1833 southwest stove Recipes
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butter (divided ), vegetable oil, chicken quarters, halved and7 Morebutter (divided ), vegetable oil, chicken quarters, halved, bacon, chopped, potatoes, peeled and cut into 1/4 inch slices (starchy kind), onions, sliced, salt and pepper, to taste, chopped fresh thyme (or 1/2 tsp dried thyme), chicken stock, fresh chives, to garnish22 min, 10 ingredients
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butter or 1 tbsp vegetable oil, onion, finely chopped and9 Morebutter or 1 tbsp vegetable oil, onion, finely chopped, enchilada sauce (1 10 oz can), cumin, ground, chicken breasts (cooked and shredded or finely chopped ), flour tortillas , for burritos (8 inch), monterey jack pepper cheese, shredded, cheddar cheese, shredded, jalapeno (sliced , from a jar), green chili (chopped , from a jar), sour cream (optional)1 hour , 11 ingredients
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Stove Top Rice Pudding from Leftover Riceleftover cooked rice (i like basmati or jasmine), milk and10 Moreleftover cooked rice (i like basmati or jasmine), milk, butter, cornstarch, ground cardamom, vanilla extract, cinnamon, mace or 3 dashes nutmeg, saffron, golden raisin, brown sugar, splenda sugar substitute (i used 4 packets or sweeten to taste)15 min, 12 ingredients
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Stove-Top Cookies ( Fry Pan Cookies )powdered sugar or flaked coconut, granulated sugar and6 Morepowdered sugar or flaked coconut, granulated sugar, eggs, lightly beaten, chopped dates, butter or 1 tbsp margarine, crisp rice cereal, chopped pecans, vanilla extract25 min, 8 ingredients
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Stove Top Skillet Pizzapizza crust mix, pizza sauce, pepperoni and3 Morepizza crust mix, pizza sauce, pepperoni, chopped green pepper, sliced black olives, shredded mozzarella cheese20 min, 6 ingredients
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