8 sour pineapple pork ribs Recipes

boneless country-style pork ribs, pineapple tidbits, undrained, tomato sauce, sliced onion, sliced green pepper, brown sugar, cider vinegar, tomato paste, worcestershire sauce, garlic, minced, salt and pepper

country-style boneless pork ribs, pineapple tidbits, undrained, tomato sauce, onion, thinly sliced, green pepper, thinly sliced, brown sugar, cider vinegar, tomato paste, worcestershire sauce, garlic clove, minced, salt and pepper

pork spareribs, salt, divided, pepper, chopped celery, chopped green pepper, butter, pineapple tidbits, cornstarch, white vinegar, soy sauce, sugar, garlic clove, minced, ground ginger

boneless country-style ribs (prefer pork), pineapple tidbits, undrained, tomato sauce, sliced onion, sliced green pepper, brown sugar, cider vinegar, tomato paste, worcestershire sauce, garlic clove, minced, salt and pepper

spareribs or 2 lbs pork back ribs, cut into serving pieces, ketchup, brown sugar, vinegar, crushed pineapple in syrup, worcestershire sauce, drops hot pepper sauce, celery seed, chili powder, salt, pepper, lemon, sliced

cooked crepes (, see all purpose dinner crepes batter ), cooked leftover pork , cut into strips, green pepper, seeded ,ribs out and cut into fine strips, sliced pineapple, chicken bouillon, soy sauce, white vinegar, sugar, cornstarch, cold water, water chestnuts, sliced, melted butter, sesame seeds, toasted