Quarktorte - Swiss Quarkcheese Torte Recipe

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Quarktorte - Swiss Quarkcheese Torte
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  1. Method for the pastry:.
  2. Make the pastry as directed in the recipes given above.
  3. Place the pastry in the prepared tart pan and prick with a fork.
  4. Refrigerate while you are preparing the filling.
  5. Method for the filling:.
  6. Preheat the oven to 200° C (400°F).
  7. With the help of a whisk, mix together the Magerquark, 3 egg yolks, 1 (entire) egg, baking powder, cornstarch, sugar (40g), vanilla extract, milk and lemon rind until well blended.
  8. In another bowl, beat the 3 egg whites and slowly incorporate the leftover sugar (90g) until fluffy and stiff.
  9. Gently fold the beaten egg white into the Magerquark mixture so that the filling is homogenous.
  10. Sprinkle the raisins evenly over the base of the tart.
  11. Pour the filling into the prepared pastry case.
  12. Bake for 15 minutes at 200° C (400° F), then reduce the heat to 180° C (350° F) and continue baking for 30-45 minutes until the filling is set.
  13. Cool in the oven with the door slightly cracked open.
  14. After an hour remove from the oven and let cool completely before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1730.55 Kcal (7245 kJ)
Calories from fat 929.55 Kcal
% Daily Value*
Total Fat 103.28g 159%
Cholesterol 109.67mg 37%
Sodium 1616.37mg 67%
Potassium 428.42mg 9%
Total Carbs 177.73g 59%
Sugars 23.17g 93%
Dietary Fiber 10.63g 43%
Protein 24.38g 49%
Vitamin C 0.6mg 1%
Iron 10.7mg 59%
Calcium 106.7mg 11%
Amount Per 100 g
Calories 407.22 Kcal (1705 kJ)
Calories from fat 218.73 Kcal
% Daily Value*
Total Fat 24.3g 159%
Cholesterol 25.81mg 37%
Sodium 380.35mg 67%
Potassium 100.81mg 9%
Total Carbs 41.82g 59%
Sugars 5.45g 93%
Dietary Fiber 2.5g 43%
Protein 5.74g 49%
Vitamin C 0.1mg 1%
Iron 2.5mg 59%
Calcium 25.1mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 42.4
  • 47

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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