11315 soft polenta martha stewart living Recipes
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butter, sliced leek, wild mushrooms, sliced and11 Morebutter, sliced leek, wild mushrooms, sliced, chopped fresh flat-leaf parsley, dry sherry, chopped fresh sage, salt, divided, freshly ground black pepper, divided, water, bay leaves, fat-free , less-sodium chicken broth, quick-cooking polenta, shredded fresh pecorino romano cheese, shaved fresh pecorino romano cheese14 ingredients
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eggs, beaten, tabasco sauce, onion, sliced 1/4-inch thick and8 Moreeggs, beaten, tabasco sauce, onion, sliced 1/4-inch thick, garlic cloves, smashed and peeled, whole chicken, cut into 8 pieces, flour, fine yellow cornmeal, coarse salt, sweet paprika, cayenne pepper, olive oil, for brushing1 hour 1 min, 11 ingredients
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Soft Polenta with Bay Leaveswater, coarse kosher salt, extra-virgin olive oil and2 Morewater, coarse kosher salt, extra-virgin olive oil, turkish bay leaves, polenta (coarse cornmeal)5 ingredients
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Soft Polenta With Leeksbutter and6 Morebutter, leeks, white and pale green parts only,thinly sliced, water (or more ), reduced-sodium chicken broth, bay leaf, polenta, freshly grated parmesan cheese50 min, 7 ingredients
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Soft Polenta (Michael Chiarello)chicken stock, heavy cream, freshly grated nutmeg, salt and5 Morechicken stock, heavy cream, freshly grated nutmeg, salt, ground white pepper, polenta, semolina, freshly grated fontina or telme, freshly grated parmesan, plus extra for dusting38 min, 9 ingredients
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Soft Polenta (Michael Symon)butter, minced onion, minced garlic, chicken stock and6 Morebutter, minced onion, minced garlic, chicken stock, heavy cream, polenta (recommended : anson mills), mascarpone, grated parmesan, butter, salt2 hour 15 min, 10 ingredients
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Soft Polenta with Grilled Portobello and Treviso (Mario Batali)heads treviso radicchio, portobello mushrooms and8 Moreheads treviso radicchio, portobello mushrooms, red wine vinegar, garlic, thinly sliced, anchovy fillets, finely chopped, marjoram, leaves removed , barely chopped, virgin olive oil, water plus 2 tbsp salt, polenta, stracchino cheese10 ingredients
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Soft Polenta with Lemon, Thyme and Carrots (Mario Batali)lemon, fresh thyme leaves and4 Morelemon, fresh thyme leaves, carrots, cleaned and cut into 1/4-inch thick rounds, water, polenta (quick cooking , i.e. finely ground), salt30 min, 6 ingredients
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Soft Polenta with Poppy and Robiola (Mario Batali)water, polenta, poppy seeds, rubella cheese25 min, 4 ingredients
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Soft Polenta with Poppy and Rubiola (Mario Batali)water, polenta, poppy seeds, rubiola cheese4 ingredients
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Soft Polenta with Roasted Red Peppersolive oil, onion, finely chopped, garlic, finely chopped and10 Moreolive oil, onion, finely chopped, garlic, finely chopped, chicken stock, preferably homemade, water, coarse sea salt, polenta or coarsely ground yellow corn meal, unsalted butter, chopped fresh thyme leaves , or scant 1 tsp dried thyme, crumbled, freshly ground black pepper, grated spanish manchego cheese, red bell pepper , roasted (see note), and cut into 1/2 inch dice, cilantro, leaves only, finely chopped13 ingredients
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Soft Polenta With Butter And Cheesebutter, chopped onions, polenta, grated parmesan, salt30 min, 5 ingredients
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Soft Polentamilk, salt, grated or ground nutmeg and3 Moremilk, salt, grated or ground nutmeg, polenta or whole-grain grits, butter, freshly grated parmesan cheese6 ingredients
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Soft Polentasalt, coarse polenta, butter, shredded parmesan cheese and1 Moresalt, coarse polenta, butter, shredded parmesan cheese, pepper5 ingredients
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Campanelle with Walnuts, Ricotta and Lemon from Martha Stewart Livingextra-virgin olive oil, extra-virgin olive oil, garlic and8 Moreextra-virgin olive oil, extra-virgin olive oil, garlic, coarse salt, freshly ground pepper, campanelle pasta, fresh flat-leaf parsley leaves (packed cup, divided ), parsley stems finely chopped, heaping tbsp lemon zest finely grated , from 3 lemons, toasted walnuts, roughly chopped (about 1 1/4 cups), fresh ricotta cheese11 ingredients
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Smoky Parsnip Crisps from Martha Stewart Livingparsnips peeled, vegetable oil for deep frying and2 Moreparsnips peeled, vegetable oil for deep frying, coarse salt for sprinkling, mild smoked paprika for sprinkling4 ingredients
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