503 sour cream chicken parmesan Recipes

skinless, boneless chicken breast halves, sliced fresh mushrooms, shredded swiss cheese, condensed cream of mushroom soup, sour cream, chicken broth, parmesan cheese

cream of chicken soup, frozen chopped spinach, thawed, drained, and squeezed dry, chopped cooked chicken, sour cream, milk, shredded parmesan cheese, chopped onion, uncooked lasagna noodles, shredded mozzarella cheese

frozen cheese tortellini, boneless skinless chicken breast half (6 oz), cut into 1-inch cubes, bacon strips, chopped, adobo seasoning, chopped onion, chopped sweet red pepper, minced garlic, condensed cream of chicken soup, undiluted, milk, sour cream, grated parmesan cheese, frozen chopped broccoli, thawed and drained

fettuccine, boneless skinless chicken breasts, cut into 1-inch cubes, garlic cloves, minced, divided, reduced-fat butter, divided, sliced fresh mushrooms, onion, chopped, king arthur unbleached all-purpose flour, salt, pepper, fat-free milk, half-and-half cream, shredded reduced-fat colby-monterey jack cheese, tomatoes, chopped, reduced-fat sour cream, shredded parmesan cheese, divided

boneless skinless chicken breasts, cubed, pepper, paprika, salt, flour, sliced mushrooms, cream of mushroom soup , 2 regular size cans, sour cream, milk, parmesan cheese

cream cheese, softened, sour cream, minced fresh parsley, salt, pepper, cubed cooked chicken, onion, finely chopped, mushroom stems and pieces, drained, butter, manicotti shells, cooked and drained, butter, king arthur unbleached all-purpose flour, salt, milk, shredded monterey jack or cheddar cheese, shredded parmesan cheese, divided

noodles, olive oil, chicken breasts , cut into strips, garlic, crushed, roma tomatoes, diced, light sour cream, chicken stock, shredded fresh basil, fresh ground black pepper, sliced black olives (optional), grated fresh parmesan cheese

cream of mushroom soup, frozen chopped spinach, linguine, sour cream, onion, diced, mozzarella cheese, shredded, parmesan cheese, shredded, cooked chicken, shredded

chicken breasts, broccoli, colored rotini pasta, garlic (i use more ), fresh ground pepper, sour cream, cream of mushroom soup, milk , i use skim, parmesan cheese, shredded

chicken breast, cubed, olive oil, salt and pepper (to taste), onion, chopped, mushrooms, sliced, red bell pepper, chopped, garlic cloves, chopped, dijon mustard, sour cream, parmesan cheese, grated

uncooked fettuccine, boneless skinless chicken breasts , cut into strips, canola oil, julienned carrots, sweet red pepper , julienned, green pepper , julienned, fresh broccoli florets, cornstarch, chicken broth, lemon juice, salt, dried thyme, sour cream, shredded parmesan cheese

uncooked linguine, boneless skinless chicken breasts, cut into 1-inch cubes, chopped onion, bay leaf, butter, sherry or chicken broth, water-packed artichoke hearts, rinsed, drained and chopped, sliced fresh mushrooms, garlic salt, pepper, mayonnaise, sour cream, grated parmesan cheese

boneless skinless chicken breasts, reduced-fat sour cream, dijon mustard, worcestershire sauce, anchovy paste, salt, divided use, fresh ground black pepper, dry breadcrumbs, grated parmesan cheese, dried oregano, crushed, olive oil flavored cooking spray

uncooked vermicelli, cooked chicken, chopped (your pick--breast, thighs, etc.), onion powder, salt, black pepper, dry sherry, presliced mushrooms, peas, skim milk, fat free sour cream, grated parmesan cheese, reduced-fat cream of chicken soup, dry breadcrumbs, butter, melted

chicken breasts, cubed, onion, chopped, garlic cloves, minced, mushrooms, chopped, dried tarragon, white wine, chicken stock, cream cheese, sour cream, flour, salt, pepper, corn flakes, parmesan cheese, garlic salt, oil, rotini pasta

penne, onion, sliced, garlic cloves, crushed, minted frozen peas, chicken stock or 1 1/2 cups vegetable stock, lemon , juice and zest of, sea salt, cracked pepper, extra- light sour cream, parmesan cheese (optional)

cooked turkey or 6 cups cooked chicken, chopped, garlic clove, minced, celery, thinly-sliced, onions, chopped, red bell pepper, seeded and chopped, button mushrooms, stems removed, sliced, butter, divided, all-purpose flour, cream, sour cream, chicken broth, dried basil, cayenne pepper (optional) or crushed red pepper flakes, to taste (optional), grated parmesan cheese, grated swiss cheese, grated sharp white cheddar cheese, spaghetti (i use thin )

more) large pasta shells (cooked al dente), cottage cheese (approx. - i don tsp measure!), more) ricotta (i used low fat), shredded parmesan (i just shook it in, prob. 1/4 cup), thawed frozen chopped spinach, squeezed dry, approx . 1/4 cup, dried basil, salt & pepper to taste, sauce, chopped onion (est. 1/4 - 1/2 cup), cream of mushroom (or any you desire, see above), more sour cream, little less than 1 soup can full of milk or chicken broth, shredded cheese (about 1/2 to 3/4 cup) i used italian blend, cubed cooked chicken breasts , however much you have, about 1 breast (i had some grilled, but you can used canned), dried tarragon (again, to taste, i don tsp measure), dried thyme ( ), roasted garlic and bell pepper seasoning - just shook it in (not necessary), shredded cheese (yes more , for sprinkling on top of shells before baking)