34 soy sauce thighs wings Recipes

chicken thighs, bone-in and skin on (can sub wings, breast, etc.), vinegar, soy sauce, sazon seasoning (1 packet), adobo seasoning (or to taste), garlic powder, oregano

chicken thigh, chicken leg, chicken wings, soy sauce, lemons , juice of, chopped garlic, pepper, butter

chicken, cut into pieces (or use thighs or wings , dark meat works best), garlic cloves, chopped onion, rice vinegar (or more , if desired), salt (to taste), fresh ground black pepper (i like a lot), peanut oil or 1 tbsp vegetable oil, soy sauce, water

canola oil, five spice powder, soy sauce, chicken legs, chicken thighs, chicken wings

country-style (meaty) pork ribs, chicken thighs , legs, and wings, scallions, coarsely chopped, peeled fresh ginger, chopped, water, bok choy , leaves halved lengthwise, then stalks and leaves thinly sliced crosswise, salt, white pepper, ground pork (not lean), egg yolk, scallions, finely chopped, peeled fresh ginger, finely chopped, soy sauce, rice vinegar (not seasoned ), asian sesame oil, salt, white pepper, wonton wrappers, thawed if frozen

butter, melted, soy sauce, honey, chicken pieces (breasts, thighs, or wings)

chicken breast , cubed chicken thighs or wings can also be used, green onions, cut into 1 inch sizes, soy sauce, chicken stock, sake, sugar, mirin

chicken legs, rinsed and patted dry, chicken thighs, rinsed and patted dry, breasts with the wing attached, rinsed and patted dry, yogurt (may substitute with buttermilk), sambal, garlic, finely minced, ginger, finely minced, honey, naturally brewed soy sauce, coarse ground black pepper, lemons, juiced, panko bread crumbs, togarashi, paprika, sesame seeds, cumin, salt for seasoning, canola oil for frying, dijon mustard, egg yolks, salt and black pepper, to taste, canola oil, mustard seed soaked in the juice of 2 lemons , 1 hour, head cabbage, de-cored and shredded, head red cabbage, de-cored and shredded, sliced green scallions

s chicken legs,thighs or wings -or a combination, grated ginger, garlic cloves-minced, onion-chopped, soy sauce, spicy v8 juice -or 1 cup tomato juice and 1/8 tsp.cayenne pepper, brown sugar, pepper to taste

country-style pork ribs (meaty), chicken thighs , legs, and wings, scallions, coarsely chopped, peeled fresh ginger, chopped (2-inch), water, bok choy , leaves halved lengthwise, then stalks and leaves thinly sliced crosswise, salt, white pepper, ground pork (not lean), egg yolk, scallions, finely chopped, peeled fresh ginger, finely chopped (1 1/2-inch), soy sauce, rice vinegar (not seasoned ), sesame oil, salt, white pepper, wonton wrappers, thawed if frozen

chicken pieces (wings , breasts, thighs, whatever your preference), soy sauce, brown sugar , firmly packed, bourbon, dried onion flakes, ground ginger, garlic powder

hot sauce, chicken (thighs , legs, wings and breast), peanut oil, to fry, pork rind, ground fine, soy flour, salt, black pepper, white pepper