11392 southern cornmeal hoecakes Recipes

flour, fine ground cornmeal (optional), chicken seasoning, buttermilk, tabasco sauce (optional), chicken, with skin, vegetable oil, bacon fat (optional)

flour, cornmeal , rounded, softened butter, egg yolks, beaten, sugar, milk, lemon , juice of, uncooked pie crusts, flour, sugar

batch cornbread, cut into 1-inch cubes , recipe follows, red kidney beans, rinsed and drained, niblet corn, drained, vidalia onion, finely chopped, green bell pepper, finely chopped, tomatoes, chopped, grated sharp cheddar, ranch dressing, chopped fresh parsley leaves, for garnish, vegetable oil, plus 1/4 cup for greasing pan, self-rising cornmeal, self-rising flour, cream-style corn, eggs, sour cream, grated sharp cheddar , optional, cayenne pepper , optional

cornbread , recipe follows, oven-dried white bread, sleeve saltine crackers, butter, celery, chopped, onion, chopped, chicken stock, salt, freshly ground black pepper, sage (optional), poultry seasoning (optional), eggs, beaten, self-rising cornmeal, self-rising flour, buttermilk, eggs, vegetable oil

yellow cornmeal, flour, salt, baking powder, baking soda, sugar, eggs, beaten, vegetable oil , for skillet, milk, mayonaise

cornmeal (white lily the best), self rising flour (again white lily is best), oil, celery, chopped, onion, chopped, buttermilk, milk (more if needed), eggs, bread, toasted and torn into small pieces, dried sage (to taste), pepper (to taste), hot chicken broth (more if needed), salt (to taste), butter, melted

vegetable oil, red onion , slivered, collard greens, chopped (about half a bunch), sweet potatoes, diced but not peeled, cooked or canned black-eyed peas, rinsed and drained, water, ground black pepper, salt, yellow cornmeal (optional)

chicken breasts , cut into strips, orange juice, red serrano chili, seeded and crushed (we skipped when making for children), garlic, peeled and crushed, chopped fresh parsley, all-purpose flour, cornmeal, black pepper, paprika, egg, beaten, milk, oil, for frying, parsley sprig, tomato

bacon drippings or 2 2/3 tbsp butter or 2 2/3 tbsp olive oil, stone-ground yellow cornmeal, molasses, salt, baking powder, baking soda, rapidly boiling water, buttermilk, eggs, beaten lightly

vegetable shortening, sugar, all-purpose flour, white cornmeal, salt, buttermilk, baking soda

milk, salt, sugar, cornmeal, eggs, baking powder, cold water, butter

unsalted butter, plus more for the pan, all-purpose flour, yellow cornmeal, baking powder, baking soda, kosher salt, buttermilk (shake before measuring), eggs

catfish fillets, skin removed, salt, crab boil seasoning (recommended : old bay), all-purpose flour, cornmeal, oil, for frying

olive oil, mayonnaise, scallions (white and tender green parts only), minced, drained sweet pickle relish, canola, approximately , as needed for deep-frying, cornmeal, approximately , as needed for breading stage, irvine spices cajun blackfish spice (you may need more if you use more cornmeal, salt and freshly ground black pepper, catfish fillets, lemon wedges, for service

prebaked pastry shell, softened butter, sugar, eggs, grated zest of 2 lemons, lemon juice, buttermilk, vanilla, cornmeal

catfish fillets (however many you need), salt, pepper, seven up, yellow cornmeal, grits, oil to fry in

all-purpose flour, yellow cornmeal, sugar, rapidrise yeast, salt, milk, water, butter or margarine, eggs, whole kernel sweet corn, drained