77726 soup deep fried little Recipes

  • Deep Fried Breaded Mushrooms
    deep frying oil , canola or vegetable oil and
    5 More
    deep frying oil , canola or vegetable oil, white button mushrooms , as many as you would like, japanese panko breadcrumbs, egg, beaten with fork depending on amount of mushrooms, garlic powder or 2 -3 minced garlic cloves, chili powder
    25 min, 6 ingredients
  • Deep-Fried Cornish Game Hens
    cornish hens, vegetable shortening (for deep-frying ) and
    4 More
    cornish hens, vegetable shortening (for deep-frying ), oil (for deep-frying ), salt, pepper, freshly ground, lemon , wedges (for serving)
    6 ingredients
  • Deep Fried Snickers Bars
    flour, powdered sugar, egg, vanilla extract, club soda and
    2 More
    flour, powdered sugar, egg, vanilla extract, club soda, snickers miniature candy bars, deep frying oil
    20 min, 7 ingredients
  • Deep-Fried Garlic Cloves and Green Olives
    garlic cloves, peeled and
    7 More
    garlic cloves, peeled, pitted green olives , like manzanilla or picholine, flour, salt, more for sprinkling, pepper, eggs, fresh breadcrumbs or 1 cup panko breadcrumbs, oil, for deep-frying
    45 min, 8 ingredients
  • Deep Fried Vegetables
    vegetables, white flour, salt, white pepper, garlic powder and
    6 More
    vegetables, white flour, salt, white pepper, garlic powder, paprika (hungarian is best), ground rosemary, sugar, beaten egg, milk (room temperature ), oil, to deep fry (there will be oil left when you are done)
    8 min, 11 ingredients
  • Deep-Fried Shrimp Bites
    white bread, thickly cut, crusts removed (at least 1-inch... and
    9 More
    white bread, thickly cut, crusts removed (at least 1-inch thick), chicken broth (chicken stock), shrimp , tiny, raw, peeled, headless, chop if necessary (500g), water chestnuts, very finely chopped (from a tin), ginger, fresh and very finely chopped . (or grate it), salt (seasoning of choice, but remember broth can be y), drops hot sauce, egg yolks, egg whites , beaten until stiff, not dry, oil, for deep-frying
    16 min, 10 ingredients
  • Deep-Fried Coconut Shrimp
    eggs, beaten to blend, cayenne pepper, seasoning salt and
    7 More
    eggs, beaten to blend, cayenne pepper, seasoning salt, all-purpose flour, dried breadcrumbs, shredded coconut, uncooked large shrimp, peeled,tails left on and deveined (about 1 1/2 lbs total ), vegetable oil, for deep-frying, crushed pineapple, drained, plum sauce
    15 min, 10 ingredients
  • Deep-Fried Shrimp Cakes (Taud Man Goong)
    shrimp, peeled & deveined, lard, salt, sugar and
    9 More
    shrimp, peeled & deveined, lard, salt, sugar, fresh breadcrumbs, oil, for deep-frying, white vinegar, sugar, cauliflower, finely sliced, baby corn, finely sliced, cucumber, chopped, eye chilies (or any fresh , hot chili), shallots or 2 green onions, finely sliced
    35 min, 13 ingredients
  • Deep Fried Taro/Yam Puffs
    taro and yams, wheat starch (tang mein flour) and
    23 More
    taro and yams, wheat starch (tang mein flour), boiling water, shortening, sugar, salt, five-spice seasoning, sesame oil, pepper, oil, chicken meat or 6 oz pork, diced, prawns, diced, dried mushrooms, soaked & diced, green peas, chopped garlic, scallion, sliced, chicken bouillon powder, oyster sauce, soya sauce, black (thick ), sesame oil, cornstarch, sugar, pepper, water, oil, for deep-frying
    50 min, 25 ingredients
  • BACKERBSENSUPPE  Pea  SOUP--( pea  deep fried little dumplings f BACKERBSENSUPPE Pea SOUP--( pea deep fried little dumplings f
    soup stock (homemade ), chopped chives, milk, flour and
    4 More
    soup stock (homemade ), chopped chives, milk, flour, lard or 2 tbsp shortening, egg, salt, lard or shortening or vegetable oil, to deep fat fry
    22 min, 8 ingredients
  • Tempura 101 Tempura 101
    seasonal fish and vegetables are used in tempura. the ing... and
    35 More
    seasonal fish and vegetables are used in tempura. the ingredients for tempura in the recipe below are only a few of the many, many common ingredients that lend themselves to this treatment. shrimp; squid; small whole fish like perch, smelt, and goby; white-fleshed saltwater fish; eggplant; green beans; onion rings; sweet potato slices; bell pepper strips; mushrooms - the list could go on for several pages. chicken, beef and pork, however, are not usually prepared as tempura because of their relatively heavier, identifiable taste. chicken and pork are deep-fried in other ways, and beef is often given a more highlighted preparation, say, in sukiyaki., http://japanesefood.about.com/od/tempura/a/cookingtempura.htm, basic steps for cooking tempura, prepare the ingredients ., make tempura batter ., heat vegetable oil in a deep pan to 340-350f degree., lightly dip ingredients in the batter and immediately fry them until crisp. it takes longer to fry vegetables than to fry seafood., drain tempura on a rack ., serve right away with tentsuyu (tempura dipping sauce) or salt. tempura is best served hot. *grated daikon radish is a common condiment., tempura batter recipe - japanese recipe, http://japanesefood.about.com/od/tempura/r/tempurabatter.htm, egg, ice water, all purpose flour, preparation, beat an egg in a bowl. add ice water in the bowl. be sure to use very cold water., add sifted flour in the bowl and mix lightly. be careful not to overmix the batter., tempura dipping sauce recipe, tempura dipping sauce is called tentsuyu in japanese. serve this sauce with tempura., dashi soup stock, mirin, soy sauce, sugar, preparation, put mirin in a pan and heat. add soy sauce and dashi soup stock in the pan. bring the sauce to a boil., tips for making crispy tempura, by setsuko yoshizuka, tip 1: ice, use ice water for the batter. this is really important to prevent the batter from absorbing too much oil., tip 2: batter (tempura batter recipe), do not make the batter ahead of time. try not to over mix the batter and not to coat ingredients with the batter too much., if you are frying both seafood and vegetables, fry vegetables first. then, fry seafood. fry vegetables at 340f degree and fry seafood at 350f degree., tip 4: oil temperature, check the temperature of frying oil , drop a little batter into the oil. if the batter comes up right away instead of sinking to the bottom of the pan, it s about 360 f degree. if the batter goes halfway to the bottom and comes up, it s about 340f degree. this is said to be the right temperature to fry tempura.
    5 min, 36 ingredients
  • Deep Fried Watermelon Deep Fried Watermelon
    deep-fried watermelon, watermelon , about 10 lb, flour and
    4 More
    deep-fried watermelon, watermelon , about 10 lb, flour, cornstarch, egg whites, beaten, vegetable oil for deep-frying use, powdered sugar
    8 min, 7 ingredients
  • Deep-Fried Broccoli and Carrots in Scallion and Caper Beer Batter Deep-Fried Broccoli and Carrots in Scallion and Caper Beer Batter
    all-purpose flour, a 12-oz bottle of beer (not dark ) and
    6 More
    all-purpose flour, a 12-oz bottle of beer (not dark ), scallions, chopped fine, drained bottled capers, chopped fine, salt, vegetable oil for deep-frying, head of broccoli , cut into 1 1/2-inch flowerets, carrots, cut into 1/2-inch-thick sticks
    8 ingredients
  • Deep-Fried Chestnut Balls with Cranberry Dipping Sauce Deep-Fried Chestnut Balls with Cranberry Dipping Sauce
    chopped onion, garlic clove, minced, unsalted butter and
    10 More
    chopped onion, garlic clove, minced, unsalted butter, canned or vacuum-packed whole chestnuts, rinsed,drained well, and patted dry if using canned, chicken broth, cayenne to taste, a pinch of ground cloves, minced fresh parsley leaves, fine fresh bread crumbs, an egg wash made by beating together 1 large egg and1 1/2 tsp water, blanched whole almonds, ground, vegetable oil for deep-frying, fresh or canned whole cranberry sauce
    13 ingredients
  • Deep-Fried Buttermilk-Coconut Chicken Nuggets Deep-Fried Buttermilk-Coconut Chicken Nuggets
    egg, buttermilk, beer, cake flour, baking powder and
    6 More
    egg, buttermilk, beer, cake flour, baking powder, baking soda, salt, boneless skinless chicken breasts, cut into 1 inch square pieces (larger if desired), grated coconut, all-purpose flour (more if needed for coating the chicken), oil, for deep-frying
    18 min, 11 ingredients
  • Deep Fried Potato Dumplings (Batata Vada) Deep Fried Potato Dumplings (Batata Vada)
    oil, green chilies, chopped fine and
    11 More
    oil, green chilies, chopped fine, garlic flakes, crushed well, potatoes, peeled, cubed and boiled, turmeric powder, salt, chopped coriander leaves (cilantro), gram flour (chickpea flour), red chili powder, bicarbonate of soda, asafetida powder, salt , to taste, oil, to deep fry
    30 min, 13 ingredients
  • Deep-Fried Chilli Salt Prawns Deep-Fried Chilli Salt Prawns
    prawns , small green school (see notes), tapioca starch and
    5 More
    prawns , small green school (see notes), tapioca starch, peanut oil, for deep-frying, salt, flakes to serve, lime wedge, to serve (or lemon wedges), salt, flakes, chili powder
    15 min, 7 ingredients
  • Deep-Fried Broad Beans (Fava Beans) Deep-Fried Broad Beans (Fava Beans)
    vegetable oil, for deep-frying, fresh broad bean , podded and
    1 More
    vegetable oil, for deep-frying, fresh broad bean , podded, salt
    20 min, 3 ingredients




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