22976 soup for cream soups Recipes

cream of potato soup, cream of celery soup, cream of chicken soup, frozen hash browns or 1 (16 oz) package potatoes, milk, diced velveeta cheese

boneless skinless chicken breasts or 1 whole chicken, cut up, cream of chicken soup, cream of mushroom soup, chicken broth, salt (easy on the , cream of anything as a lot), pepper

cream of celery soup, cream of mushroom soup, backfin crab or 2 cups lump crab or 2 cups imitation crabmeat, crab roe, egg yolks (that have been hard-boiled and pushed thru sieve are a substitute for crab roe), heavy whipping cream, pepper, cream sherry, old bay seasoning, garlic granules, curry powder, crab claws (optional) or 3 crab, segments (optional), paprika, for color

cream of chicken soup (also good using 1 can each cr. of chicken & nacho cheese soup), cooked chicken, shredded, chopped green chilies, grated cheddar cheese, dozen corn tortilla (medium), sour cream, salt, chopped green onion (tops included), vegetable oil

cream of potato soup, cream of mushroom soup, mushrooms, top sirloin steaks, russet potatoes, cooked and cut into bite size pieces, steak seasoning, half-and-half, garlic cloves, chopped, butter , to saute the mushroom, salt and pepper, lots of pepper

cream of mushroom soup (i use the 98% fat free soups- you can use any variety of the cream of soups), cream of celery soup, cream of chicken soup, water, instant rice, boneless skinless chicken breasts - cut into pieces, boneless skinless chicken thighs - cut into pieces, salt and pepper to taste

cream of mushroom soup, split pea soup, tomato soup, milk, cream, crabmeat, sherry

cream of chicken soup, cream of mushroom soup, cheddar cheese soup, frozen mixed vegetables, chicken, chunks, paprika, garlic powder

cream cheese and chives, cream of celery soup, cream of tomato soup, qt. half and half, imitation or real crab meat, sherry

cream of potato soup, cream of celery soup, corn , do not drain, green onion, half-and-half cream, crabmeat, black pepper, butter

cream of celery soup, cream of onion soup, half-and-half, velveeta cheese, cubed, frozen broccoli florets

head of broccoli, washed and chopped, stalks celery, sliced, mushroom, sliced, green onions, sliced, butter, cream of mushroom soup or 1 (10 1/2 oz) can cream of celery soup, half-and-half or 1 quart milk, avocados, peeled and diced, salt and pepper

cream of celery soup, cream of mushroom soup, cream of potato, water, artichokes, drained, quartered, half and half, butter, green onions, chopped, shrimp, lump crab meat, salt and pepper to taste

cream of celery soup, cream of chicken soup, pre- cooked wild rice, chicken (i use white meat), minute rice, milk (skim works fine), raw carrot, shredded, soy sauce (to taste), pepper

cream of mushroom soup, cream of chicken soup, butter, onion, chopped, fresh mushrooms, sliced, carrots, sliced, stalks celery, sliced, potatoes, peeled and cut into small squares, chicken bouillon, celery salt, pepper, parsley flakes, milk, bacon bits, shredded colby-monterey jack cheese (preference), white flour, egg, baking powder, salt, water

cream of potato soup, cream of chicken soup, qt. - whole milk, bacon - cooked and crumbled, hamburger - fried and crumbled, shredded cheddar cheese, wild rice - cook and drain

poud hamburger, cooked and drained ., cream of celery soup, cream of mushroom soup, v-8 huice, salt and pepper, chopped onion, mixed vegetables, drained

cream of chicken soup, cream of celery soup, milk, frozen spinach, thawed and drained, nutmeg, cayenne pepper