/4-inch dice and8 Morechorizo cut into 1/4-inch dice, kosher salt , plus more to taste, quick-cooking grits or instant polenta, unsalted butter, shrimp, peeled and deveined, garlic cloves, finely chopped, grated manchego cheese, freshly ground black pepper, chopped fresh chives , optional9 ingredients
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Chorizo Bites with Smoked Paprika and Piquillo Pepper Aioli (Food Network Kitchens)mayonnaise, canned piquillo peppers and5 Moremayonnaise, canned piquillo peppers, smoked spanish paprika, zest of 1 lime, salt and freshly ground pepper, spanish chorizo, sliced 1/3-inch thick, chopped fresh cilantro , for serving15 min, 7 ingredients
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Chorizo Egg Cups (Rachael Ray)butter, plus more for greasing, milk, chicken stock and8 Morebutter, plus more for greasing, milk, chicken stock, extra-virgin olive oil, chorizo peeled from casing and chopped into fine dice, quick cooking polenta, shredded manchego cheese , a couple of handfuls, a handful fresh flat-leaf parsley, finely chopped, eggs, salt, freshly ground black pepper35 min, 11 ingredients
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Chorizo, Roasted Butternut and Zucchini Chili Pot (Rachael Ray)red bell pepper and25 Morered bell pepper, butternut squash, peeled, seeded and chopped, evoo, plus more for drizzling, freshly grated nutmeg, ground cinnamon, kosher salt and freshly ground pepper, chicken stock, loosely packed tender sun-dried tomatoes (not packed in oil), chorizo, cut into bite-size pieces, zucchini , halved lengthwise, seeded and chopped, onion, chopped, recipe roasted garlic paste , recipe follows (or 2 heads roasted garlic), chopped fresh cilantro, plus more for serving, dried mexican oregano, seeded pureed chipotles in adobo sauce, black beans, rinsed and drained, red kidney beans, rinsed and drained, crushed or diced fire-roasted tomatoes or diced tomatoes with green chilies, butter, corn muffins, seafood seasoning , such as old bay, shaved manchego cheese , for serving, heads garlic, tops trimmed off to expose all of the cloves, evoo, honey, kosher salt and freshly ground pepper2 hour 20 min, 26 ingredients
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Chorizo Stuffed Reds (Guy Fieri)granulated garlic, ground cumin, chili powder, kosher salt and12 Moregranulated garlic, ground cumin, chili powder, kosher salt, freshly cracked black pepper, red potatoes (about 1 lb total ), olive oil, canola oil, mexican-style chorizo, casing removed, diced red onion, diced roasted red bell peppers (about 1 pepper), green olives, chopped, garlic, minced, white tequila, chopped fresh cilantro, plus extra for garnish, grated manchego cheese1 hour 10 min, 16 ingredients
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Manchego-Stuffed Pork Burgers (Food Network Kitchens)vegetable oil, plus more for brushing and14 Morevegetable oil, plus more for brushing, pimiento-stuffed spanish olives, garlic, dried oregano, chili powder, smoked paprika, ground coriander, ground cumin, ground allspice, mayonnaise, coarsely ground pork, kosher salt and freshly ground pepper, manchego cheese, broken into bite-size pieces, portuguese rolls, split, pimientos , tomato, red onion and/or lettuce, for topping35 min, 15 ingredients
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Spanish Chicken and Chorizo Paella (Paula Deen)olive oil, chicken , cut legs, drumsticks and thighs, salt and11 Moreolive oil, chicken , cut legs, drumsticks and thighs, salt, freshly ground black pepper, paprika, onion, diced, green bell pepper, diced, diced tomatoes, chicken broth, spanish style chorizo links , cut into slices on the bias, short-grain rice (recommended : valencia or arborio), saffron threads, fresh or frozen green peas, lemon wedges, for service1 hour 50 min, 14 ingredients
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Spanish Style Chorizo Fish And Prawn Soup For Twoboneless fish fillets (trevally, blue-eye, or ling etc) and16 Moreboneless fish fillets (trevally, blue-eye, or ling etc), cooked and peeled prawns (shrimps), olive oil, onion, finely sliced into rings, chorizo sausages, sliced into thick rings, garlic clove, squashed, red capsicum (bell pepper), quartered and sliced, spanish paprika, bay leaf, thyme sprigs, oregano leaves, chopped finely, potatoes, peeled and quartered, ripe tomatoes, diced, chicken stock, silver beet (finely sliced ), sea salt and cracked pepper to taste, flat leaf parsley, finely chopped35 min, 17 ingredients
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Chorizo-Stuffed Acorn Squashacorn squashes (about 1 1/2 lb ea) halved and seeded and9 Moreacorn squashes (about 1 1/2 lb ea) halved and seeded, burger, manchego or cheddar (1 cup) grated, cured chorizo chopped, flat leaf parsley chopped, olive oil, red wine vinegar, head red leaf lettuce about 6 cups) leaves torn, salt, pepper10 ingredients
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Chorizo-potato Tostadasready to use tostadas and7 Moreready to use tostadas, potatoes , already cooked and diced in small cubes, links mexican chorizo sausage or 2 links spanish chorizo sausage, shredded lettuce, queso fresco, crumbled (mexican fresh cheese), peeled avocado, sliced, salt, favorite chili sauce25 min, 8 ingredients
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Chorizo En Sidra (Chorizo in Cider)olive oil, onion, minced, sweet paprika (pimenton) and6 Moreolive oil, onion, minced, sweet paprika (pimenton), apple cider (alcoholic), chicken stock, bay leaf, spanish chorizo, sliced diagonally (about 3/4 lb), sherry wine vinegar, fresh parsley, minced35 min, 9 ingredients
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Spanish Rice With Andouille Sausage and Chorizosazon goya seasoning (you can get this in the internation... and10 Moresazon goya seasoning (you can get this in the international or mexican isle), sofrito sauce (you can make your own too), chicken stock, water, rice, onion, garlic cloves, link chorizo sausage (i get a package of 6 links), andouille sausages, olive oil2 hour 15 min, 11 ingredients
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Spanish Cheeses, Celery Sticks and Olives (Rachael Ray)crackers , your favorite variety and3 Morecrackers , your favorite variety, manchego , cabrales blue and mahon, or other assorted spanish cheeses, ribs celery , halved lengthwise, then cut into 4-inch sticks, spanish green olives from specialty olives cases near deli in large markets , or other mixed olives10 min, 4 ingredients
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Spanish Cuban Sandwiches (Bobby Flay)mayonnaise, cuban rolls or 1 loaf cuban bread, halved and14 Moremayonnaise, cuban rolls or 1 loaf cuban bread, halved, manchego cheese, thinly sliced, serrano ham, thinly sliced, pulled spanish spice rubbed pork butt, baby arugula, dijon mustard, piquillo pepper butter , recipe follows, special equipment : plancha (flat top grill), bricks wrapped in foil, unsalted butter, slightly softened, piquillo peppers, patted dry and chopped, garlic, chopped, chopped fresh thyme, spanish paprika, kosher salt, freshly ground black pepper25 min, 16 ingredients
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Spanish Crostinibaguette, sliced thin 1/8 in, on the bias and4 Morebaguette, sliced thin 1/8 in, on the bias, plum tomato caviar , depending on quality and size, manchego cheese, head garlic, a bottle of good quality spanish olive oil5 min, 5 ingredients
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