22037 south american three puddings Recipes

prepared instant mashed potatoes (keep warm), shredded cheddar cheese (i like extra sharp), american cheese, shredded parmesan cheese, bacon bits, chopped onion, salt, pepper, garlic powder, butter, melted, shredded parmesan cheese, dry breadcrumbs, onion powder

elbow macaroni, condensed cheddar cheese soup, undiluted, process american cheese, shredded parmesan cheese, milk, butter

havarti cheese, shredded (1 cup), shredded sharp cheddar cheese (4 oz), shredded american cheese (4 oz), gold medal all-purpose flour, dry white wine, garlic powder, french bread cubes

philadelphia style steak, chopped onion, american cheese, provolone cheese, swiss cheese

flour, pecans, powdered sugar, butter, cream cheese, powdered sugar, instant vanilla pudding, instant chocolate pudding mix, cool whip

south coast portuguese fish chowder, recipe from: 50 chowders, this chowder has a relationship to new bedford and the area new englanders call south coast, which includes that part of southeastern massachusetts west of cape cod and a small piece of eastern rhode island. the area is ethnically diverse, with a large portuguese population, but everyone, even those who aren tsp portuguese, loves good food. i served this chowder recently to a group at sakonnet vineyards in little compton, rhode island. as soon as word got out that there was chourico (a dry, spicy, garlicky portuguese sausage) in the chowder, the crowd demolished it. almost everyone in this region loves chourico, which the locals pronounce shore-eese. all over new england where the portuguese have settled, chourico is included in clambakes, clam boils, and other traditional yankee fare., its translucent reddish broth and colorful pieces of bell pepper, tomato, chourico, potato, fish, and cilantro, this portuguese-style chowder is very enticing. it has a splendid aroma and a savory spicy flavor, making it an interesting and exciting alternative to milder creamy chowders., i like to serve this chowder with toasted garlic bread or a crusty loaf of portuguese or italian bread., serves: 8 as a main course, equipment, you will need a 4- to 6-quart heavy pot with a lid, a wooden spoon, a slotted spoon, and a ladle., olive oil, dried bay leaves, garlic, finely chopped (1 tbsp), onions (14 oz), cut into 1/4-inch dice, green bell pepper (6 oz), cut into 1/2-inch dice, ground allspice, yukon gold , maine, pei, or other all-purpose potatoes, peeled and sliced 1/3 inch thick, fish stock , chicken stock, or water (as a last resort), canned whole tomatoes in juice (from a 28-oz can), cut into 1/2-inch dice (measured with their juice), spicy chourico or andouille sausage, casing removed and sliced 1/4 inch thick, kosher or sea salt and freshly ground black pepper, skinless silver hake , cod, haddock, or bass fillets, pinbones removed 10 sprigs fresh cilantro, leaves and tender stems finely chopped (1/4 cup), coarsely chopped fresh italian parsley

instant lemon pudding, pineapple chunks or 1 (15 oz) can pineapple tidbits, reserve juice, mandarin oranges, drained

butter, cocoa, granulated sugar, vanilla, egg, beaten, graham cracker crumbs, nuts, butter, creamed, milk, powdered sugar, instant vanilla pudding, chocolate chips, butter

butter, cubed, baking cocoa, sugar, egg, lightly beaten, crushed vanilla wafers (about 60 wafers), flaked coconut, vanilla extract, cold milk, instant vanilla pudding mix, butter, softened, sugar, semisweet chocolate, chopped, butter

corn flakes, milk, sugar, ginger, eggs, molasses, salt, cinnamon

butter, chopped onion, chopped green pepper, dried basil, cream of mushroom soup, mushroom pieces, undrained, milk, wide egg noodles, curd cottage cheese (not low fat ), tuna, drained, process american cheese, grated parmesan cheese

albacore tuna, drained and flaked, kraft mayonnaise, seasoned salt, black pepper, minced dried onion, sweet pickle relish (or diced pickles = to 4 tsps), margarine , somewhat softened (or butter), kraft 100% grated parmesan cheese, cheddar cheese, american cheese, bread (your favorite , we like aunt hattie s)

frozen sirloin steak, partially thawed (or freeze fresh sirloin for 45 minutes), chili powder, dried oregano, granulated garlic, salt, pepper, vegetable oil , plus more if needed, yellow onions, sliced with the grain, red bell pepper , cut into thin strips, mushrooms, sliced, cream cheese, worcestershire sauce, american cheese, hoagie rolls, shredded mozzarella cheese , or 4 slices provolone

uncooked elbow macaroni, condensed cheddar cheese soup, undiluted, process american cheese, shredded parmesan cheese, milk, butter

fat cottage cheese, sugar-free instant cheesecake pudding mix, fresh blueberries

cake flour, baking powder, salt, butter, powdered sugar, egg yolks, milk, shredded coconut ., egg whites stiffly beaten, coconut extract, icing, vanilla pudding mix not instant, milk, shortening, margarine, sugar, vanilla

butter, unsweetened cocoa, vanilla, egg slightly beaten, graham cracker crumbs, powdered sugar, shredded coconut, chopped nuts, butter, milk, vanilla pudding mix (not instant ), powdered sugar, milk chocolate cut into pieces, graham cracker crumbs

ground chuck (20% fat), kosher salt, fresh ground black pepper, american cheese, potato roll (such as martin s or oroweat)