12 spaghetti lamb tomato Recipes

boneless lamb , cut into pieces, onion, chopped, celery, chopped, garlic cloves, minced, tomato sauce, water, curry powder, fresh ginger, grated, salt, pepper, ground cumin, plain yogurt, all-purpose flour, spaghetti squash

roma tomatoes (roughly 2 oz ea), olive oil, balsamic vinegar, garlic cloves (halved ), lamb tenderloin (see note after prep), butter, breadcrumbs (stale), garlic cloves (crushed ), spaghetti, black olives (seedless ), feta cheese (crumbled ), artichoke hearts (drained of oil & quartered)

extra-virgin olive oil, divided, chopped onions, garlic cloves, finely chopped, ground lamb, unsweetened cocoa powder, ground allspice, ground cinnamon, cayenne pepper, low-salt beef broth, divided, tomato paste, apple cider vinegar, chili powder, dried oregano, brown sugar, worcestershire sauce, chopped fresh italian parsley, divided, spaghetti, kidney beans, rinsed, drained coarsely, coarsely rated goat s-milk gouda cheese or goat s-milk, cheddar cheese, chopped onions

spaghetti, lamb chops, garlic clove, green pepper, red onion, feta cheese, diced tomatoes, olives, sliced works best, olive oil, greek salad dressing (oil based dressings work best)

minced beef, ground lamb, italian red wine, dried oregano, olive oil, onion, finely chopped, garlic cloves, finely chopped, chopped tomatoes, dried chili pepper flakes, tomato puree, dried spaghetti, chopped fresh parsley, salt & freshly ground black pepper, freshly grated parmesan cheese, to serve

evoo, calabrese salami or good-quality pepperoni, casing removed, grated with a box grater, ground lamb or beef, kosher salt and freshly ground pepper, garlic, grated or finely chopped, a couple sprigs fresh rosemary, very finely chopped, bay leaf, carrot, grated, onion, very finely chopped, tomato paste, dry red wine (save the rest for dinner), chicken stock, whole peeled san marzano tomatoes, spaghetti, a few fresh basil leaves , torn, grated pecorino , for serving

kosher salt, spaghetti, ground lamb, sweet onion, chopped, ground allspice, ground cinnamon, freshly ground pepper, low-sodium beef broth, tomatoes, peeled and chopped, golden raisins, minced garlic, shredded italian-blend cheese, sheets frozen phyllo dough, thawed and cut in half lengthwise, unsalted butter, melted, pine nuts, toasted

lean ground beef or 1 lb lamb, sun-dried tomato paste, tomato puree, basil, salt, pepper, red onion, chopped garlic, red wine (or balsamic vinegar), strong mustard, smokey bacon, stalk celery, short, brown sugar, extra virgin olive oil

elbow macaroni (or use penne, ziti, shells, spaghetti or fettuccine broken into 2 inch pieces, or any combination), olive oil, dried oregano, crumbled, dried basil, crumbled, salt, onion, finely chopped, garlic clove, chopped, fresh jalapeno chilies (minced ) or 1/4 tsp dried red pepper flakes or 1/4 tsp cayenne pepper, dried thyme, lean pork (or use beef, lamb, ham, chicken, or turkey), unsalted butter or 2 tbsp olive oil, all-purpose flour, milk, cheddar cheese, grated (or use fontina, provolone, or swiss), tomato sauce, spinach, cooked and chopped (or use swiss chard, broccoli, zucchini, or green cabbage), dry breadcrumbs or 2 tbsp cracker crumbs

potatoes, peeled and boiled, extra virgin olive oil, butter, lean ground beef, ground lamb (optional), onion, chopped small, garlic cloves, finely chopped, eggs, beaten, worcestershire sauce, carrots, peeled and shredded, frozen tiny peas, cauliflower floret, zucchini, chopped small, mushroom, sliced, tomato paste, chili powder, seasoning salt, garlic salt, spaghetti seasoning, dry mustard, grated cheddar cheese