9446 soy sesame sauce Recipes

sliced scallions, soy sauce, distilled white vinegar, gochugaru (korean red pepper powder) or crushed red pepper flakes, ground pork (about 1/3 cup), grated garlic, divided, toasted sesame oil, dried peeled split yellow mung beans, soaked for 3 hours or up to overnight, chopped cabbage kimchi (12 oz), excess liquid squeezed out, red or green thai chile, thinly sliced, kosher salt, vegetable oil, divided, pickled pears

fresh asparagus (ends trimmed ), water, dark soy sauce, butter, heavy cream, sesame seeds (toasted )

skinless, boneless chicken breast halves, salt, black pepper, asparagus, halved sugar snap peas, coarsely chopped fresh cilantro, low-sodium soy sauce, rice vinegar, mirin (sweet rice wine), dark sesame oil

soy sauce, rice wine vinegar, sugar, scallion, minced, minced fresh gingerroot, toasted sesame oil, hot red pepper flakes

soy sauce, russian dressing, sesame seeds, lemon juice, ground ginger, garlic powder, pork tenderloins, cut into 1-inch cubes, yellow summer squash, onions, green bell pepper, pineapple spears, drained, saffron rice (optional), garnish: sliced green onions

soy sauce, brown sugar, vegetable oil, sesame seeds, onion powder, lemon juice, ground ginger, bone steaks (about 1 inch thick )

sesame seeds, honey, soy sauce, salt and pepper, chicken breasts, pounded thin

soy sauce, rice wine vinegar, red wine vinegar, fresh lemon juice, sesame oil, sugar, salt, garlic cloves, minced, vegetable oil

soy sauce, sesame oil, hot chili oil (optional), balsamic vinegar or 1 tbsp red wine vinegar, sugar, garlic clove, minced, chopped cilantro or 1 tbsp parsley

sesame seeds, salad oil, soy sauce, lemon juice, white wine vinegar, sugar, garlic, minced, onion, sliced, cross-rib roasts or 4 lbs sirloin tip roast

mustard powder, water, unseasoned rice vinegar, soy sauce, blackening spice (may substitute 1/4 cup any cajun spice blend), paprika, cayenne powder, pure red chile powder, freshly ground white pepper, ground sandalwood (optional), recipe buerre blanc, ahi tuna fillet, about 2 inches thick by 5 inches long (8 oz), red pickled ginger, black sesame seeds, japanese spice sprouts, seeded and diced yellow bell pepper, cucumber , cut into matchsticks

ahi tuna fillets, 1 piece, about 2 inches thick and 5 inches long, mustard powder, water, rice vinegar , unseasoned, soy sauce, paprika, cayenne, red chili powder, white pepper, freshly ground, red pickled ginger (2 to 3), black sesame seed, japanese spice mixed sprouts (top 2 inches only ) or 1 oz sunflower sprouts (top 2 inches only), yellow bell pepper, seeded and diced, cucumber , cut into matchsticks, white wine, heavy cream, white wine vinegar, unsalted butter, chopped, fresh lemon juice, shallot, minced, salt, fresh ground white pepper

lower-sodium soy sauce, fresh orange juice, mirin (sweet rice wine), fresh lemon juice, dark sesame oil, salmon fillets, jalapeno pepper , cut crosswise into thin slices

green onions, divided (scallions), low sodium chicken broth, water, peanut oil or 2 tbsp canola oil or 2 tbsp butter, fresh ginger (each slice 1/4-inch thick ), potato & cheese pierogies (frozen), fresh cilantro leaves (chopped ), toasted sesame seeds, soy sauce, orange juice, rice wine vinegar, minced crystallized ginger, asian hot chili oil, minced garlic

seven-eight oz chicken breasts, lightly pounded, soy sauce, ground ginger, fresh minced garlic, white wine, sugar, toasted sesame seeds for garnish (see note above), green onions cut on the bias for garnish

soy sauce, brown sugar, water, sesame seeds, toasted, garlic clove, minced, crushed red pepper flakes , optional, bone-in chicken breast halves (8 oz each)

sesame seeds, egg white, lightly beaten, low-sodium soy sauce, garlic powder, ground ginger, fresh or frozen won ton wrappers, thawed

sesame seeds, white, black or mixed, egg whites, cornstarch, freshly ground pepper, shrimp (21-25 per pound) peeled & deveined, canola oil divided, orange juice, dry sherry, soy sauce reduced sodium, sugar, scallion thinly sliced