192 souffle chocolate Recipes

granulated sugar, fresh orange juice, frozen unsweetened raspberries, thawed, granulated sugar, fat-free milk, half-and-half, unsweetened chocolate, chopped, unsweetened cocoa, vanilla extract, granulated sugar, divided, butter, softened, egg yolks, all-purpose flour (about 1 oz), cream of tartar, egg whites, powdered sugar

low-fat milk, vanilla bean , split lengthwise, sugar, egg yolks, salt, sugar, divided, low-fat milk, vanilla bean , split lengthwise, dutch process cocoa, cornstarch, salt, bittersweet chocolate, finely chopped, egg yolks, egg whites, cream of tartar

bittersweet chocolate, chopped, unsalted butter, sugar, all purpose flour, unsweetened cocoa powder, whole milk, vanilla extract, egg yolks, egg whites, coarse kosher salt, cardamom creme anglaise

frozen mango, minced fresh ginger, water, sugar, white rum, whole milk, unsweetened coconut milk, eggs, separated, sugar , plus, sugar, all-purpose flour, white chocolate, unsweetened flaked coconut, melted butter, coconut rum, powdered sugar , for dusting

baking chocolate, hot milk, butter, sugar, flour, dark jamaica rum, egg yolks, salt, egg whites, cream

egg whites, butter or margarine, sugar, sliced fresh strawberries, sugar (to taste), cornstarch, sugar, strawberry syrup or chocolate flavored syrup

white chocolate, chopped, cream, divided, raspberries (fresh or frozen, thawed ), granulated sugar, unflavored gelatin, fresh raspberry, to garnish , if using frozen raspberries, don tsp drain the juice off when thawing (it will add flavour to the dessert)

chopped rhubarb, white sugar, vanilla extract, white chocolate, chopped, whipping cream, eggs, separated, water, brandy or 2 tbsp rum, white sugar, salt, seasonal berries (to garnish )

bittersweet chocolate, chopped, unsalted butter, cut into tbsp pieces, plus more for greasing, vanilla bean , cut lengthwise, salt , plus a pinch for the egg whites, sugar, eggs, separated into yolks and whites, at room temperature for 30 minutes, all-purpose flour

butter, brown sugar, sugar, bananas, very ripe, chopped into 1/2-inch pieces, dark rum, lemon juice, butter, softened, sugar , for dusting, egg whites, sugar, bittersweet chocolate , chopped into 1/4 inch chips

butter , for preparing the ramekins, sugar , for preparing ramekins, sour pitted cherries, lemon juice, almond extract, egg whites, room temperature, sugar, coarsely chopped semisweet chocolate , use a premium brand, butter, heavy cream

good-quality milk chocolate (such as lindt or ghirardelli), chopped, chilled unsalted butter, cut into small cubes, egg yolks, eggs, sugar, powdered sugar (for dusting), vanilla ice cream

unsalted butter, at room temperature , for greasing the ramekins., disks mexican chocolate, coarsely chopped (recommended : ibarra, found in gourmet and hispanic grocery stores), unsalted butter, at room temperature, egg yolks, egg whites, sugar

fresh raspberries, divided, sugar, cornstarch, egg yolks, lightly beaten, seedless no-sugar-added raspberry fruit spread, raspberry liqueur, sugar, egg whites, cream of tartar, sugar, bittersweet chocolate sauce, bitter sweet chocolate sauce

bittersweet chocolate, butter, room temperature, butter, room temperature, eggs, sugar, flour, baking soda, salt, butterfinger bar, crushed

hard peppermint candies (about 35 candies), butter, sugar, eggs yolks, sugar, butter, dark chocolate, chopped (we tested with ghirardelli), all-purpose flour, milk, heavy whipping cream, vanilla extract, peppermint extract, egg whites, cream of tartar, very vanilla creme anglaise, garnish: small candy canes

raspberries , 2 containers, sugar, sugar, cornstarch, egg whites, chocolate syrup, vanilla ice cream

vegetable cooking spray, sugar, divided, skim milk, all-purpose flour, grand marnier or other orange-flavored liqueur, egg, separated, powdered sugar, cream of tartar, chocolate sauce