113 southern ham Recipes

split peas, dried, cooked ham, cubed, onion, chopped, celery, sliced, corn kernels, drained, peeled tomatoes, chicken stock, seasoning salt, cornflour

ham (use corned bone-in for that authentic southern maryland taste), head cabbage, kale, onions, scallions, red pepper, mustard seed, celery seed, tabasco sauce, ground red pepper, salt, cheesecloth or old pillow case

ham hock, bacon (raw ), onions, coarsely sliced, salt, sugar, garlic , to taste, cayenne pepper, parsley (optional), fresh green beans, potato, quartered, peeled

ham hocks, rinsed, water, fresh turnip greens with roots (about 10 lb), sugar

water, onion, diced, pickled tabasco pepper (can take from pepper sauce bottle), sugar, cubed ham or 1 ham hock

any kind ham (i suggest boneless and not fatty), yellow mustard, honey, granulated sugar, light brown sugar

collard greens, cleaned and stripped of the dense stems, chicken broth (or more ), onion, roughly chopped, garlic cloves, ham hocks or 1 ham bone or 1 salt pork

dried pinto bean , sorted and rinsed, chicken broth or 4 cups water, smoked ham hock or 1/4 lb cooked ham, shredded, onion, finely diced, salt, black pepper, garlic powder, thyme, dried oregano, ground cumin, chili powder, bay leaf

butter softened, dijon mustard, worchestershire sauce, onion grated, country ham, swiss cheese, doz. small dinner rolls

noodles, celery, chopped, green pepper, chopped, water, cream cheese, softened, parmesan cheese, grated, milk, garlic clove, crushed, ham, cooked and cubed, mushroom pieces, butter (or margarine)

vegetable oil, chopped onion, chopped green bell pepper, chopped fresh parsley, water , with, chicken bouillon cubes or 3.5 (15 oz) cans chicken broth, frozen cut okra, fresh shrimp, peeled and deveined, cubed lean cooked ham, hot cooked rice

eggs, cayenne pepper, ham, chopped, muenster cheese, grated, extra-virgin olive oil, scallions , cut into 2-inch pieces, kosher salt and freshly ground black pepper, tomato, cut into wedges, white wine vinegar, sugar, mesclun greens (about 4 cups), head escarole , torn, or 1 bunch dandelion greens, trimmed

ham bone (w/ some meat still attached), okra, sliced thin, salt, lg tomatoes, peeled, seeded & diced, green bell pepper, cored, seeded & diced, tb butter, sm onion, diced, miced garlic, ts crushed red peppers, black pepper, ground, rice, cooked

ham hock, water, onions, peeled and quartered, red pepper pod, mustard greens, cleaned, salt, onion, sliced and separated into rings, hard-cooked eggs, finely grated

ham hocks, lemon-pepper marinade, water, shelled fresh black-eyed peas, cleaned (about 1 lb unshelled), salt to taste

dried white beans, rinsed and drained, ham hocks or 1 ham bone, with some ham still remaining, salt, black pepper or red pepper

collard greens - rinsed, trimmed and chopped, pack of country ham pieces or 2 ham hocks, condensed chicken broth, beer, water, distilled white vinegar, red pepper flakes to taste, salt and pepper to taste

canned ham or 5 lbs semi-boneless ham, brown sugar, dry mustard, horseradish, coke