6022 sour purpose flour Recipes
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sour cherries, pitted (fresh or frozen ) and10 Moresour cherries, pitted (fresh or frozen ), pistachios, unsalted, chopped, all-purpose flour, old fashioned oats, baking powder, salt, unsalted butter, softened, light brown sugar , packed, granulated sugar, cornstarch, ground cinnamon1 hour , 11 ingredients
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sour cherry jam or preserves, balsamic vinegar and16 Moresour cherry jam or preserves, balsamic vinegar, calvados (or other type of brandy), hazelnuts, toasted and skins rubbed off, sugar, all-purpose flour, unsalted butter, softened, unsweetened dutch-process cocoa powder, salt, unflavored gelatin (from a 1/4-oz envelope), cold water, chocolate hazelnut spread such as nutella (5 oz), mascarpone (1/4 lb), chilled heavy cream, unsweetened dutch-process cocoa powder, sugar, heavy cream, fine-quality bittersweet chocolate (not unsweetened), chopped18 ingredients
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whole milk, water, room temp, vegetable oil, egg yolk and14 Morewhole milk, water, room temp, vegetable oil, egg yolk, all-purpose flour, granulated sugar, salt, bread machine yeast, sour cream, granulated sugar, all-purpose flour, vanilla extract, almond extract (optional), unsweetened sour pitted cherries, drained well (fresh pitted cherries can be used if you have them, approx. 2 cups), all-purpose flour, granulated sugar, ground cinnamon, chilled butter, cut in pieces55 min, 18 ingredients
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Sour Cream Potato Soupsour cream potato soup, bacon, diced, onion, diced and14 Moresour cream potato soup, bacon, diced, onion, diced, stalks celery, diced, all-purpose flour, salt and pepper, water, chicken broth, potatoes, sour cream, cook the bacon pieces in a heavy soup pot until they start to brown ., add onion and celery and cook until just soft. sprinkle in the flour, cook for 3 minutes. add water and broth. add potatoes and slowly bring to a boil. reduce heat and simmer until potatoes are soft, about 30 to 40 minutes., in a separate bowl, ladle in 2 cups of the soup broth. whisk the sour, cream into broth until well blended. whisk the mixture back into the, soup. heat for 3 minutes. adjust seasonings., serve warm. sprinkle parsley atop each serving.45 min, 17 ingredients
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Sour Cream Pie Crust Doughsour cream, ice water, sugar, salt, all-purpose flour and3 Moresour cream, ice water, sugar, salt, all-purpose flour, cake flour, chilled butter, cut into bits5 min, 8 ingredients
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Sour Cherry Slab Piesour cherries, pitted (fresh or frozen ), granulated sugar and8 Moresour cherries, pitted (fresh or frozen ), granulated sugar, cornstarch, lemon , juice of, salt, all-purpose flour , for rolling out dough, double crust , pie (2 disks pate brisee, 1 larger than the other), heavy cream, sugar, milk30 min, 10 ingredients
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Sour Cream Crescent Rollssour cream, yeast, lukewarm water, butter, softened, sugar and3 Moresour cream, yeast, lukewarm water, butter, softened, sugar, salt, all-purpose flour, eggs, well-beaten8 ingredients
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Sour Cream & Chive Potato Breadsour cream (light is ok, nonfat is a poor option) and7 Moresour cream (light is ok, nonfat is a poor option), leftover mashed potatoes, butter, sugar, unbleached all-purpose flour, salt, instant yeast, chopped chives3 hour 40 min, 8 ingredients
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Sour Cherry Chocolate Mousse Cakesour cherry jam or 3/4 cup preserves, balsamic vinegar and17 Moresour cherry jam or 3/4 cup preserves, balsamic vinegar, calvados (or other type of brandy), hazelnuts, toasted and skins rubbed off, sugar, all-purpose flour, unsalted butter, softened, unsweetened dutch cocoa, salt, unflavored gelatin (from a 1/4-oz envelope), cold water, chocolate hazelnut spread , such as nutella (5 oz), mascarpone (1/4 lb), chilled heavy cream, unsweetened dutch cocoa, sugar, heavy cream , plus, heavy cream, fine-quality bittersweet chocolate, chopped (not unsweetened )1 hour , 19 ingredients
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