221641 southern fried green shrimp tomato relish Recipes

potatoes, peeled, snipped chives (3cm lengths ), olive oil spray, rashers bacon , trimmed of fat, tomato relish, olive oil, onion, chopped, tomoatoes, chopped, balsamic vinegar, sugar, sea slat and cracked pepper, flat leaf parsley- chopped

flank steak, dry red wine, chopped vidalia or other sweet onion, low-sodium soy sauce, garlic cloves, minced, salt, black pepper, italian bread, garlic cloves, halved, corn-tomato relish, basil sprigs (optional)

tomatoes, white onions, green peppers, salt, cinnamon, sugar, vinegar

tomatoes, ripe (peeled and chopped ), celery, chopped, onions, chopped, green pepper, chopped, salt, sugar, brown sugar, pepper, mixed pickling spices, white vinegar

green tomato, sliced, self-rising cornmeal, salt, pepper, oil, bacon, cooked, tomatoes, fresh mozzarella cheese, chipotle chili mayonnaise , see my recipe, sourdough bread, butter

green tomatoes, sliced thick (or ripe tomatoes), self-rising flour, cornmeal, sugar, cayenne, dried herbs (of your choice), soymilk, oil, salt and pepper

tomato (green ), egg, flour, seasoned bread crumbs (4cup), olive oil

green tomatoes, sliced 1/2 inch thick, yellow cornmeal, seasoned salt, ground pepper, canola oil

green tomato (per person ), salt, pepper, white cornmeal, bacon drippings

green tomatoes, sliced, sugar (optional), flour, salt, pepper, butter

green tomato, sliced into 6 slices, buttermilk (if no , just use same amount of regular milk with 1/2 tbsp of lemon juice let set fo), egg, yellow cornmeal, self-rising flour, ground black pepper, ground red pepper, paprika

green tomatoes, flour, black pepper, cayenne pepper, eggs, milk

tomatoes, ripe (suggest 1 black russian, 1 green zebra, 1 lemon boy, and 1 red better boy; if available), chopped fresh chives, salt, white pepper, green tomatoes, kosher salt, sugar, black pepper, stone-ground white cornmeal, all-purpose flour, bacon fat, kentucky tomme (this cheese is a firm, highly flavored goat cheese from judy shad s capriole farm in southern indiana. can substitute with swiss gruyere.), micro-greens, for garnish

tomatoes peeled, cored, and coarsely chopped, chopped onion, fresh hot green peppers, seeded and chopped, white vinegar, brown sugar, salt, pepper, ground cinnamon, ground allspice

tomato, chopped, garlic cloves, minced, curry leaves (optional), green chilies, whole, salt, fresh coriander, chopped, eggs, oil (for frying )

green tomatoes, salt and pepper, to taste, yellow cornmeal, canola oil, thick bacon , crisply cooked, lettuce leaves, mayonnaise, toasted bread (i like wheat or multi-grain, but you use your favorite)

green tomato , cut into 1/4-inch slices, hot sauce (optional), egg white, lightly beaten, self-rising cornmeal, vegetable cooking spray, leaves green leaf lettuce, reduced-fat mozzarella cheese, turkey bacon, cooked, drained, and halved, white sandwich bread, toasted

green tomatoes (about 4 medium), cut into 1/4-inch-thick slices, yellow cornmeal, sliced bacon , cooked until crisp, reserving 1/3 cup drippings, and drained on paper towels, firm white sandwich bread, fresh mozzarella , cut into 1/4-inch-thick slices, fresh basil leaves, washed well and spun dry