1422 soup melted cheese Recipes

fully cooked rice, chopped onion, mushroom soup, chopped celery (optional), mixed mushrooms (optional), boiled diced chicken (could use canned chicken), velveeta cheese, melted

soup , low fat cream of mushroom, skim milk, mustard, broccoli, shredded chedder cheese, dry bread crumbs, butter, melted

heads of garlic, boiling water, cold water, salt, pepper, sage, dried thyme, parsley, olive oil, egg yolks, melted butter, french bread, toasted & buttered, grated swiss cheese

chicken broth, soup can water, uncooked corkscrew macaroni, cream of mushroom soup, milk, tuna, drained and flaked, shredded cheddar cheese, dry italian seasoned breadcrumbs, butter or 2 tsp margarine, melted

uncooked rotini pasta, water, cream of mushroom soup, white flaked tuna, shredded cheddar cheese, parmesan cheese, seasoned bread crumbs, melted butter or 1 tbsp margarine

red potatoes, margarine, melted, flour, half-and-half cream, velveeta cheese, melted, white pepper , to taste, garlic powder , to taste, hot sauce, bacon, fried crispy, cheddar cheese, shredded, fresh chives, chopped, fresh parsley, chopped

red potatoes, diced, margarine, melted, flour, half-and-half cream, velveeta cheese, melted, hot sauce, cheddar cheese, shredded, bacon, fried, pepper, garlic powder

butter, melted, onion, chopped, butter, melted, flour, half-and-half, chicken broth, broccoli, washed cut, carrot, grated, salt and pepper, to taste, nutmeg, grated sharp cheddar cheese

green onion, chopped, garlic clove, minced, cayenne pepper, real butter, melted, cream of potato soup, cream cheese, softened, approx. whole milk (1 1/2 soup cans), golden whole kernel corn, undrained, frozen cleaned raw shrimp, flat leaf parsley, chopped, hot sauce, salt, pepper , to taste, grated parmesan cheese, for garnish

melted butter, flour, chopped onion, phillips portabella mushroom caps, stems or slices cut into 1 inch chunks, salt, milk, heavy cream, fresh ground black pepper, dried thyme, marsala or 2 tbsp sweet sherry, roquefort cheese (optional) or 2 oz blue cheese (optional)

acorn squash (about 12 oz each) , halved and seeded, butter, melted, tart apples, peeled and chopped, chopped carrot, chopped onion, vegetable oil, chicken broth, brown sugar, dijon mustard, ground allspice, ground ginger, white pepper, cubed process cheese (velveeta), heavy whipping cream, sour cream and minced chives

butter, chopped yellow onion, chopped celery, chopped parsnip, minced garlic, all-purpose flour, rich chicken stock, amber or pale ale beer, bay leaves, cayenne pepper, heavy cream, grated cheddar , best quality possible, crumbled stilton cheese, salt and freshly ground pepper, freshly chopped parsley leaves, to garnish, spicy popcorn, for garnish , recipe follows, vegetable or olive oil, cayenne pepper, white popping corn, unsalted butter, melted, original essence , recipe follows, salt, cayenne pepper, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

melted butter ., cream of potato soup, mozzarella cheese, heaping ) low fat sour cream, salt and pepper to taste, sized red onion chopped very finely, frozen hash browns (not thawed ), palmfuls of dried parsley flakes, light sprinkling of thyme and basil (dried, i use approx half a tsp. what ever looks good.), paprika for garnishing, pam cooking spray .

panera bread broccoli cheese soup, butter, melted, onion, chopped, melted butter, flour, half-and-half, chicken stock or bouillion, fresh broccoli, carrots , julienned, salt and pepper to taste, nutmeg, grated sharp cheddar, saute onion in butter. set aside. cook melted butter and flour, using a whisk over medium heat for 3-5 minutes. stir constantly and, slowly add the half-and-half (this is called making a roux). add, chicken stock whisking all the time. simmer for 20 minutes., add the broccoli , carrots and onions. cook over low heat until the, veggies are tender for 20-25 minutes. add salt and pepper. the soup, should be thickened by now. pour in batches into blender and puree., return to pot over low heat and add the grated cheese; stir until, well blended. stir in the nutmeg and serve .

condensed chicken broth, water, corkscrew macaroni, uncooked, cream of mushroom soup or 1 (10 3/4 oz) can 98% fat-free, milk, canned tuna, drained and flaked, cheddar cheese, shredded, dry breadcrumbs, italian seasoned, butter or 2 tsp margarine, melted

margarine, melted, rice, uncooked, onion, chopped, cream of mushroom soup or 1 (10 1/2 oz) can cream of chicken soup, milk, water, cheez whiz, melted, cooked ham, diced, peas

margarine, melted, onion, chopped, green bell pepper, chopped, cream of mushroom soup, cream of chicken soup, chicken broth, rotel tomatoes and green chilies, grated american cheese, divided, tortilla chips

broccoli florets , and stalks pealed and chopped, melted butter, onion, chopped, chicken broth, oregano leaves, melted butter, flour, low-fat milk, grated cheddar cheese, salt