115 sour chicken verde Recipes

onion, chopped, canola oil, red potatoes, cubed, chicken broth, condensed cream of chicken soup, undiluted, salsa verde, chili powder, garlic powder, ground cumin, pepper, salt, cubed cooked chicken breast, great northern beans, rinsed and drained, cream-style corn, shredded cheddar cheese and sour cream, optional

cubed cooked chicken breasts, sharp cheddar cheese, grated, doritos corn chips, crushed, cream of mushroom soup, cream of chicken soup, milk, sour cream, dried onion flakes, diced green chilies, old el paso salsa verde

boneless,skinless,chicken breasts , cut into peices, all purpose flour, a little olive oil or canola oil for frying, red onion large chopped big, garlic cloves, beat with aknife blade, serano chilies optional but you must yes you do do it, poblanos medium coursley chopped, chicken broth, tomatillos medium husked an quartered, oregano, ancho chili powderr, ground cummin, smoked paprika, cilantros chopped course, green onions chopped including stems, sour cream cheese and tortilla chips

boneless skinless chicken breasts, heads romaine lettuce, washed and cut into bite-size pieces, tortilla chips, crumbled, pumpkin seeds, queso fresco or 1/2-1 cup feta cheese, crumbled, avocado, cubed, sour cream, mayonnaise, cilantro, diced, ranch dressing mix, green chilies or 4 tbsp salsa verde, garlic cloves

corn tortillas , stacked and wrapped in foil, green salsa (salsa verde), reduced-fat sour cream, chopped cilantro, diced cooked chicken breast, swiss cheese,shredded, roasted red peppers, sliced, garnish: diced tomato and sliced scallion

frozen puff pastry, thawed, tomatillos, husks removed, quartered, chopped green chilies, divided, minced fresh cilantro, divided, shredded cheddar cheese, red onion, chopped, jalapeno pepper, seeded and chopped, olive oil, garlic cloves, minced, sliced deli chicken, chopped, ground cumin, ground coriander, ground ancho chili pepper, sour cream, louisiana-style hot sauce with lime

boneless skinless chicken breasts, cooked and shredded (about 5 cups), cheddar cheese, shredded, monterey jack cheese, shredded, sour cream, onion, chopped, diced mild green chilies, fajita size flour tortillas, green enchilada sauce , plus, green enchilada sauce, cheddar cheese, shredded to top, monterey jack cheese, shredded to top, sliced black olives, drained to top

boneless skinless chicken breast halves, salt, all-purpose flour, olive oil, chopped onion, garlic clove, minced, salsa verde (green chili sauce), water, chopped cilantro, sour cream

flour tortillas, coarsely shredded pepper jack cheese, shredded lettuce, shredded cooked chicken, fresh cilantro leaves, coarsely chopped, green salsa, kosher salt and ground pepper, tomato, diced, sour cream

chicken broth (water can be used), monterey jack cheese, cubed, instant rice, sour cream, salt, chopped green chilies, garlic powder

sliced chicken breast, chicken stock, taco seasoning (your choice , i prefer ortega), salsa (your choice , i prefer herdez-medium), diced tomatoes and green chilies (lime and cilantro flavored, i prefer rotel), soft flour (your choice ) or corn tortilla, hard taco shells, tortilla chips (your choice), sour cream, shredded lettuce, shredded taco cheese, salsa verde (your choice , i prefer herdez)

tomatillos, sliced onion (1 medium), chopped seeded jalapeno pepper (about 2 peppers), vegetable oil, anaheim chiles, seeded and quartered, garlic cloves, peeled, fat-free , less-sodium chicken broth, shredded cooked chicken, fresh lime juice, salt, fat-free flour tortillas, fat-free sour cream

tomatillos, husks removed, poblano chilies, salted roasted or raw shelled pumpkin seeds, garlic, lightly packed chopped fresh cilantro, chicken broth, fresh serrano chilies (1/2 to 1 oz. total), stemmed, seeded, deveined, and chopped, red onion (3/4 lb.), corn tortillas (6 to 7 in.), cut in half, shredded skinned cooked chicken, shredded jack cheese, cilantro sprigs, salt, sour cream

soft taco-size flour tortillas, shredded monterey jack cheese or 2 cups mexican blend cheese, shredded cooked chicken, salsa verde, butter, flour, chicken broth, sour cream, diced green chilies, cilantro, if desired (to garnish )

onion powder, cumin, chili powder, oregano, salt, black pepper, boneless skinless chicken breasts, cream cheese, green enchilada sauce (verde sauce), rotel tomatoes & chilies, drained, cream of mushroom soup, sour cream (daisy brand), corn tortillas or 12 flour tortillas, shredded mexican blend cheese

corn tortillas, each cut into 8 wedges, salsa verde (such as herdez), chopped green onions, fat-free sour cream, shredded skinless, boneless rotisserie chicken breast, preshredded mexican blend cheese

chicken breast halves, chicken broth, white onion (chunk ), white onion (chopped ), garlic clove (minced ), salt, green enchilada sauce (i use las palmas), vegetable oil, kraft mexican style finely shredded four cheese, fresh cilantro, chopped, sour cream, chopped green chilies (drained ), corn tortillas (fresh as possible)

chicken broth, eight-oz cans diced mexican green chili s and liquid, four-oz cans diced jalapenos and liquid (or fresh, if you prefer ) 1 can = medium hot chili, chopped, cilantro, chopped (no stems), pork shoulder, 1/2-inch cubed, white onions, chopped, garlic chrushed and chopped, white hominy, sour cream, corn oil, lime juice