110294 spaghetti squash with parsley walnut pesto Recipes

spaghetti, head fresh broccoli, chopped small, head cauliflower, finely chopped, cucumbers, finely chopped, black olives, drained and halved, zesty italian dressing, ranch dressing mix, salad seasoning mix

spaghetti, lean ground beef, onion, chopped, green bell pepper, chopped, garlic, minced, ketchup, dried oregano, salt and pepper to taste, shredded cheddar cheese

spaghetti, ground turkey, onion, chopped, green bell pepper, chopped, garlic, minced, tomatoes, chopped, ketchup, shredded reduced-fat cheddar cheese

spaghetti, chopped celery, shrimp, drained, onion, chopped, frozen green peas, ranch-style salad dressing

spaghetti, egg whites, parmesan cheese, light, lean beef, ground, bell pepper, green, diced, onion, diced, garlic, minced, tomato sauce, oregano, pepper, mozzarella cheese , fat free

spaghetti noodles, pasta sauce with meat, diced tomatoes, turkey kielbasa, onion, tomato, sugar, salt, pepper, red pepper, garlic

spaghetti, ground beef, salt, canola oil, butter, classico fire roasted tomato & garlic sauce

spaghetti, coarse salt, lemon, grated fresh parmesan cheese, freshly ground black pepper, extra virgin olive oil, pasta water , to thin, handful fresh basil leaves (from 4 leafy stems)

spaghetti, butter, divided, extra-virgin olive oil, sliced shallots (about 4), fresh shiitake mushrooms, stemmed, sliced, fresh lemon juice, vegetable broth, grated lemon peel, asparagus , tough ends trimmed, cut crosswise in thirds, chopped fresh chives, shaved asiago cheese

spaghetti, olive oil, canned anchovy fillets, chopped , 1 tbsp anchovy oil reserved, garlic cloves, chopped, chopped fresh oregano, tomato paste, canned diced tomatoes in juice with italian seasonings (undrained ; from 1 28-oz can), mussels , scrubbed, debearded

spaghetti, lean ground beef, peeled and diced tomatoes, condensed tomato soup, tomato juice, shredded cheddar cheese

spaghetti sauce, hamburger meat, green bell peppers, onion, diced tomatoes, canned, salt to taste, pepper to taste

spaghetti, olive oil, drained capers, patted dry, coarse fresh bread crumbs (from a baguette), chopped dill, sardines in olive oil, garlic cloves

spaghetti, freshly grated parmesan cheese (about 6 oz), unsalted butter, diced, room temperature, freshly ground black pepper, fresh parmesan shavings (optional)

spaghetti, broccoli rabe , hollow stems discarded and leaves and remaining stems cut into 2-inch pieces, olive oil, garlic cloves, finely chopped, dried hot red-pepper flakes (to taste), salt, grated parmesan