483503 spanish salt cod pepper salad Recipes

cod , 4 fillets, cumin, cayenne (optional), salt, black pepper, spicy brown mustard, butter, lemon , wedged

cod fish fillets, all-purpose flour, sea salt, cracked pepper, egg, water, crisco, about halfway up your pan (for frying , i used cast iron)

olive oil, garlic cloves, peeled, boneless lean pork, cut into 1 in cubes, parsley, finely chopped, salt, paprika, black pepper, pulverized saffron, onion, chopped, sweet red pepper, seeded & cut into strips, green pepper, seeded & cut into strips, water, ripe tomato, peeled, seeded, & chopped, short-grain rice (preferably imported spanish rice) or 1 1/2 cups medium grain rice (preferably imported spanish rice), boiling beef broth or 3 cups boiling vegetable broth

dry salted cod (soaked overnight in water), potatoes (peeled, cooked and mashed ), eggs, onion, finely chopped, fresh parsley, finely chopped, nutmeg, garlic powder, dry white wine or 5 tbsp any kind broth, salt, cayenne pepper (optional), black pepper, oil (for deep frying)

salt pork, diced, chopped onion, minced garlic, bay leaf, thyme, parsley stems, saffron, diced potatoes, fish stock, salt, white pepper, milk, boneless cod, parsley

cod fillets, about 6 oz, onion, chopped finely, white wine, butter, extra virgin olive oil, salt, black pepper, lemon, sliced

butter, onion, sliced, salt, black pepper, cod fish fillets, about 1 inch thick, in 1 to 2 pieces (or red snapper), dry sparkling apple cider, chopped fresh parsley leaves, for garnish

salt cod fish fillets, potato, eggs, big onion, tomato, garlic cloves, olive oil, vinegar, olive, chopped parsley

cold butter, all-purpose flour, sea salt, water (approximately ), ground beef or 1 lb turkey, chopped green pepper, chopped onion, chopped spanish olives, garlic powder, salt, black pepper, paprika, spanish capers, olive oil, tomato sauce

butter (or shortening), flour, salt, water (approximately ), ground meat, green pepper, chopped, onion, chopped, spanish olives, chopped, garlic powder, salt, black pepper, paprika, spanish capers, bacon, chopped, tomato sauce

cod fish fillets (red cod is excellent), diced tomatoes, drained, onion, thinly sliced, capers, kalamata olives, pitted and quartered, garlic clove, minced, cannellini beans, rinsed and drained (half of a 14-oz. can), kosher salt , to taste, black pepper , to taste, extra virgin olive oil, divided

cod, salt, red pepper flakes, egg whites, eggplant caviar, parsley, roasted peppers, oil, garlic clove

cod, four 5 oz pieces, table salt, black pepper, frozen chopped spinach, thawed and well-drained (squeeze spinach to remove excess water), nonfat sour cream, onion, chopped, garlic powder

salt cod fish, floury potatoes, milk, spring onions, finely chopped, olive oil, chopped fresh parsley, lemon , juice of, eggs, beaten, all-purpose flour , for dusting, dried white breadcrumbs, olive oil , for shallow frying, lemon wedge, and, salad leaves, to serve, garlic cloves, finely chopped, egg yolks, olive oil, lemon , juice of, to taste

bacon, diced, onion, finely chopped, leek, white and light green parts only, minced (optional), garlic, minced, all-purpose flour, fresh thyme leaves, dry white wine, fish stock or 6 cups bottled clam juice, bay leaf, baking potatoes, peeled and cut into 1/2-inch cubes (about 4 cups or 2 large potatoes), milk, heavy cream, salt, white pepper, freshly ground, cod fish fillets, skinless and boneless, cut into 1-inch cubes, fresh parsley leaves, finely chopped, for garnish, butter , for garnishing bowls

dried salt cod, rinsed, parsley sprigs, thyme, bay leaf, onion, halved, whole milk, extra-virgin olive oil, plus extra for shallow frying, minced shallot, garlic cloves, minced, sliced chives, minced flat-leaf parsley, minced tarragon, heavy cream, fresh bread crumbs, egg, lightly beaten, kosher salt and freshly ground black pepper, lemon, cut into 4 wedges, tartar sauce , recipe follows, prepared mayonnaise, chopped cornichons, chopped flat-leaf parsley leaves, chopped fresh tarragon, chopped capers, scallion, white and green, minced, grated lemon zest, freshly squeezed lemon juice, drops hot sauce (optional)

dried salted boneless cod (known as baccala), whole milk, red onion, thinly sliced, chopped fresh parsley leaves, tomatoes, extra-virgin olive oil, red wine vinegar, limes, juiced, salt, freshly ground black pepper

leaves collard greens, pork butt, cut into 1 1/2 to 2-inch cubes, extra-virgin olive oil, plus more to saute vegetables, spanish paprika, pimenton smoky paprika , plus 1 tablespoon, liquid smoke, salt and black pepper, unsalted butter, garlic, diced finely, diced spanish chorizo sausage, onions, diced, piquillo peppers or 1 red bell pepper, chopped, sweet paprika, saffron, crushed oregano, diced green chiles, diced tomatoes, chicken stock, chopped thyme leaves, cooked cranberry beans or other favorite beans, chopped parsley leaves, shredded cheese for garnish