27135 someone pastry crust two Recipes

butter flavor shortening (plain would work fine), flour , stirred and spooned into the measuring cup, salt, cold water (may need more or less, depending on weather)

all-purpose flour, cake pastry flour (or use 3 cups all purpose), sugar, salt, butter, very cold, lard, very cold, egg yolk, ice water, vinegar

whole wheat pastry flour, salt, wheat germ, unsalted butter, cut into 7 pieces, egg yolk, ice water

pastry for single-crust pie, basic flaky pie (enough for two 9-inch single crust pies), margarine, melted, sugar, eggs, all-purpose flour, salt, vanilla extract, dark corn syrup, milk, chopped walnuts

pastry for a double-crust 9-inch pie, cornstarch, sugar, eggs, butter, melted, fresh lemon juice, water, freshly grated lemon zest, sugar

pastry for single-crust pie, basic flaky pie , refrigerated, wild blueberries, canned crushed pineapple, drained, thawed frozen pina colada concentrate, sugar, cornstarch, rum (light or dark ), coconut extract or 1/2 tsp vanilla extract, salt (a pinch), all-purpose flour, sweetened flaked coconut, sugar, salt, cold unsalted butter , cut into 1/4 inch pieces

onion, minced, rib of celery, sliced thin, minced garlic, olive oil, fennel seed, bottled clam juice, a 14-oz can tomatoes including the juice, a dash of tabasco, mushrooms , cut into eighths, boiling potatoes, dried thyme, crumbled, crumbled dried basil, heavy cream, cornstarch, monkfish fillets, cut into 1-inch pieces, sea scallops , halved crosswise, shrimp, shelled, chopped fresh parsley leaves, sheet of frozen puff pastry, thawed

onion, chopped, garlic, minced, olive oil, whole peeled plum tomatoes, dried oregano, dried basil, salt & freshly ground black pepper, tomato juice, heavy cream, goat cheese , cut into 4 slices, sheet frozen puff pastry, thawed, egg yolk, milk

butter, at room temperature, flat leaf parsley, finely chopped, lemon , juice and zest of, grated, puff pastry, prosciutto, salmon fillets, red onion, finely sliced, egg, beaten

frozen pearl onions , defrosted, carrots, peeled and cut into 1-inch pieces, yukon gold potato, peeled and cut into 1-inch pieces, unsalted butter, leeks, white and light green parts only, cleaned and finely chopped, cremini mushroom, thickly sliced, frozen baby peas , defrosted, frozen corn kernels , defrosted, cooked turkey, cut into 2-inch chunks, all-purpose flour, turkey broth or 2 cups chicken broth, half-and-half, salt, white pepper, chopped fresh parsley, chopped fresh chives, frozen puff pastry sheet , defrosted (half of a pepperidge farm box), egg, beaten, freshly grated parmesan cheese

pork tenderloin , trimmed of sinew (about 4 lb), garlic cloves, minced, fresh ground black pepper, allspice berries, crushed, juniper berries, crushed, ground cinnamon, feathery tops from 1 fennel bulb, chopped (about 1/4 cup), extra-virgin olive oil, salt, all-butter puff pastry sheets (2 sheets ), pancetta (optional), egg, beaten to blend, dijon mustard

ripe but firm plums , about 1 1/2 lb, sugar, cinnamon, lemon juice, heaping 1/3 cup unsalted blanched almonds, whole wheat pastry flour, salt, ground cinnamon, ground nutmeg, sugar, chilled butter, cubed, canola oil, egg white, seedless raspberry or strawberry preserves, water

sheet prepared frozen puff pastry dough (recommended : dufour), egg, skinless salmon fillets, kosher salt and freshly ground black pepper, dry white wine, fresh bay leaf, lemon, extra-virgin olive oil, sweet onion, chopped, ribs celery, chopped, idaho potato, chopped, crab boil seasoning (recommended : old bay), chicken stock, heavy cream, butter, all-purpose flour, dijon mustard, frozen peas , optional, chopped fresh dill

pastry dough : for two 9-inch crusts (i make my favorite pie shell, i don tsp use this recipe.), all purpose flour, shortening, light brown sugar, salt, white vinegar, beaten egg, cold water, in a large bowl, mix together flour, and shortening., in a small bowl, combine the sugar, salt, vinegar, egg, and water. blend all ingredients to form a ball. add more water if necessary., chill dough and use as needed., light brown sugar, eggs at room temperature, heavy cream, pure maple syrup (preferably dark amber), unsalted butter, melted

pastry dough , for a 9 inch double crust pie, egg, beaten, sliced peeled peaches, lemon juice, all-purpose flour, white sugar, ground cinnamon, ground nutmeg, salt, butter

pastry dough , for two double crust, nine-inch pies, tart cooking apples, sliced (4-5 large apples), sugar, enriched flour, salt, nutmeg, grated lemon rind, molasses, lemon juice, butter or 2 tbsp margarine

pastry pastry for single-crust pie (1 crust) or 1/2 of a 15-oz package refrigerated pie crust (1 crust), semisweet chocolate pieces, butter, cream cheese, softened, orange liqueur (optional), powdered sugar, strawberry, rinsed and stems removed, mixed berry , such as blueberries and raspberries, red currant jelly, whipping cream, powdered sugar, shredded orange peel

pastry crust (see shortcrust pastry recipe), swiss magerquark cheese (0% fat,), eggs (seperated 3 & 1), baking powder, cornstarch, caster sugar , seperated, vanilla extract, milk, rind of 1 lemon, finely grated, raisins