168087 sour cream 7up biscuits Recipes

sour cream, green pepper, finely chopped, minced chives, minced fresh parsley, minced fresh dill or 2 tsp dill weed, salt, assorted raw vegetables or crackers

sour cream, water (70o to 80o), mashed potatoes (with added milk and butter), butter, softened, sugar, salt, baking soda, ground mace, king arthur unbleached bread flour, active dry yeast

biscuit mix or 1 cup baking mix, sour cream, butter or 1/4 cup margarine, melted

biscuit mix (like bisquik), sour cream, water or 1/3 cup milk

biscuit/baking mix, sugar, garlic clove, minced, dried rosemary, crushed, dried basil, club soda, sour cream

onion, butter, chopped cooked chicken, cream of chicken soup, sour cream, milk, chopped pimiento, shredded mild cheddar cheese, divided, frozen biscuits, thawed

onion, butter, chopped cooked chicken, cream of chicken soup, sour cream, milk, chopped pimiento, shredded mild cheddar cheese, divided, frozen biscuits, thawed

all-purpose flour, salt, baking soda, baking powder, sour cream, water

flour, baking powder, baking soda, sugar, salt, butter flavor crisco, sour cream

all-purpose flour, fresh chives, chopped, baking powder, sugar, baking soda, margarine, skim milk, sour cream

all-purpose flour, baking powder, salt, baking soda, cold unsalted butter, in pieces, milk, sour cream

flour, baking powder, baking soda, salt, sugar, sour cream, cold, milk

biscuit/baking mix, sour cream, lemon-lime soda, butter, softened, honey, grated orange peel

sour cream-potato homestyle biscuits, cubed, peeled potatoes, low-fat buttermilk, low-fat sour cream, butter, all-purpose flour, baking powder, kosher salt, baking soda, preheat oven to 450f degrees. place potatoes in medium saucepan and cover with water. bring to a boil, reducing heat and letting simmer for 15 minutes. drain and return potatoes to pan., add buttermilk , sour cream and butter. mash until smooth with a potato masher., combine flour , baking powder, salt and baking soda in a large bowl. add potato mixture and stir until just moist. turn dough onto lightly-floured surface and knead lightly four times., dough to about 1/4 inch thickness and cut with a biscuit cutter. place biscuits 2 inches apart on baking sheet sprayed with non-stick spray., bake for about 15 minutes or until golden brown. serve warm with butter blended with real honey.

flour, sugar, baking powder, baking soda, salt, cold butter, egg, sour cream, cream, sugar

onion, chopped, garlic cloves, chopped, butter, flour, dry mustard, low-fat milk, parmesan cheese, light sour cream, salt and pepper, nutmeg, lean corned beef, cubed or shredded, potatoes, cooked, peeled, and cubed, frozen broccoli (about 1/2 of a 16 oz. package), refrigerated biscuits or 1/2 a recipe of parmesan cornmeal biscuit