Spaghetti Recipe

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Spaghetti
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Ingredients:

  • 1 cup spaghetti
  • 1/2 cup sauce

Directions:

  1. Heat and serve
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1063.47 Kcal (4453 kJ)
Calories from fat 154.51 Kcal
% Daily Value*
Total Fat 17.17g 26%
Cholesterol 27.58mg 9%
Sodium 443.47mg 18%
Potassium 813.3mg 17%
Total Carbs 186.2g 62%
Sugars 13.35g 53%
Dietary Fiber 7.1g 28%
Protein 41.14g 82%
Vitamin C 1.3mg 2%
Iron 7.7mg 43%
Calcium 210.6mg 21%
Amount Per 100 g
Calories 272.72 Kcal (1142 kJ)
Calories from fat 39.62 Kcal
% Daily Value*
Total Fat 4.4g 26%
Cholesterol 7.07mg 9%
Sodium 113.73mg 18%
Potassium 208.57mg 17%
Total Carbs 47.75g 62%
Sugars 3.42g 53%
Dietary Fiber 1.82g 28%
Protein 10.55g 82%
Vitamin C 0.3mg 2%
Iron 2mg 43%
Calcium 54mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.9
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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