6 soft italian breadsticks Recipes

warm water (70 to 80), soft butter, salt, bread flour, sugar, garlic powder, active dry yeast, melted butter, grated parmesan cheese

water (70o to 80o), butter, softened, salt, king arthur unbleached bread flour, sugar, garlic powder, active dry yeast, butter, melted, grated parmesan cheese

active dry yeast, egg, lightly beaten, warm water (110o to 115o), milk, canola oil, sugar, salt, dried oregano , marjoram and thyme, garlic powder, king arthur unbleached all-purpose flour, egg, lightly beaten, salt-free italian herb seasoning

tomatoes, sliced, olive oil, dried oregano, garlic salt, soft breadsticks or italian rolls