91593 sour custard fruit pie Recipes

flour, orange zest, finely grated, salt, shortening, ice water , as needed, ground almonds, cherry pie filling, lemon juice, orange zest, finely grated, eggs, granulated sugar, vanilla extract, almond extract, sour cream

prepared pie shell, sugar, cornstarch, salt, nonfat sour cream, egg yolks, grated orange rind, orange juice, sweetened dried cranberries, egg whites, cream of tartar, sugar, vanilla

unbaked pie shell, egg substitute, splenda sugar substitute, flour, salt (optional), low-fat sour cream, fresh lemon juice, tart apples , such as granny smith apples, peeled, cored and sliced very thin, ground nutmeg, refrigerated butter-flavored cooking spray

sugar, flour, salt, milk, sour cream, egg yolks, butter, lemon rind, finely grated, lemon juice, freshly squeezed, pie crusts, baked

sugar, cornstarch, fresh lemon juice, grated lemon peel, egg yolks, lightly beaten, milk, butter, sour cream, pie pastry shells, baked (9 inch), heavy cream , whipped, lemon twist (to garnish )

unbaked 9-inch pie crust, sugar, all-purpose flour, salt, sour cream, egg, diced apples, sugar, ground cinnamon, butter, chilled

milk, egg yolks, sugar, cornstarch, raisins, salt, vanilla, sour cream, pie crust, baked, egg whites, cream of tartar, sugar

unbaked pie shell, eggs , beaten until light and fluffy, flour, sugar, salt, sp sp cinnamon, sour cream, raisins

raisins, sugar, cornstarch, salt, ground cinnamon, sour cream, egg yolks, milk, chopped nuts, pie shell, baked, meringue, egg whites, salt, sugar

peeled diced fresh pears (about 3 medium.), sugar, egg (beaten ), flour, sour cream, vanilla, salt, unbaked pie shells, crumb topping, sugar, flour, butter (room temp )

eggs, sour cream, sugar, all-purpose flour, divided, vanilla extract, salt, tart apples, chopped & peeled, unbaked pie shell (9 inches), brown sugar , packed, butter, cold

homemade unbaked pie shell, chopped rhubarb, egg, slightly beaten, sugar, salt, tapioca, sour cream

pillsbury refrigerated pie crust , softened as directed on box (or use my no roll pie crust-inch), sour cream, granulated sugar, all-purpose flour, salt, vanilla, egg, baking apples, peeled and sliced 1/4-inch thick (granny smith, braeburn, cortland, northern spy and rome beauty are good choices), all-purpose flour, walnuts, chopped, granulated sugar, light brown sugar, ground cinnamon, salt , dash, cold butter or 3 tbsp margarine

rhubarb (fresh or frozen & thawed ), sugar, pie shell, baked, cream cheese, softened, flour, eggs, slightly beaten, sugar, sour cream, vanilla, sugar

eggs, sugar, sour cream, raisins, chopped, nutmeg, salt, lemon juice (fresh is best ), pie crusts (either storebought or your own recipe)

rhubarb, diced, flour, tapioca, maraschino cherries, diced, sour cream, sugar, salt, cherry juice, cherry extract, unbaked pie shell

sugar, cornstarch, grated lemon rind, fresh-squeezed lemon juice, egg yolks, slightly beaten, milk, butter, sour cream, pie crust, baked and cooled, heavy whipping cream, sugar, lemon, for garnish

egg beaten, sour cream, sugar, flour, vanilla, salt, fresh blueberries, rolled refrigerated unbaked pie crust(1 crust ), all purpose flour, butter,softened, chopped pecans or walnuts