1765 spaghettini spaghettini con carciofi aglio Recipes

tomatoes , shallow x cut in skin on side opposite stem, pitted nicois or kalamata olives, halved, extra-virgin olive oil, sliced fresh basil leaves, chopped shallots, coarse fresh breadcrumbs made from crustless french bread, spaghettini, ball water-packed mozzarella cheese , cut into 1 1/2x1/4-inch strips, fresh basil sprigs

olive oil, boneless skinless chicken breasts, seasoning (i use mrs. dash original ), canned crushed green chili, onion, zucchini, green pepper, red pepper, mushrooms, cornstarch, soya sauce, honey garlic sauce (i use v-h), chicken broth, chicken broth, curry powder, liquid honey, dried basil leaves, spaghettini (to feed 6)

extra lean ground beef or 1 lb ground buffalo meat, hot turkey breakfast sausage or 1 lb pork sausage, ground, extra virgin olive oil, water (i prefer chicken) or 2 cups prepared chicken stock (i prefer chicken) or 2 cups beef stock (i prefer chicken), tomato juice, onion, diced, chili con carne seasoning or 2 tbsp chili powder, paprika, ground red pepper, kosher sea salt, light red kidney beans (drained and rinsed ) or 2 (15 oz) cans pinto beans (drained and rinsed), diced tomatoes with juice (optional)

pure wesson vegetable oil, dry angel hair fideo, uncooked, poblano or green bell pepper, seeded, chopped, jalapeno or serrano pepper, seeded, chopped, chopped onion, garlic, finely chopped, tomato sauce, water, caldo con sabor de pollo (chicken bouillon), shredded cooked chicken, sazon seasoning, chopped fresh cilantro

bacon or 1/2 cup ham, chopped, onion, chopped, green pepper, chopped, garlic cloves, minced, goya green pigeon peas, undrained, sazon goya con culantro y achiote, goya tomato sauce, water, rice , i use uncle ben

grain rice (rinsed ), pork, water, approx, ready made sofrito sauce, cooked green pigeon peas (gandules, undrained), salt, black pepper, green olives, sazon goya con culantro y achiote, tomato sauce, oil, salt & pepper

ripe plum tomatoes , halved lengthwise, extra-virgin olive oil, sugar, freshly ground black pepper , to taste, loosely packed whole, small flat-leaf parsley leaves, drained tiny capers, grated lemon zest, fresh lemon juice, dried spaghettini, snow peas, blanched, arugula, rinsed and patted dry (for garnish )

lemon, olive oil, freshly grated parmesan cheese, salt, spaghettini, garlic, minced, hot chili flakes, chopped mixed fresh herbs (such as basil, chives or parsley), salt, fresh ground black pepper

extra virgin olive oil, dozen small ripe cherry tomatoes, cut in half, cayenne, dried spaghettini or 1 lb angel hair pasta, garlic clove, minced, loosely packed fresh mint leaves, freshly grated ricotta infornata or 1 1/4 cups ricotta salata

vegetable oil, onions, finely chopped, garlic, minced, quarter-size slice of fresh ginger, minced, white wine vinegar, ground coriander and cumin, red lentils, chicken broth, spaghettini, butter , optional, freshly ground black pepper, fresh mint leaves

whole red bell peppers, extra-virgin olive oil, for coating , plus 2 tbsp, plus 1/2 cup, grey salt, whole serrano chiles, garlic, tomato puree, fresh oregano, red wine vinegar, flank steak, spaghettini

live dungeness crab, extra-virgin olive oil, garlic, crushed, tomatoes, canned, peeled, and finely chopped, salt and pepper, parsley, leaves finely chopped to yield 1/4 cup, spaghettini

olive oil-flavored vegetable cooking spray, olive oil, julienne-sliced yellow squash, sliced fresh crimini mushrooms, dried crushed red pepper, garlic, minced, coarsely chopped plum tomato, salt, fresh green beans, water, spaghettini, uncooked and broken in half, sliced carrot, reduced-calorie margarine, all-purpose flour, evaporated skimmed milk, canned no-salt-added chicken broth, undiluted, grated parmesan cheese

uncooked spaghettini, olive oil, garlic cloves, minced, clam juice, crushed red pepper, italian-style diced tomatoes, undrained, mussels (about 1 lb), rinsed and debearded, no-salt-added tomato paste, chopped fresh flat-leaf parsley

bacon fat or vegetable oil, ground beef, chopped yellow onion, chopped green bell pepper, minced garlic, chili powder, essence , recipe follows, salt, ground cumin, dried mexican oregano, cayenne, whole peeled tomatoes, tomato paste, sugar, water, chili con queso , recipe follows, multi-colored tortilla chips, accompaniment, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, fresh poblano or anaheim chiles, vegetable oil, chopped white onions, cayenne, all-purpose flour, tomato, peeled, seeded and diced, milk or cream, grated cheddar, grated pepper jack

prebaked thin crust pizza crusts, cooked chicken breasts, shredded, vegetable oil, red bell pepper, green bell pepper, red onion, southwest seasoning, mix (could substiute taco seasoning), prepared monterey jack cheese , salsa con queso dip, shredded mexican blend cheese

extra virgin olive oil, ham, chopped, sofrito sauce, sazon goya con culantro y achiote, pink beans, undrained, rice , preferably long grain, chicken broth, roasted red pepper, chopped, bay leaf, dried oregano, crushed, green olives

extra long grain canilla white rice , from goya, vegetable broth or 2 3/4 cups stock, vegetable bouillon cubes , with or 1 without salt, sazon con azafran seasoning , from goya, red bell pepper, seeded and diced, onions or 1/2 large onion, diced, garlic cloves, minced, capers, black pepper, olive oil, and enough to saute, pigeon peas, sea salt, vegan butter or margarine, to saute