84312 sour cake smeteneh kuchen Recipes

self-rising cornmeal, canola oil, sour cream or 8 oz nonfat, creamed corn, eggs or 1/4 cup egg substitute, canned diced jalapeno (optional)

potatoes, diced, cucumber, diced, onion, minced, celery seed, salt, white pepper, eggs, hard boiled (only using yolks for dish ), low-fat sour cream or 1 1/2 cups regular sour cream, low-fat mayonnaise or 1 cup regular mayonnaise, vinegar, dry mustard, chopped chives (optional garnish ) or 2 tbsp chopped scallions (optional garnish)

baking potatoes (about 1-1/3 lbs total ), garlic cloves, peeled, light sour cream or 1/2 cup fat free sour cream, nonfat milk (optional), salt and pepper, shredded parmesan cheese (optional), fresh basil sprig (optional)

fresh sour cherries, stemmed and pitted or 4 1/2 lbs pitted unsweetened frozen sour cherries, sugar, water, fresh lime juice (from about 6 limes)

active dry yeast (not instant ), granulated sugar, divided, warm water (105 f to 115 f), milk, sour cream or 1 cup knudsen, vanilla, baking soda, salt, flour, divided, oil, for frying, powdered sugar

butter, softened, sugar, mashed fully ripe banana (about 3), sour cream or 1 cup knudsen, eggs, flour, calumet baking powder, baking soda, salt, planters walnuts, chopped

butter, cubed, unsweetened chocolate squares, eggs, sugar, water, sour cream, vanilla extract, all-purpose flour, baking soda, butter, cubed, unsweetened chocolate squares, powdered sugar , sifted, sour cream, vanilla extract, chocolate curls (optional garnish )

baked and cooled 9 inch pie shell, blueberry apple filling, blueberries in heavy syrup , drained reserving juice in 1 bowl and berries in another, water, pea-sized-diced delicious apple, salt, cornstarch, water, sugar, lemon juice, cinnamon, almond extract , optional, sour cream topping, sour cream, vanilla, sugar, cream cheese, softened, salt, knox gelatin, cold water

phyllo pastry or puff pastry, pastry recipe at : cottage cheese sweet pie myzithropitakia, sour cherry from sour cherry in syrup drained (about 1 kilo - 2 cans), spoons sugar, spoons flour

reduced-fat graham cracker crumbs (about 10 cookie sheets), sugar, butter or stick margarine, melted, low-fat cottage cheese, vanilla extract, salt, less-fat cream cheese, fat-free cream cheese, eggs, egg white, sugar, sugar, vanilla extract, carton low-fat sour cream, carton fat-free sour cream

butter, cubed, unsweetened chocolate, chopped, eggs, sugar, water, sour cream, vanilla extract, king arthur unbleached all-purpose flour, baking soda, butter, cubed, unsweetened chocolate, chopped, sugar, sour cream, vanilla extract

brownie mix, butter, melted, sour cream (not reduced fat ), eggs, butter, semi-sweet chocolate chips, sour cream, powdered sugar

active dry yeast, lukewarm water (105-115 f), sour cream, granulated sugar, butter, salt, baking soda, egg, beaten lightly, all-purpose flour (maybe a little more), sweet unsalted butter, softened to room temperature, brown sugar , packed, ground cinnamon, raisins, pecans, chopped, simple icing, powdered sugar, sour cream, heavy cream

water , plus, water, sour cream, bread flour, light brown sugar, gluten, salt, fast rising yeast (or 2 1/2 tsp. bread machine yeast), water , plus, water, sour cream, bread flour, light brown sugar, gluten, salt, fast rising yeast (or 1 tsp plus 1/2 tsp bread machine yeast)

cream cheese, at room temperature, sugar, sour cream, egg yolks, unsweetened chocolate, unsalted butter, sugar, whole large eggs, all-purpose flour, canned sour cherries, drained

graham cracker crumbs (about 8 crackers pulsed 10 times in a food processor), sugar, unsalted butter, melted, egg yolks, sweetened condensed whole milk, heavy cream, heavy cream, strained sour orange juice, sour orange zest, navel orange zest, sugar, mint leaves (to garnish ) (optional)

dark rum, dried sour cherries, egg yolks, granulated sugar, creme fraiche or sour cream, homemade condensed milk, recipe follows *make recipe 1 1/2 times, heavy cream, cracked black pepper, vanilla bean (cut lengthwise), nonfat milk, sugar

sour cream-potato homestyle biscuits, cubed, peeled potatoes, low-fat buttermilk, low-fat sour cream, butter, all-purpose flour, baking powder, kosher salt, baking soda, preheat oven to 450f degrees. place potatoes in medium saucepan and cover with water. bring to a boil, reducing heat and letting simmer for 15 minutes. drain and return potatoes to pan., add buttermilk , sour cream and butter. mash until smooth with a potato masher., combine flour , baking powder, salt and baking soda in a large bowl. add potato mixture and stir until just moist. turn dough onto lightly-floured surface and knead lightly four times., dough to about 1/4 inch thickness and cut with a biscuit cutter. place biscuits 2 inches apart on baking sheet sprayed with non-stick spray., bake for about 15 minutes or until golden brown. serve warm with butter blended with real honey.