5766 soy wine Recipes

fresh broccoli florets, sugar, olive oil, soy sauce, rice wine vinegar, sesame seeds, toasted

v 8 vegetable juice, vegetable oil, soy sauce, red wine vinegar, sugar, grated fresh ginger, dry sherry

rice wine vinegar, tahini (sesame seed paste) or 1/2 cup creamy peanut butter, soy sauce, granulated sugar, vegetable oil

sugar, soy sauce, rice wine vinegar, sesame oil, vegetable oil, sesame seeds

light brown sugar, olive oil, soy sauce, fresh lemon juice, dry white wine or 2 tbsp water, salmon fillets

chicken wings, soy sauce, garlic clove, crushed, red wine (or sherry), olive oil, honey

whole chicken, cut into parts, soy sauce (use low sodium if you like ), water, brown sugar, oyster sauce, rice wine or 1/4 cup dry sherry, fresh ginger, crushed, five-spice powder, star anise, garlic, chopped birds eye chile (optional), stalk scallion, chopped, sesame seeds

eggs, green onion, minced ginger, soy sauce, sherry wine, sugar, cornstarch, salt and pepper

honey, soy sauce, garlic clove, crushed, sake (rice wine), chinese five spice powder, chicken meat (1 lb)

swordfish steaks, rice or 3 tbsp white wine vinegar, tamari or 1/2 cup light soy sauce, fresh gingerroot, grated, dark sugar, garlic clove, chopped, red chili pepper

sake, mirin (japanese sweet rice wine), soy sauce, brown sugar, miso paste, fresh sea bass, about 1 inch thick, chopped green onion

white wine vinegar, sugar, soy sauce, peeled and minced garlic, toasted sesame oil, ground ginger, cayenne, mayonnaise

pork hocks (about 2 lbs each), brown sugar, light soy sauce, chicken stock, rice wine, fresh gingerroot , cut into coins, garlic cloves, bruised, star anise, red chili , slit but left whole

sesame seeds, vegetable oil, sesame oil, rice wine vinegar, soy sauce, egg substitute, chunky peanut butter, dijon mustard, minced fresh ginger

fresh ginger, peeled and thinly sliced, red onion, cut into 1-inch chunks, garlic cloves, coarsely chopped, chopped flat leaf parsley, dry red wine, soy sauce, vegetable oil, black pepper, flank steaks or 2 lbs top round beef or 2 lbs bottom round steaks, 1 . 25 to 1 . 5 inches thick

dry white wine, fresh lemon juice, low-sodium soy sauce, salt, olive oil, garlic clove, minced, salmon fillets (about 1 inch thick ), sliced green onions (optional)

carrots, peeled, ends trimmed and sliced, gingerroot, peeled and roughly chopped, shallots, peeled and sliced, soy sauce, rice wine vinegar, water, superfine sugar, vegetable oil, toasted sesame oil, salt

shiraz wine, soy sauce, olive oil, balsamic vinegar, lemon juice, worcestershire sauce, dijon mustard, minced garlic cloves