133998 spaghetti fat spring vegetable Recipes

spaghetti, anchovy fillets, extra virgin olive oil, garlic cloves, chopped, garlic (refrigerated jar of chopped ), salt, garlic powder

spaghetti, cooked and drained, parmesan cheese, parmesan cheese (separated ), ricotta cheese, olive oil, eggs, well beaten, spaghetti sauce, mozzarella cheese (shredded )

spaghetti, eggs, beaten in separate bowls, grated parmesan cheese, margarine or 1 tbsp butter, cut up, cottage cheese, drained, ground beef or 1/2 lb bulk italian sausage, onion, chopped (about 1/2 cup), chopped green pepper, spaghetti sauce, shredded mozzarella cheese

spaghetti, egg, parmesan cheese, shredded mozzarella cheese, pepperoni slices, precooked meatballs, spaghetti sauce with meat, garlic powder, dried onion flakes, shredded mozzarella cheese

spaghetti, uncooked, extra lean ground beef, spaghetti sauce, philadelphia cream cheese (1/2 of 8-oz. package.), kraft grated parmesan cheese

spaghetti squash , cooked by your favorite method and separated into strands (see how to cook ), all-purpose flour, grated parmesan cheese, butter or 4 tbsp olive oil, salt and pepper, to taste, sour cream, for garnish, applesauce (to garnish )

spaghetti, grated parmesan cheese, ricotta cheese, egg whites or 1/2 cup egg substitute, chopped fresh basil or 1 1/2 tsp dried basil leaves, tomatoes, coarsely chopped, provolone cheese , cut into fourths, spaghetti sauce (optional)

spaghetti, spaghetti sauce, smoked link sausage, sliced (or diced ), parmesan cheese

spaghetti, garlic cloves, chopped, olive oil, clams, in shells, hot pepper, minced, tomato, chopped

spaghetti, pancetta or 8 slices thick cut bacon, diced, eggs, egg yolks, freshly grated pecorino romano cheese, salt & freshly ground black pepper, to taste, reserved pasta water (from cooking spaghetti)

spaghetti, cooked, cheese, grated, garlic cloves, crushed, butter, flour, evaporated milk, water, spaghetti sauce, squid , ink sac and eyes removed then chopped, onion, chopped, carrot, chopped, green peas, cooked, red bell pepper, diced, stalks green onions, chopped

spaghetti, olive oil, lemon juice, garlic cloves, thinly sliced, salt and pepper, to taste, parmesan cheese, freshly grated, to serve

spaghetti squash , cooked by your favorite method and separated into strands (see how to cook ), sour cream, shredded mozzarella cheese, grated parmesan cheese, garlic, finely minced, salt, black pepper

spaghetti, salt, extra virgin olive oil, crushed red pepper flakes , to taste, garlic cloves, minced, garbanzo beans or 1 (14 oz) can chickpeas, drained, dried thyme, salt & freshly ground black pepper, to taste, water , starchy from the cooking pasta, unsalted chicken stock or 1/2 cup dry white wine, crushed tomatoes, flat leaf parsley, chopped, freshly grated parmigiano-reggiano cheese , as garnish and to pass at table

spaghetti, eggs, heavy cream, salt, olive oil, butter, streaky bacon, diced, parmesan cheese, grated, pecorino romano cheese, grated, fresh ground black pepper , to taste

spaghetti squash, cut in 1/2 & de-seeded, extra virgin olive oil (evoo), onion, diced, hunts italian sausage spaghetti sauce (1 can), classico tomato and basil pasta sauce (1 jar), perdue short cuts original roasted carved chicken breasts, chopped

spaghetti, milk, eggs, beaten, garlic salt, dried parsley, ground black pepper, mozzarella cheese, shredded, parmesan cheese, grated, spaghetti sauce, pepperoni, sliced