169018 southwestern grilled beef salad corn salsa chipotle Recipes
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beef tenderloin, trimmed, water, cut green beans and13 Morebeef tenderloin, trimmed, water, cut green beans, trimmed watercress (about 1 bunch), grape tomatoes, halved, sliced red onion, pre-sliced mushrooms, hearts of palm, rinsed and drained, red wine vinegar, fresh lemon juice, capers, honey mustard, extra virgin olive oil, sugar, salt, fresh ground black pepper30 min, 17 ingredients
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grilled boneless skinless chicken breast halves and14 Moregrilled boneless skinless chicken breast halves, catalina salad dressing, lemon-pepper seasoning, garlic powder, olive oil, lemon juice, honey, honey mustard, garlic clove, minced, dried tarragon, dried rosemary, crushed, romaine , torn, tomatoes, seeded and chopped, sliced cucumber, green onions, sliced20 min, 15 ingredients
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Goat Cheese Quesadillas with Tomato and Corn Salsaolive oil spray or nonstick cooking spray, flour tortillas and2 Moreolive oil spray or nonstick cooking spray, flour tortillas, soft fresh goat cheese, crumbled (about 1 1/2 cups), tomato and corn salsa4 ingredients
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Black Bean and Corn Salsa With Portobella Mushrooms and Chickenbutter and5 Morebutter, portabella mushrooms (wiped, gills removed, and sliced), chicken breasts (cut into strips), salt and pepper, black bean and corn salsa, fresh spinach (torn or rough chopped)37 min, 6 ingredients
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Black and Gold Chicken with Dirty Rice and Black Bean and Corn Salsachickens, heaping tsp hot chili powder, ground cumin and13 Morechickens, heaping tsp hot chili powder, ground cumin, fennel pollen, ground white pepper, fine sea salt, dried morel mushrooms, salt, carrots, peeled cut into chunks, onions, peeled and cut into chunks, stalks celery, cut into chunks, beer, water, barbeque sauce , recipe follows, instant white rice, black bean and corn salsa, recipe follows2 hour 40 min, 16 ingredients
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Black Bean Corn Salsa with Portobello Mushrooms and Chickenportobello mushrooms , wiped and sliced and3 Moreportobello mushrooms , wiped and sliced, black bean corn salsa, chicken breasts , boned and skin removed and cut into strips, olive oil15 min, 4 ingredients
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Grilled Steak Salad, Caesar Style (Emeril Lagasse)beef tenderloin fillet tips, cut into 1 1/2-inch cubes and35 Morebeef tenderloin fillet tips, cut into 1 1/2-inch cubes, red wine vinegar, red wine, olive oil, worcestershire sauce, minced garlic, minced shallots, essence, plus more for sprinkling , recipe follows, soy sauce, dijon mustard, freshly ground black pepper, thick) slices french or italian bread, olive oil, bamboo skewers , soaked in warm water for 30 minutes, heads romaine lettuce , torn into pieces, recipe creamy parmesan dressing , recipe follows, shaved parmigiano-reggiano, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, eggs, at room temperature, anchovy fillets, drained, minced garlic, kosher salt, freshly ground black pepper, freshly grated parmigiano-reggiano, fresh lemon juice, dijon mustard, extra-virgin olive oil, worcestershire sauce, drops hot pepper sauce (recommended : emeril s kick it up red pepper sauce)23 min, 36 ingredients
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Pecan Encrusted Trout with Latin Rice and Black Bean-Corn Salsagarlic, minced, olive oil, for sauteing, rainbow trout and6 Moregarlic, minced, olive oil, for sauteing, rainbow trout, flour , for dusting, crushed pecans, eggs, beaten, salt and freshly ground pepper, black bean and corn salsa, recipe follows, latin rice , recipe follows45 min, 9 ingredients
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Bacon-Wrapped Pork Medallions With Tomato-Corn Salsapork tenderloins, olive oil, white balsamic vinegar and4 Morepork tenderloins, olive oil, white balsamic vinegar, ancho chili powder, coarsely ground black pepper, thick-cut bacon slices, tomato-corn salsa20 min, 7 ingredients
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Grilled Beef Satay (Tyler Florence)beef tenderloin , cut into 2-inch strips and8 Morebeef tenderloin , cut into 2-inch strips, wooden skewers , soaked in water 30 minutes, plain yogurt, freshly grated ginger, minced garlic, curry powder, lemon, juiced, vegetable oil, for grilling, cilantro leaves, for garnish40 min, 9 ingredients
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Grill Roasted Sweet Corn on the Cob With Sun-Dried Tomato Buttercorn on the cob, sweet butter, softened and7 Morecorn on the cob, sweet butter, softened, sun-dried tomatoes, garlic cloves, basil , julienned, parsley, chopped, kosher salt, ground black pepper, lemon , zest of45 min, 9 ingredients
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Grilled Beef Shanks and Summer Squashbeef shanks, sliced thick, water, beef bouillon cubes and10 Morebeef shanks, sliced thick, water, beef bouillon cubes, onion, sliced, carrot, sliced, bay leaf, peppercorns, crookneck yellow squash or 6 zucchini, small to medium-size, prepared mustard, horseradish, basil, dry breadcrumbs, salt and pepper1 hour 30 min, 13 ingredients
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Grilled Beef Tenderloin With Red Wine & Pistachiosbeef stock or 6 cups veal stock and11 Morebeef stock or 6 cups veal stock, dry red wine , preferably pinot noire, garlic cloves, roasted, shallots, chopped, fresh parsley, chopped, salt, fresh ground pepper, roasted pistachios, chopped, sunflower seeds, chopped, beef tenderloin , cut in 8-oz steaks, olive oil, fresh parsley, for garnish1 hour 5 min, 12 ingredients
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Corn Salsacorn-canned, frozen, or fresh, black beans drained/rinsed and7 Morecorn-canned, frozen, or fresh, black beans drained/rinsed, cilantro chopped, paprika, tomatoes (cherry or grape) sliced in 1/2, whole red bell pepper diced, whole lime or lemon juice squeezed, salt, whole avacado optional9 ingredients
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