243161 spaghetti slaw fresh Recipes

spaghetti, canola oil, fresh express 3 color deli coleslaw, green giant sweet fixin s julienne-cut carrots *available in most target stores, kikkoman stir-fry sauce *available in most target stores where fresh groceries are sold, sriracha sauce, toasted white sesame seeds (optional)

tomatoes, peeled and halved lengthwise, extra virgin olive oil, divided, garlic cloves, minced, fine sea salt, divided, fine sea salt, divided, crushed red pepper flakes, water, uncooked spaghetti, minced fresh basil, grated fresh parmigiano-reggiano cheese

spaghetti (about 90g or 3 1/2 oz/person ), salt, olive oil (extra virgin if possible), garlic, peeled and sliced, butter, chopped, mixed herbs (e.g. any combination of basil, oregano, chives, sage, thyme, rosemary, dill, parsley), lemon , juice and rind of, finely grated, cream (low fat is fine ), salt, extra, fresh ground black pepper, freshly grated parmesan cheese

spaghetti, tomatoes, seeded and chopped, part-skim mozzarella cheese, cut into 1/4 in cubes, fresh basil , julienned, olives, sliced and drained, balsamic vinegar, salt, fresh coarse ground black pepper, garlic cloves, minced, olive oil

olive oil, chopped onion (1 medium), minced garlic, frozen burger-style recipe crumbles, dry red wine or water, tomato and basil pasta sauce (such as classico), fresh baby spinach, coarsely chopped, uncooked spaghetti, grated fresh parmesan cheese

spaghetti squash (about 1 medium), fresh tomatoes, chopped, fresh mushrooms, sliced, green pepper, diced, carrot, shredded, red onion, diced, garlic cloves, minced, pepper, olive oil, tomato sauce, parmesan cheese, grated (optional)

spaghetti, butter, garlic cloves, minced, tomatoes, chopped, fresh basil leaf, chopped, balsamic vinegar, parmesan cheese, grated, hot pepper flakes (optional), salt and pepper

spaghetti squash, fresh broccoli florets , cut into bite-sized pieces, fresh sliced mushrooms, water, peeled & cubed zucchini, italian-style diced tomatoes, drained, salt, lite italian dressing, shredded parmesan cheese

spaghetti squash, fresh sage leaves , 6 of the leaves finely chopped, garlic clove, minced and crushed to a paste, gruyere cheese, grated (about 8 oz), heavy cream, salt & freshly ground black pepper, butter

spaghetti, fresh tomatoes, seeded and chopped, part-skim mozzarella cheese, cut into 1/4-inch cubes, julienned fresh basil, sliced ripe olives, drained, balsamic vinegar, salt, coarsely ground pepper, garlic cloves, minced, olive oil

spaghetti, head fresh broccoli, chopped small, head cauliflower, finely chopped, cucumbers, finely chopped, black olives, drained and halved, zesty italian dressing, ranch dressing mix, salad seasoning mix

spaghetti squash, fresh mushrooms, sliced, green onions, sliced, red peppers or 1 green pepper, finely chopped, creamy garlic dressing or 1 (8 oz) bottle italian dressing, lettuce leaf, tomatoes

spaghetti, salt , to taste, fresh ground pepper , to taste, extra virgin olive oil, minced garlic, red hot red pepper flakes (to taste), light red wine (like chianti classico or a good red zinfandel...a quality wine, but not necessarily expensive), butter

cooked spaghetti squash, chopped fresh parsley, minced red onion, chopped fresh mint, chopped fresh cilantro, fresh lime juice, olive oil, fresh lemon juice, salt, black pepper

fresh basil leaves, pine nuts, garlic cloves, extra virgin olive oil, brown onion, chopped, roma tomatoes, blanched, peeled and roughly chopped, spaghetti, fresh yellowfin tuna fillets, cubed, salt & pepper

spaghetti, coarse fresh bread crumbs (from 2 slices firm white sandwich bread), olive oil, salt, unsalted butter, cremini mushrooms, trimmed and cut into 1/4-inch-thick slices (6 cups), freshly grated lemon zest, garlic cloves, chopped (1 tbsp), worcestershire sauce, fresh lemon juice, minced fresh thyme, black pepper, minced fresh parsley, grated parmigiano-reggiano (1/2 cup) plus additional for serving, garnish: lemon wedges

spaghetti, coarse fresh breadcrumb (from 2 slices firm white sandwich bread), olive oil, salt, unsalted butter, cremini mushrooms, trimmed and cut into 1/4-inch-thick slices (6 cups), freshly grated lemon zest, garlic cloves, chopped (1 tbsp), worcestershire sauce, fresh lemon juice, minced fresh thyme, black pepper, minced fresh parsley, grated parmigiano-reggiano cheese , plus additional for serving (1/2 cup), lemon wedge

spaghetti , dired, diced tomatoes with juice, fresh basil , torn, olive oil, red wine vinegar, capers, anchovies, mashed, fresh mozzarella cheese, chopped, salt , to taste, pepper , to taste