328367 southwest salad pepper mayo Recipes

  • Southwest Salad Taco Cups
    corn tortillas (approx . 5-1/2 inches) and
    5 More
    corn tortillas (approx . 5-1/2 inches), dole all natural southwest salad kit, fresh salsa , drained of excess juice, coarsely chopped cooked chicken, shredded cheddar cheese, sliced black olives, well drained
    30 min, 6 ingredients
  • Southwest Salad Mcswap
    honey, lime juice, yellow mustard, cilantro and
    16 More
    honey, lime juice, yellow mustard, cilantro, lettuce, chopped, lean boneless skinless chicken breasts (cooked and sliced or chopped ), tomatoes, halved, poblano peppers, chopped (or any mild green pepper), canned sweet corn, canned black beans, fat-free cheddar cheese, shredded, baked corn tortilla chips, crushed (baked! doritos, recommended), fat free ranch dressing, nonfat sour cream, apple cider vinegar, lime juice, chili powder, onion powder, garlic powder, cumin
    15 min, 20 ingredients
  • Southwest Casserole
    ground beef or 1 lb ground turkey, chopped onion and
    7 More
    ground beef or 1 lb ground turkey, chopped onion, minced garlic, pepper , to taste, crumbled bacon, campbell southwest-style pepper jack soup, milk, shredded colby-monterey jack cheese, refrigerated crescent dinner rolls
    35 min, 9 ingredients
  • Southwest Salad with Cilantro Dressing
    black beans, rinsed and drained and
    12 More
    black beans, rinsed and drained, whole kernel corn, drained, green pepper, chopped, fresh tomato, chopped, onion, chopped (i like a purple onion), monterey jack cheese, cubed (optional), fresh lime juice, olive oil, chopped cilantro, fresh jalapeno, chopped, garlic, minced, chili powder (prefrences new mexico), ground cumin
    30 min, 13 ingredients
  • Southwest Salad
    fat free ranch dressing and
    7 More
    fat free ranch dressing, cheddar cheese , shredded fat-free, salt, black pepper, hot sauce, head cauliflower, chopped, fresh broccoli florets, chopped, fresh mushrooms
    20 min, 8 ingredients
  • Pepper Jack Chicken
    boneless skinless chicken breast halves, cut into chunks and
    7 More
    boneless skinless chicken breast halves, cut into chunks, green pepper , cut into thin strips, sweet red pepper , cut into thin strips, orange bell pepper , cut into thin strips, condensed campbell southwest-style pepper jack soup, undiluted, chunky salsa, chili powder, hot cooked rice
    5 hour 20 min, 8 ingredients
  • Southwest Stuffed Peppers
    lean ground beef (90% lean), chopped sweet red pepper and
    14 More
    lean ground beef (90% lean), chopped sweet red pepper, chopped onion, garlic cloves, minced, chopped seeded tomatoes, divided, chili powder, cornstarch, ground cumin, dried oregano, cayenne pepper, water, divided, green peppers, sour cream, shredded cheddar cheese, green onions, chopped, grape tomatoes, halved , optional
    25 min, 16 ingredients
  • Roasted Red Pepper Mayo
    mayonnaise, roasted red peppers, chopped, lemon juice
    5 min, 3 ingredients
  • Romanian Potato Salad
    you will need : this is my own version....it doesn tsp in... and
    25 More
    you will need : this is my own version....it doesn tsp include boiled parsnips, which are often used., chicken breasts,cooked, diced, baking potatoes, cooked,diced, carrots,boiled,diced, diced pickles, frozen peas, ex large eggs, boiled,diced, mustard, salt and pepper to taste, mayonnaise, extra ingredients for boiling chicken, if you want to make a stock, use the rib-in type of chicken breast...the ones with the rib bone attached. the bones impart a ton of flavor to the stock.you can then just remove the breast meat to use in the salad. if you don tsp want to make any stock, just use regular chicken breast. ), onion, celery stalks, carrots, parsnip (optional), use parsley , olives, reserved boiled vegetables, egg etc., important : if you would like to decorate your salad, remember to reserve some vegetables,egg,etc., boil potatoes in their skins in salted water till fork tender ., boil eggs till hard. set aside. place chicken breasts in a pot with water(sort of like making a soup). water doesn tsp have to be exact but you should have plenty(maybe 6-8 cups). place about 2-3 carrots, a stalk or two of celery and 1 onion. add some salt ( about 1 tbsp kosher salt). bring to boil and then simmer till carrots are tender and chicken is cooked. remove chicken and carrots to use for the potato salad. you can reserve the stock for a soup or freeze in small containers to use later in pan sauces, etc., dice chicken , potatoes, carrots(parsnip too, if you are using), and eggs. dice pickles and squeeze them a bit to remove some of their juice(this helps so that your salad doesn tsp become too watery). place frozen peas in a colander.place under running warm water to defrost them . drain completely and add to the rest of the diced ingredients., add mustard and pepper and 1 cup mayo., mix till combined taste for seasoning ., add more mayo to the mixture until it is tuna salad-like(for a lack of a better term) . you might need the full 2 cups. this depends on preference...use less if you don tsp want it too creamy or use more if you like it creamier. place in a nice serving dish and spread a thin layer of mayo...decorate with reserved vegetables(egg, carrots, peas, pickles, parsley, olives, chopped eggs...). since i didn tsp have too much time to decorate, wasn tsp planning on posting, and forgot to reserve some vegetables, i kept it rather simple.
    20 min, 26 ingredients
  • Russian Birds Nest Salad And Spread
    frozen shredded hashbrowns , defrosted and
    15 More
    frozen shredded hashbrowns , defrosted, oil for frying hashbrowns, chicken thighs, smoked ham or turkey, sliced in thin strips, marinated mushrooms or artichokes, drained and chopped, egg whites (from the hard-boiled eggs), chopped, salt and pepper to taste, mayo, whole lettuce leaves, spreadable cheese (i like to use laughing cow brand), shredded cheddar cheese, egg yolks (from the hard-boiled eggs), crumbled, fresh parsely leaves, chopped, mayo, sm. cloves garlic , pressed through a garlic press, or finely minced
    35 min, 16 ingredients
  • Southwest Salad with Red Pepper Mayo Southwest Salad with Red Pepper Mayo
    head romaine lettuce , torn in bite size pieces and
    17 More
    head romaine lettuce , torn in bite size pieces, shredded red cabbage, cooked black beans, red bell pepper , cut into quarters then thinly sliced, avocados , peeeled,pitted and sliced (medium firm not soft), roasted corn, grilled or roasted chicken, cut into chunks, fried corn tortilla, cut strips, shredded monterey jack cheese, mayonnaise, ancho chili powder, cumin, paprika, cayenne pepper, tomato puree, minced fresh ginger, lime juice, salt and pepper
    35 min, 18 ingredients
  • Southwest Salad With Cilantro-Ranch Dressing Southwest Salad With Cilantro-Ranch Dressing
    ranch salad dressing, fresh cilantro, chopped and
    6 More
    ranch salad dressing, fresh cilantro, chopped, scallion, thinly sliced, romaine lettuce , torn (5 cups), canned black beans, drained and rinsed, tomatoes, cut into wedges, corn kernel, thawed and drained if frozen, pimento stuffed olives, drained or 3 jalapenos, chopped
    15 min, 8 ingredients
  • Southwest Roasted Pepper and Avocado Salad W/Pineapple Vinaigret Southwest Roasted Pepper and Avocado Salad W/Pineapple Vinaigret
    frozen pineapple concentrate, champagne vinegar, olive oil and
    10 More
    frozen pineapple concentrate, champagne vinegar, olive oil, salt, ground black pepper, fresh spearmint, chopped, fresh spinach, wash, patted dry and thinly sliced (2 cups), romaine lettuce, washed, patted dry and thinly sliced (2 cups), red onion, thinly sliced, roma tomato, thinly sliced, roasted red and yellow peppers, diced (from a jar, 4 tbsp. each), avocado, peeled and mashed, tortilla chips, for garnish (packaged, or make your own )
    20 min, 13 ingredients
  • Pepper Jack Skillet Chicken Fajitas Pepper Jack Skillet Chicken Fajitas
    roasting chicken , cut into strips, oil and
    4 More
    roasting chicken , cut into strips, oil, green pepper , cut into strips, onion, sliced, campbell southwest-style pepper jack soup, flour tortillas, warmed
    20 min, 6 ingredients
  • Southwest Stuffed Peppers (Light) Southwest Stuffed Peppers (Light)
    beef stock (or chicken), brown rice, vegetable oil and
    13 More
    beef stock (or chicken), brown rice, vegetable oil, diced onion, canned corn, drained, lean ground beef, canned red kidney beans, drained and rinsed, chili powder, dried basil, ground cumin, salt and pepper, salsa, shredded aged cheddar cheese, low-fat sour cream, chopped cilantro or 1/3 cup parsley, bell peppers (any color )
    52 min, 16 ingredients
  • Pepper Jack Skillet Chicken Fajitas Pepper Jack Skillet Chicken Fajitas
    chicken breast , cut into strips and
    4 More
    chicken breast , cut into strips, green pepper , cut into strips, onion, sliced, campbell southwest-style pepper jack soup, tortillas
    20 min, 5 ingredients
  • Pepper Jack Chicken Pasta Pepper Jack Chicken Pasta
    uncooked mostaccioli pasta, chopped onion and
    8 More
    uncooked mostaccioli pasta, chopped onion, choped sweet red pepper, minced garlic, vegetable oil, condensed campbell southwest-style pepper jack soup, undiluted, ready to use southwestern chicken strips, water, black beans, rinsed and drained, shredded monterey jack cheese
    15 min, 10 ingredients
  • Smoky Red Pepper Mayo Smoky Red Pepper Mayo
    light mayonnaise, chopped bottled roasted red bell pepper and
    3 More
    light mayonnaise, chopped bottled roasted red bell pepper, fresh lemon juice, smoked paprika, minced garlic
    4 min, 5 ingredients




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