564 soy steamed Recipes

  • Thai-Style Steamed Fish
    white fish fillets, each weighing about 5oz and
    6 More
    white fish fillets, each weighing about 5oz, gingerroot, peeled and chopped, garlic clove, chopped, red chili pepper, seeded and finely chopped, lime , grated zest and juice, pak choi , each quartered lengthways, soy sauce
    30 min, 7 ingredients
  • Sesame Steamed Broccoli
    broccoli florets (about 4 1/2 cups), dark sesame oil and
    4 More
    broccoli florets (about 4 1/2 cups), dark sesame oil, low-sodium soy sauce, salt, freshly ground black pepper, sesame seeds, toasted
    8 min, 6 ingredients
  • Sesame Steamed Vegetables
    fresh broccoli florets and
    7 More
    fresh broccoli florets, carrot , julienned and cut into 2-inch pieces, sliced celery, sliced water chestnuts, water, butter, soy sauce, sesame seeds, toasted
    15 min, 8 ingredients
  • Chinese-Style Steamed Fish
    halibut, cut into 4 pieces and
    9 More
    halibut, cut into 4 pieces, green onions, cut into 3 inch lengths, fresh mushrooms, sliced, leaves napa cabbage, sliced into 4 inch pieces, fresh ginger root, finely chopped, garlic, chopped, low-sodium soy sauce, water, crushed red pepper flakes to taste, fresh cilantro sprigs, for garnish
    35 min, 10 ingredients
  • Lemongrass-Steamed Chicken
    chicken thighs , trimmed of excess fat, salt and pepper and
    5 More
    chicken thighs , trimmed of excess fat, salt and pepper, corn oil or 3 tbsp grapeseed oil or 3 tbsp other neutral oil, stalks lemongrass, trimmed , halved lengthwise, and smashed, soy sauce, lime wedge, chopped cilantro
    45 min, 7 ingredients
  • Florns' Chinese Steamed Fish
    red snapper fillets, salt, ground black pepper and
    7 More
    red snapper fillets, salt, ground black pepper, grated fresh ginger, soy sauce, sesame oil, shiitake mushrooms, thinly sliced, tomato, quartered, fresh red chile pepper, seeded and chopped, cilantro, finely chopped
    35 min, 10 ingredients
  • Vegetarian Steamed Dumplings
    firm tofu, coarsely grated carrot, shredded napa cabbage and
    13 More
    firm tofu, coarsely grated carrot, shredded napa cabbage, chopped red peppers, chopped scallions, minced fresh ginger, chopped cilantro leaf, soy sauce, hoisin sauce, sesame oil, egg, lightly beaten, kosher salt, fresh ground black pepper, water , plus additional for steamer, wonton wrappers, vegetable oil cooking spray , for the steamer
    1 hour 2 min, 16 ingredients
  • Cantonese Style Steamed Fish
    whole carp or 3/4-1 kg bream or 3/4-1 kg grouper or 3/4-1... and
    8 More
    whole carp or 3/4-1 kg bream or 3/4-1 kg grouper or 3/4-1 kg sea bass, shaoxing wine, light soy sauce, chopped gingerroot, roasted sesame oil, oil, spring onions, finely shredded, shredded ginger, fresh ground black pepper
    1 hour , 9 ingredients
  • Asian Style Steamed Scallops
    jasmine rice, cm piece fresh ginger (20g) and
    6 More
    jasmine rice, cm piece fresh ginger (20g), scallops , roe removed (800g), sliced lemongrass, green onions, sliced thinly, sesame oil, ketjap manis, soy sauce
    30 min, 8 ingredients
  • Wonton, Steamed or Deep Fried
    wonton wrappers (sold in any grocery store) and
    9 More
    wonton wrappers (sold in any grocery store), dried chinese mushrooms (or use 5 fresh mushrooms, finely chopped), bamboo shoots, finely chopped, prawns, finely chopped, green onions, finely chopped, pork, finely minced, salt, light soy sauce, sesame oil, garlic (optional)
    1 hour , 10 ingredients
  • Easy Steamed Shrimp Dumplings
    raw shrimp, shelled and chopped, cabbage, finely chopped and
    7 More
    raw shrimp, shelled and chopped, cabbage, finely chopped, green onions, chopped, egg, cornstarch, vegetable oil, soy sauce, salt and pepper, wonton wrapper , small
    15 min, 9 ingredients
  • Chinese Steamed Fish in Sauce
    sized whole white fish fillet, gutted and scales removed ... and
    7 More
    sized whole white fish fillet, gutted and scales removed (you can have your fish monger do this), salt, soy sauce, rice wine vinegar, sesame oil (or salad oil), fresh ginger , julienned, spring onions , julienned, chopped cilantro , to sprinkle over top
    25 min, 8 ingredients
  • Authentic Chinese Steamed Fish
    whole rockfish, dressed, vegetable oil and
    3 More
    whole rockfish, dressed, vegetable oil, green onion, thinly sliced diagonally, fresh ginger, peeled and cut into matchstick strips, soy sauce
    30 min, 5 ingredients
  • Asian Steamed Whitefish Asian Steamed Whitefish
    fish (cod, white , etc., any white meat ) and
    8 More
    fish (cod, white , etc., any white meat ), plastic sandwich bag, shoyu (soy sauce), mirin (japanese sweet cooking wine), garlic, minced, ginger, minced, onion powder, green onion, chopped, sriracha sauce
    1 hour 15 min, 9 ingredients
  • Chinese Steamed Mussels Chinese Steamed Mussels
    peanut oil, garlic cloves, crushed and finely chopped and
    9 More
    peanut oil, garlic cloves, crushed and finely chopped, fresh ginger, peeled and grated, fresno chile pepper, seeded and chopped, guilin chili sauce (lee kum kee brand), shaoxing wine or 1/4 cup dry sherry, mussels, washed and de-bearded, chinese beer (tsingtao, snow, or harbin), light soy sauce, spring onions, chopped (whites separated and greens reserved for garnish), handful fresh cilantro, roughly chopped (garnish )
    20 min, 11 ingredients
  • Pan-Steamed Asian Greens Pan-Steamed Asian Greens
    asian greens 4 to 8 inches long, such as baby bok choy , ... and
    4 More
    asian greens 4 to 8 inches long, such as baby bok choy , choy sum, yao choy, or small chinese mustard greens, water, oyster sauce or soy sauce (optional), toasted sesame oil (optional), toasted sesame seed
    5 ingredients
  • Orange Steamed Black Bass Orange Steamed Black Bass
    freshwater bass fillets (about 2 lb), orange juice and
    7 More
    freshwater bass fillets (about 2 lb), orange juice, mandarin oranges, undrained, soy sauce, sherry, peanut oil, ground ginger, green onion tops, cut into 2-inch lengths, hot cooked rice
    9 ingredients
  • Pan Steamed Tofu and Bok Choy Pan Steamed Tofu and Bok Choy
    olive oil, sesame oil (optional), minced garlic cloves and
    4 More
    olive oil, sesame oil (optional), minced garlic cloves, firm tofu (depending on size of block and your appetite), soy sauce, water (if necessary), bok choy (chop into bite size pieces if necessary)
    15 min, 7 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top